5 mushrooms with sherry tapas Recipes

  • Mushrooms and Alioli Tapas
    mushrooms, stems removed and sliced thin and
    5 More
    mushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic mayonnaise (alioli), french bread, sliced into rounds
    25 min, 6 ingredients
  • Shrimp Tapas in Sherry Sauce
    thick-cut bacon , cut into 1/4-inch strips (optional) and
    7 More
    thick-cut bacon , cut into 1/4-inch strips (optional), olive oil, cremini mushrooms or 2 oz button mushrooms, sliced into quarters, shrimp, peeled and deveined , leaving tails attached (about 16 shrimp), garlic cloves, thinly sliced, dry sherry, fresh lemon juice, red pepper flakes
    25 min, 8 ingredients
  • Spanish Mushrooms Tapas-Style
    extra virgin spanish olive oil and
    11 More
    extra virgin spanish olive oil, mushroom, stemmed, quartered (i used standard brown mushrooms), garlic cloves, peeled and thinly sliced, fresh lemon juice, dry spanish sherry wine (not cooking sherry!), chicken broth or 1/4 cup vegetable broth, spanish smoked paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh italian parsley ( flat leaf ), lemon slices
    14 min, 12 ingredients
  • 3 Tasty Tapas: Sherry-Garlic Beef, Sherry-Garlic Mushrooms, Grilled Chorizo (Rachael Ray) 3 Tasty Tapas: Sherry-Garlic Beef, Sherry-Garlic Mushrooms, Grilled Chorizo (Rachael Ray)
    parsley leaves , a couple of handfuls and
    7 More
    parsley leaves , a couple of handfuls, garlic , cracked away from skins, chorizo sausage, casings removed, extra-virgin olive oil, tenderloin or sirloin of beef, well trimmed, cut into bite sized pieces, coarse salt and pepper, mushroom caps, dry sherry
    25 min, 8 ingredients




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