33 mushroom swiss burger pepper Recipes

  • Stuffed Burgers
    swiss cheese , thin, fresh mushrooms and
    6 More
    swiss cheese , thin, fresh mushrooms, cheddar cheese , thin, hamburger buns, salt and pepper, lettuce, tomato, onion
    16 min, 9 ingredients
  • Onion and Mushroom Smothered Super Swiss Turkey Burgers
    extra virgin olive oil, onion, sliced, salt and
    10 More
    extra virgin olive oil, onion, sliced, salt, fresh ground black pepper, button mushroom, trimmed, and thinly sliced, all-purpose flour, dry white wine, chicken stock, ground turkey breast, swiss cheese, cut in 1/4-inch cubes, poultry seasoning, cayenne pepper, sandwich-size sourdough english muffins, split and toasted
    30 min, 13 ingredients
  • Ultimate Burgers
    ground brisket or chuck and
    10 More
    ground brisket or chuck, kosher salt and freshly ground black pepper, freshly ground black pepper, hamburger buns, split, swiss cheese, sauteed mushrooms, caramelized onions, tomatoes with sea salt and chives, bacon with black pepper and rosemary, herbed horseradish mayonnaise, chile ketchup
    11 ingredients
  • Portabella Burgers
    portabella mushroom caps (about 5 in. wide; 1 to 1 1/4 lb... and
    7 More
    portabella mushroom caps (about 5 in. wide; 1 to 1 1/4 lb. total ), olive oil, canned peeled roasted red peppers, coarsely chopped, sliced swiss cheese, sandwich buns (about 4 in. wide; 3/4 lb. total ), butter or margarine (optional), salt and pepper, watercress leaves, rinsed and drained
    8 ingredients
  • Inside Out Burger (Aaron McCargo, Jr.)
    bacon, cut into bite size pieces and
    9 More
    bacon, cut into bite size pieces, cremini mushrooms, cleaned and sliced, ground chuck, shallot, diced, black pepper, coarse salt, worcestershire sauce, swiss cheese, cubed, sesame seed buns, grapeseed oil
    35 min, 10 ingredients
  • Stuffed Cheeseburgers
    burgers, ground angus beef, grated onion and
    10 More
    burgers, ground angus beef, grated onion, hard butter cut into tiny pieces, salt and papper to taste, stuffing variation suggestions, american cheese and bacon, swiss cheese and carmelized onions, blue cheese and mushrooms, monterey jack and sliced jalepeno pepper, create your own stuffing according to your own taste, oil for frying, burger rolls of your choice
    10 min, 13 ingredients
  • The Patty Melt
    recipe basic burger, olive oil, onion, thinly sliced and
    11 More
    recipe basic burger, olive oil, onion, thinly sliced, button mushrooms, thinly sliced, salt and pepper, chopped fresh parsley, lemon juice, chopped fresh thyme, swiss cheese , cut into 8 slices, asian mayo, pesto mayo, spicy ketchup, ranch ol, baconator
    39 min, 14 ingredients
  • Swiss Mushroom Burgers (Food Network Kitchens) Swiss Mushroom Burgers (Food Network Kitchens)
    ground beef (preferably chuck) and
    11 More
    ground beef (preferably chuck), kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for brushing, red onion, halved and thinly sliced, sliced mixed mushrooms, worcestershire sauce, ketchup, dijon mustard, gruyere cheese, sesame buns, split and toasted, boston or bibb lettuce, for topping, potato chips and/or pickles, for serving (optional)
    25 min, 12 ingredients
  • Sirloin Burgers With Balsamic Mayo, Mushrooms and Swiss Sirloin Burgers With Balsamic Mayo, Mushrooms and Swiss
    chopped onion, lean ground sirloin and
    14 More
    chopped onion, lean ground sirloin, worcestershire sauce , eyeball the amount, steak seasoning or coarse salt and pepper, preferred brand mccormick montreal, extra virgin olive oil, for drizzling plus 1 tbsp, 1 turn of the pan in a slow stream, crusty rolls, split, portabella mushrooms, thinly sliced, coarse salt and pepper, swiss cheese, aged balsamic vinegar , eyeball the amount, mayonnaise or 1/2 cup low-fat, coarse black pepper, baby spinach, vine ripe tomatoes, sliced, scallions, chopped, romaine leaves (optional)
    30 min, 16 ingredients
  • Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss (Rachael Ray) Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss (Rachael Ray)
    chopped onion, ground sirloin , 90 percent lean and
    14 More
    chopped onion, ground sirloin , 90 percent lean, worcestershire sauce , eyeball the amount, steak seasoning blend or, coarse salt and pepper, preferred brand mccormick montreal steak seasoning, extra-virgin olive oil, for drizzling plus 1 tbsp, 1 turn of the pan in a slow stream, crusty rolls, split, portobello mushrooms, thinly sliced, coarse salt and pepper, swiss cheese, aged balsamic vinegar , eyeball the amount, mayonnaise or reduced fat, coarse black pepper, baby spinach, vine ripe tomatoes, sliced, scallions, chopped, romaine leaves , optional
    20 min, 16 ingredients
  • Riviera Burgers Riviera Burgers
    fat-free mayonnaise or 1/2 cup light mayonnaise and
    16 More
    fat-free mayonnaise or 1/2 cup light mayonnaise, dijon mustard, dijon mustard, honey, lean ground beef, chopped fresh mushrooms, chopped onion, dijon mustard, worcestershire sauce, fines herbes or dried thyme and marjoram, crushed garlic, fresh coarse ground black pepper, nonfat swiss cheese (3/4oz each) or 6 slices low-fat swiss cheese (3/4oz each), multigrain hamburger buns or 6 sourdough hamburger buns, tomatoes, red onions, leaves boston lettuce or 6 leaves bibb lettuce
    15 min, 17 ingredients




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