165 mulled with orange and Recipes

orange, seeds from 8 cardamom pods, coriander seeds, chopped crystallized ginger, sugar, divided, dry red wine, orange-flavored liqueur (optional), orange slices (optional)

orange , zest of (please make sure to use an organic for this), red wine (can use dark grape juice instead of the wine), sugar, cinnamon stick, port wine, spekulatius cookie crumbs (or other hard cookie crumbs), flour, baking powder, salt, spices (if using ), dark chocolate, chopped, eggs, beaten, oil, plain yogurt

orange, cranberry-raspberry drink, brown sugar, cinnamon sticks, star anise

dried cranberries, rosehip tea (hibiscus), orange juice, merlot, sugar, mulling spices, orange, in 1/4 inch round slices, cinnamon stick

red wine (a cheap cabernet sauvignon), water, sugar, mulling spices, oranges, apricot brandy

dry white wine, water, sugar, oranges , cut into slices, cointreau liqueur, honey, cinnamon sticks, black peppercorns, orange, slices for garnish, cinnamon stick, for garnish

merlot or other red wine, chilled and divided, sugar, sachet mulling spice blend, fresh orange juice (about 1 large orange), frozen unsweetened strawberries, orange, thinly sliced and cut in half, club soda

apple cider, orange juice, peel (orange part only ) from 1 orange, cut into strips, bay leaf, brown sugar, cinnamon sticks, whole allspice, fresh lemon juice, salt, applejack brandy (optional)

apple cider, orange juice, orange peel, cut into strips (orange part only ), bay leaf, brown sugar, cinnamon sticks, whole allspice, fresh lemon juice, salt, applejack (optional)

red wine, port wine or 1 cup rum or 1 cup brandy, water, vanilla bean , cut lengthwise in half, cardamom pods, cinnamon stick, whole allspice, orange zest (or use a whole cut in 1/2), lemon zest , grated use the whole lemon cut in 1/2, dried hibiscus flowers (optional), sugar , to taste, almonds, blanched, raisins, cranberries

fruity red wine, brandy, orange, sliced, lemon, sliced, sugar, ground nutmeg, cinnamon sticks (3 inches), whole allspice, aniseed, whole peppercorns, cinnamon stick, star anise and orange twist

oranges or 2 small tangerines or 2 small satsuma , scrubbed well (divided), zinfandel or 1 (750 ml) bottle other favorite full bodied red wine, orange juice, honey , to taste, brown sugar, cinnamon sticks, divided (3-inch long), ground nutmeg, whole allspice, brandy or 1 oz cognac, to taste

oranges, cinnamon sticks, a good quality red wine, mixed spice, light brown sugar, port wine or 60 ml brandy

oranges (1/2 lb. each), rinsed, refrigerated, canned, or frozen reconstituted pineapple juice, minced fresh ginger, sugar, dry white wine such as fume blanc or sauvignon blanc, muscat dessert wine such as moscato d asti, moscato canelli, essencia, or electra

madeira, honey, fresh lemon juice, wide orange peel strips (orange part only), cinnamon stick, broken in half, cointreau or other orange liqueur

madeira, honey, fresh lemon juice, wide orange peel strips (orange part only), cinnamon stick, broken in half, cointreau or other orange liqueur

cranberry juice drink, apple juice, orange juice, maple syrup, ground cinnamon, ground nutmeg, orange, sliced, garnishes: whole cinnamon sticks, orange slices

whole allspice, star anise, cinnamon stick, broken in half, apple cider, cranberry juice cocktail, brown sugar, orange slices, star anise (optional), orange slices (optional)