29 mules Recipes

gin, applejack, benedictine, apricot brandy, maple syrup, ice cubes

fresh mint, candied ginger (about 1 inch in diameter), thinly sliced, simple syrup, fresh lime juice (about 1 lime), gin (such as plymouth or tanqueray), ginger beer (such as fentimans), garnish: fresh mint sprigs and candied ginger

vodka, fresh lime juice, ginger beer, chilled, garnish: a lime slice

vodka, sweetened lime juice, angostura bitters, ginger beer, lime

below manuka honey vodka (2 shots), fresh lime juice, mint leaves, ginger beer

vodka, sweetened lime juice, angostura bitters, ginger ale, ice, lime wedge

ginger ale, chilled, ginger beer, chilled, lime juice, vodka, ice cubes

water, superfine sugar, fresh lime juice (from 23 limes, which can be done in 15 minutes), simple syrup, gin, homemade ginger beer, bundles of mint, half for muddling, the other half for garnish

rum (recommended , appleton estate), lime wedge, ginger beer

vodka, fresh lemon juice, ginger beer (available at specialty foods shops), chilled

dried ancho chiles, dried pasilla peppers, dried chipotle chiles, chopped onion, garlic cloves, minced, vegetable oil, beef round steak , trimmed of fat and cut into 1/2 inch cubes, sweet italian sausage, sugar, salt, fresh ground black pepper, dried mexican oregano, prepared hot mustard, budweiser beer (or your choice of non-yuppie brew), masa harina (dissolved in 1/4 cup water)

absinthe, ginger beer (if you are in u.s) or 4 oz ginger ale (if you are in u.s), lime juice, ice cubes (crushed if you prefer )

tequila, tequila liqueur, fresh lime, sliced, gingerroot, chopped, ginger beer, to top, ice

limes, vodka or 750 ml vanilla, crushed ice, ginger beer, chilled