141 muffin yeast Recipes

bread flour, sugar, active dry yeast (1 tbsp.), salt, water (120 to 130 f), canola oil, egg, cider vinegar, shredded cheddar cheese, cornmeal, divided

king arthur unbleached bread flour, sugar, active dry yeast, salt, warm water (120o to 130o), canola oil, egg, cider vinegar, shredded cheddar cheese, cornmeal

active dry yeast (from a 1/4-oz package), light brown sugar, warm water (105-115 f), rye flour, all-purpose flour, grated fresh orange zest, salt, anise seed, ground cumin, caraway seed, unsalted butter, melted and cooled, plus additional for greasing, molasses (not blackstrap), vegetable oil, for greasing, egg, lightly beaten , for egg wash, flaky sea salt

active dry yeast, potato, grated raw and simmered until tender, cold milk (dairy, soy, rice, any will do), all-purpose flour, butter, softened, salt

milk, warm, butter, salt, granulated sugar, egg, lightly beaten, king arthur unbleached bread flour, instant yeast

dry yeast, sugar, warm water, scalded milk, water, sourdough starter, baking soda, salt, flour (i use 2 cups white and 2 cups whole wheat), melted butter, cornmeal, oat bran, wheat germ

non-fat powdered milk, sugar, salt, shortening, water, yeast (1 envelope), sugar, warm water, all-purpose flour , sifted

warm water, 100 degrees, active dry yeast, teas. sugar, all purpose flour, bread flour, salt, warm milk, 100 degrees, teas. corn meal

milk, butter, cubed, sugar, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sesame seeds, poppy seeds, cornmeal

milk, water, cornmeal, bread flour, active dry yeast, sugar, salt, baking soda

all-purpose flour, nonfat dry milk powder, sugar, active dry yeast, kosher salt, water, shortening, rolled quick oats

flour, sugar, salt, active dry yeast, milk (110-115 degrees ), vegetable oil, egg, vanilla, butter, room temperature, brown sugar, cinnamon, powdered sugar, milk

dry yeast, warm water, sugar, salt, dry milk, vegetable oil, whole wheat flour, cracked wheat flour, unbleached white flour

warm water (105 degrees f), sugar, active dry yeast, gluten-free flour, blend (i used pamela s gluten-free bread mix and flour blend), buckwheat flour, nonfat dry milk powder, salt, xanthan gum, vegetable shortening, room temperature, cut into small pieces, honey or 3 tbsp agave nectar, egg, room temperature, beaten, warm water (105 degrees f)

milk, butter, sugar, salt, whole egg and 1 egg yolk, flour, yeast, cornmeal

dry yeast, water, warm (105 to 115f), milk, sugar, salt, butter, softened (or marg.), craisins (dried cranberries), all-purpose flour (to 6 cups), cornmeal

milk, butter or margarine, sugar, salt, active dry yeast, warm water (110* to 115*), all purpose flour, whole wheat flour, sesame seeds, poppy seeds, cornmeal

warm water, yeast, honey, oat flour, soy flour, whole wheat flour, flax seeds, water, safflower oil, salt, cornmeal