41046 mud cake cupcakes Recipes
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Bite-Size Ginger Cupcakescake flour , sifted (1 cup plus 3 tblsps), ground ginger and12 Morecake flour , sifted (1 cup plus 3 tblsps), ground ginger, nutmeg, freshly grated, salt, baking soda, baking powder, unsalted butter, at room temperature, white sugar, pure vanilla extract, cube fresh ginger, finely grated, lemon zest, lightly packed, finely grated, egg, at room temperature, sour cream, at room temperature , do not use low-fat, crystallized ginger, finely chopped35 min, 14 ingredients
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Taterbug's Red Velvet Cupcakescake flour , sifted, whole wheat pastry flour , sifted and11 Morecake flour , sifted, whole wheat pastry flour , sifted, cocoa , sifted, baking soda, salt, vegetable oil, granulated sugar, buttermilk, eggs, red food coloring, gel, vinegar, vanilla extract, water43 min, 13 ingredients
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Cupcake Baked in Ice Cream Safety Conesafety ice cream cones (flat bottom kind), cake batter and1 Moresafety ice cream cones (flat bottom kind), cake batter, icing35 min, 3 ingredients
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Red Velvet Cupcakescake flour, cocoa, baking soda and9 Morecake flour, cocoa, baking soda, baking powder or 1/2 tsp cream of tartar, salt, buttermilk, vinegar, vanilla, red food coloring paste, sugar, butter, eggs40 min, 12 ingredients
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Ice Cream Cone Cupcakescake mix, water, vegetable oil, eggs and2 Morecake mix, water, vegetable oil, eggs, flat-bottom ice cream cones30 min, 6 ingredients
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Big Man Bakes Old School Cupcakescake flour, baking powder, salt, unsalted butter, sugar and13 Morecake flour, baking powder, salt, unsalted butter, sugar, eggs, slightly beaten, milk, vanilla extract, secret amount almond extract, chocolate buttercream frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, vanilla, salt, powdered sugar, divided, chocolate chips, melted and cooled (recommended : ghirardelli), heavy whipping cream, secret ingredient26 min, 18 ingredients
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Bloody Mary Cupcakes, Cayenne Pepper Buttercreamcake flour, baking powder, salt, ground black pepper and20 Morecake flour, baking powder, salt, ground black pepper, cayenne pepper, tomato juice, vodka, lemon juice, hot sauce, worcestershire sauce, unsalted butter, softened, granulated sugar, horseradish sauce, eggs, egg yolk, cayenne pepper buttercream , recipe follows, sprinkles or other favorite decorations, for topping, powdered sugar, unsalted butter, softened, celery salt, milk, lemon juice, vanilla extract, cayenne pepper40 min, 24 ingredients
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Blue Cupcakescake flour, blue cornmeal, baking powder, baking soda and22 Morecake flour, blue cornmeal, baking powder, baking soda, salt, blueberry puree, buttermilk, unsalted butter, granulated sugar, eggs, egg yolks, granulated sugar, blueberry puree, lemon juice, salt, cream cheese, granulated sugar, salt, heavy cream, bleu cheese crumbles, unsalted butter, powdered sugar, salt, blue agave nectar, bleu cheese crumbles, sugar , as needed1 hour 55 min, 26 ingredients
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Butterfly Cupcakescake flour, baking soda, baking powder, salt and16 Morecake flour, baking soda, baking powder, salt, cool unsalted butter , cut into pieces, sugar, egg yolk, egg, pure vanilla extract, sour cream, rainbow sprinkles, lengths red licorice whips, lengths black licorice whips , cut in thin tapered strips, tube black icing (the supermarket kind with a small writing tip), flour, milk, unsalted butter, sugar, vanilla extract55 min, 20 ingredients
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Cannoli Cupcakes with Ricotta and Cream Cheese Frostingcake flour, granulated sugar, baking soda, fine sea salt and20 Morecake flour, granulated sugar, baking soda, fine sea salt, buttermilk, canola oil, vanilla extract, extra-large eggs, at room temperature, zest of 1 orange, cream cheese, at room temperature, whole milk ricotta, granulated sugar, cornstarch, eggs, chocolate chips, vanilla extract, roasted , ground pistachios, butter, granulated sugar, cream cheese, at room temperature, butter, whole milk ricotta, vanilla extract, powdered sugar1 hour 40 min, 24 ingredients
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Chiffon Cupcakescake flour, baking powder, kosher salt, eggs, separated and5 Morecake flour, baking powder, kosher salt, eggs, separated, sugar, divided, water, vegetable oil, vanilla extract, cream of tartar1 hour , 9 ingredients
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Chili Chocolate Cupcakescake flour, sugar, cocoa powder and22 Morecake flour, sugar, cocoa powder, chocolate instant pudding mix, baking powder, baking soda, ground chile powder, ground cayenne pepper, kosher salt, low-fat milk, whole eggs, canola oil, vanilla extract, sour cream, mayonnaise, semisweet chocolate chips, dark chocolate ganache , recipe follows, edible gold dust, vodka, sugar diamond, sugar diamonds, edible gold glitter, dark chocolate (recommended : ghirardelli s), heavy cream, butter, cubed33 min, 25 ingredients
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Chocolate Chiffon Cupcakecake flour, baking powder, kosher salt, water and7 Morecake flour, baking powder, kosher salt, water, cocoa powder, egg yolks, sugar, divided, vegetable oil, vanilla extract, egg whites, cream of tartar1 hour , 11 ingredients
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Chocolate Porter Cupcakes, Porter Ganache, Caramel Corn Crunch, Toasted Meringuecake flour, baking soda, salt, light brown sugar and16 Morecake flour, baking soda, salt, light brown sugar, vegetable oil, vanilla extract, coffee extract, eggs, porter beer, cocoa, sour cream, porter beer, white chocolate coins, creamy peanut butter, milk chocolate coins, caramel corn , such as cracker jack, plus more for garnish, sugar, egg whites, vanilla extract, salt1 hour 10 min, 20 ingredients
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