47276 mrs beeton victorian cake good cake Recipes

betty crocker chocolate fudge cake mix, pitted dark cherries - very thoroughly drained and halved, jack daniels - you might not need it all .... probably ... maybe , oh well, it s christmas *shrug, eggs, dark chocolate chips, oil or melted butter, whole sour cream, cherry soaking liquid (see below ), double acting baking powder, level tsp ground cinnamon, level tsp ground nutmeg, vanilla extract, chocolate glaze ingredients, dark chocolate, scant tbsp butter, hot coffee

oil, honey, eggs(extra large), whole wheat flour, wheat germ, baking powder, cinnamon, nutmeg, salt, grated raw carrots, walnuts (optional), raisins (optional)

sliced carrot, cooked, mrs. dash garlic and herb seasoning, butter, brown sugar

russet potatoes, flavour mrs. dash seasoning mix, garlic granules, vegetable oil

head cauliflower , broken into small florets about the size of popcorn, olive oil, mrs. dash table blend seasoning

light mayonnaise, minced shallots, dijon mustard, minced fresh sage, pancetta , cut into 8 thin slices, rustic sourdough bread, toasted, mr. stripey tomatoes , each cut into 4 (1/2-inch-thick) slices, arugula

cake flour, salt, baking powder, baking soda, unsalted butter, room temperature, sugar, fresh lemon juice, grated lemon peel, eggs, buttermilk, fresh blueberries, good-quality white chocolate (such as lindt or baker s), finely chopped, cream cheese, room temperature, unsalted butter, room temperature, fresh lemon juice, blueberries (optional), lemon slices (optional)

cake flour, good quality cocoa powder, baking soda, baking powder, salt, sugar, unsalted butter, softened, eggs, buttermilk, distilled white vinegar, vanilla, cream cheese, butter, softened, melted marshmallow (you may use fluff marshmallow creme to make it easier), sugar, chopped pecans

cake flour , can use all purpose,but it s not as good, salt, unsalted butter, softened to 65 degrees f,about 2 hours, granulated sugar , superfine preferred but not necessary, eggs, at room temperature, pure vanilla extract, grated lemon , zest of (optional)

good quality bittersweet chocolate, broken into small pieces (such as lindt), eggs, separated, granulated sugar, divided,plus more to sprinkle over baked cake, unsalted butter, at room temperature, very finely ground almonds, brandy, sweetened whipped cream , as garnish (optional), fresh berries , as garnish (optional)

white cake mix, eggs, instant chocolate pudding mix, milk, chocolate chips, nuts (chopped )

cake flour, granulated sugar, baking powder, salt, vegetable oil, cold water, egg yolks , unbeaten, vanilla, egg whites , beaten very stiff, unbleached all-purpose flour, milk, vanilla, salted butter, shortening, granulated sugar, salt (optional)

vegetable oil, cake flour , by weight (plus extra for pan), baking powder, kosher salt, unsalted butter, room temperature, sugar , by weight, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, heavy cream, cold, sugar , by weight, vanilla extract

good-quality dark chocolate, chopped, unsalted butter, cubed, granulated sugar, eggs, all-purpose flour, salt, toasted pecans, finely chopped, good-quality dark chocolate, chopped, cream, brewed espresso, unsalted butter, softened, cointreau liqueur, toasted pecans, chopped

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

mrs. dash garlic and herb seasoning, crabmeat, chopped green onions (both white & green parts), fresh lemon juice, reduced-fat cream cheese, softened, nonfat plain yogurt, fresh parsley, chopped, grated parmesan cheese, paprika, to garnish, vegetable oil cooking spray

cake flour, salt, baking powder, baking soda, unsalted butter, room temperature, sugar, fresh lemon juice, grated lemon , rind of, eggs, buttermilk , plus, buttermilk, fresh blueberries, good-quality white chocolate, finely chopped (such as lindt or bakers), cream cheese, room temperature, unsalted butter, room temperature, fresh lemon juice, blueberries, for garnish (optional), lemon slice, for garnish (optional)

butter , to grease pans, flour, for pans, butter, sugar, eggs (1 lb), vanilla extract, kosher salt, cake flour