118 mozzarella roasted vegetables Recipes

  • Roasted Vegetables and Pasta
    pasta, tomato sauce, zucchini, chopped, squash, chopped and
    7 More
    pasta, tomato sauce, zucchini, chopped, squash, chopped, red pepper, chopped, onion, chopped, mozzarella cheese, grated, fontina cheese, grated, olive oil, parmesan cheese, butter
    11 ingredients
  • Roasted-Vegetable Panzanella
    garlic clove, extra-virgin olive oil and
    11 More
    garlic clove, extra-virgin olive oil, lengths of crusty baguette, cut into 1-inch cubes (12 cups), tomatoes, halved, salt, black pepper, green beans, trimmed and halved crosswise, balsamic vinegar (preferably white ), capers (packed in brine), rinsed, drained, and chopped, sugar, cannellini beans or chickpeas, rinsed and drained, lightly salted fresh mozzarella, cut into 1/3-inch dice, chopped fresh basil
    1 hour , 13 ingredients
  • Roasted Vegetable Penne Bake
    zucchini , cut into 1-inch pieces and
    14 More
    zucchini , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, fresh mushrooms, halved, onion , cut into 1-inch pieces, olive oil, uncooked penne pasta, crushed tomatoes, undrained, provolone cheese, shredded, frozen peas, thawed, shredded part-skim mozzarella cheese, grated parmesan cheese, divided, salt, pepper, butter, cubed
    50 min, 15 ingredients
  • Roasted Vegetable Hero Sandwiches
    tomatoes, cored and quartered and
    10 More
    tomatoes, cored and quartered, portobello mushrooms, stemmed and cut into 1/2-inch slices, yellow bell pepper, seeded and cut into 1/2-inch slices, red onions, sliced, olive oil, salt, pepper, garlic clove, finely chopped, chopped fresh basil leaves, whole-wheat sandwich rolls or 1 whole-wheat baguette, provolone or mozzarella
    15 min, 11 ingredients
  • Roasted Vegetable Meatloaf with Mustard Mashed Potatoes
    zucchini, diced, red bell peppers, diced and
    15 More
    zucchini, diced, red bell peppers, diced, red onions, diced, olive oil, chopped fresh rosemary, divided, ground beef chuck (20% fat), coarsely grated whole-milk mozzarella cheese (about 8 oz), panko* (japanese breadcrumbs ), sliced fresh basil, chopped fresh marjoram, salt, ground black pepper, dried crushed red pepper, ketchup, divided, eggs, dry red wine, mustard mashed potatoes
    17 ingredients
  • Herb Roasted Vegetables
    olive oil, oregano leaves or 1 1/2 tsp dried thyme and
    10 More
    olive oil, oregano leaves or 1 1/2 tsp dried thyme, rosemary, crushed, garlic, minced, salt (or to taste), black pepper (or to taste), red onion, cut in wedges (or 1 cup pearl onions), red potatoes, quartered, red bell pepper, seeded and cut into bite-size chunks, button mushrooms, cut in half, zucchini , cut into 1/2-inch slices, mozzarella cheese, grated or 1/2-1 cup swiss cheese
    45 min, 12 ingredients
  • Tantalizing Roasted Vegetable Sandwich With Secret Spread
    cream cheese, balsamic vinaigrette, garlic cloves and
    13 More
    cream cheese, balsamic vinaigrette, garlic cloves, fresh basil, chopped roughly, roasted red pepper (i used peppers from a jar), sun-dried tomato (also from a jar), bread, roma tomato, sliced into 1/4-inch slices, green bell pepper, sliced into 1/4-inch slices, balsamic vinaigrette, salt & pepper, fresh basil, finely chopped, leaves fresh basil, roasted red pepper (from a jar), loosely packed baby arugula, mozzarella cheese
    40 min, 16 ingredients
  • Crostini With Roasted Vegetables and Smoked Mozzarella
    extra virgin olive oil, garlic clove, minced, salt and
    11 More
    extra virgin olive oil, garlic clove, minced, salt, fresh ground black pepper, red bell pepper, zucchini, purple onion, baguette, extra virgin olive oil, garlic clove, peeled, smoked mozzarella cheese , sliced as thinly as possible, fresh thyme leave, salt & freshly ground black pepper, fresh thyme sprigs, for garnish
    1 hour , 14 ingredients
  • Wild Rice and Brown Rice Cakes with Roasted Vegetable Ragù
    more) canned vegetable broth, extra-virgin olive oil and
    9 More
    more) canned vegetable broth, extra-virgin olive oil, chopped onion, garlic cloves, minced, short-grain brown rice, wild rice, dry white wine, coarsely grated low-fat mozzarella cheese, plain dry breadcrumbs, grated parmesan cheese, roasted vegetable rag
    11 ingredients
  • Easy Roasted Vegetable Lasagna
    olive oil cooking spray, zucchini, sliced and
    11 More
    olive oil cooking spray, zucchini, sliced, green bell peppers, cut in 1-inch pieces, sliced fresh mushrooms, onion, cut into 8 wedges, chopped fresh basil, garlic, pressed, salt, ground black pepper, lasagna noodles, pasta sauce, shredded mozzarella cheese, freshly shredded parmesan cheese
    1 hour 10 min, 13 ingredients
  • Cheese-Topped Roasted Vegetables
    red potatoes, quartered and
    14 More
    red potatoes, quartered, carrots , cut into 1/2-inch slices, onion, cut into wedges, olive oil, divided, salt, divided, pepper, divided, zucchini , cut into 1/2-inch pieces, sweet red pepper , cut into 1-inch pieces, fresh mushrooms, quartered, garlic cloves, minced, shredded cheddar cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh basil, minced fresh oregano
    1 hour , 15 ingredients
  • Baked Penne with Roasted Vegetables
    red peppers, cored and cut into 1-inch wide strips and
    16 More
    red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, yellow squash, (summer squash ) quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, whole wheat penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, mozzarella (smoked), grated, frozen peas, thawed, grated parmesan cheese, parmesan cheese, grated, for topping, butter, cut into small pieces
    17 ingredients
  • Roasted Vegetable Mac-N-Cheese (For a Group) Roasted Vegetable Mac-N-Cheese (For a Group)
    plum tomato, broccoli florets, olive oil, butter and
    9 More
    plum tomato, broccoli florets, olive oil, butter, all-purpose flour, milk, warm, shredded mozzarella cheese, grated sharp cheddar cheese, dijon mustard, salt, fresh black pepper, chopped fresh thyme, penne, cooked and drained (or your favorite sturdy pasta ( stands up to heavy sauces)
    1 hour 15 min, 13 ingredients
  • Veal and Roasted Vegetable Lasagne Anderson Veal and Roasted Vegetable Lasagne Anderson
    onion, mushrooms (about 2 cups), garlic cloves and
    20 More
    onion, mushrooms (about 2 cups), garlic cloves, a 28- to 32-oz c n whole tom toes, drained dried tomatoes packed in oil, olive oil, tomato paste (about half a 6-oz can), ground veal, chopped fresh basil leaves, red bell peppers, onions, carrots, garlic cloves, olive oil, grated mozzarella (about 8 oz), a 15-oz container ricotta (about 1 3/4 cups), grated romano or parmesan, egg, chopped fresh parsley leaves, fresh basil leaves, twelve 7- by 3 1/2-inch sheets dry no-boil lasagne, grated mozzarella (about 2 oz), grated romano or parmesan (about 1 oz)
    23 ingredients
  • Chicken Stuffed with Smoked Mozzarella, Roasted Tomatoes and Broccoli Rabe over Potatoes with Marsala Sauce (Robert Irvine) Chicken Stuffed with Smoked Mozzarella, Roasted Tomatoes and Broccoli Rabe over Potatoes with Marsala Sauce (Robert Irvine)
    roma plum tomatoes , halved lengthwise and seeds removed and
    12 More
    roma plum tomatoes , halved lengthwise and seeds removed, broccoli rabe (rapini), divided into 8 sections, salt and freshly ground black pepper, olive oil, divided plus more for coating potatoes, diced shallots , or 1 white onion, finely diced, marsala, vegetable stock, freshly chopped thyme leaves, boneless chicken breasts, skin on, smoked mozzarella, sliced, white potatoes , scrubbed and cut into chunks, unsalted butter (1 stick), fresh chives, chopped
    2 hour 20 min, 13 ingredients
  • Savory Roasted-Vegetable Pitas Savory Roasted-Vegetable Pitas
    water, olive oil, minced fresh or 1 1/2 tsp dried oregano and
    17 More
    water, olive oil, minced fresh or 1 1/2 tsp dried oregano, balsamic vinegar, dijon mustard, fresh lemon juice, salt, freshly ground black pepper, garlic cloves, minced, whole mushrooms (about 4 oz), thick) slices eggplant (about 1/2 lb), thick) slices onion, yellow squash , halved lengthwise, zucchini , halved lengthwise, remaining ingredients, diced tomato, chopped bottled roasted red bell peppers, whole-wheat pitas, cut in half and toasted, part-skim mozzarella cheese
    20 ingredients
  • Ww Roasted Vegetable Lasagna Ww Roasted Vegetable Lasagna
    raw eggplants , cut into 1/2 inch pieces and
    9 More
    raw eggplants , cut into 1/2 inch pieces, sweet red peppers, chopped, tomatoes, seeded and chopped, garlic cloves, peeled and chopped, olive oil, salt, black pepper, dry lasagna noodles, cooked and drained, grated parmesan cheese, part-skim mozzarella cheese, shredded
    26 min, 10 ingredients
  • Lasagna With Oven Roasted Vegetables Lasagna With Oven Roasted Vegetables
    butternut squash, peeled, de-seeded and cut into thin wed... and
    10 More
    butternut squash, peeled, de-seeded and cut into thin wedges, parsnips, peeled and sliced, eggplant , cut into cubes, tomatoes, olive oil, ball mozzarella cheese , torn into chunks, pine nuts, toasted, sheets of fresh lasagna noodles, parmesan cheese, grated, basil leaves (to garnish ), fresh ground black pepper
    45 min, 11 ingredients




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