236356 moselem springs butter Recipes
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butter, red onion, finely chopped and9 Morebutter, red onion, finely chopped, yellow peppers or 2 orange peppers, cored, seeded, and finely chopped, green onions, thinly sliced, eggs, dijon mustard, dried basil, tarragon, salt, whipping cream or 1/2 cup milk, old cheddar cheese, grated35 min, 11 ingredients
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butter, pecans, chopped, butter, softened (not margarine) and13 Morebutter, pecans, chopped, butter, softened (not margarine), sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened (no margarine or shortening), powdered sugar, milk (plus), milk, vanilla extract, reserved toasted pecans50 min, 16 ingredients
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butter or margarine ( , please!!), white granulated sugar and12 Morebutter or margarine ( , please!!), white granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla, chopped pecans, toasted, divided, butter pecan frosting, butter or margarine (you know what i m gonna say...), confectioners sugar (powdered sugar), milk, vanilla.....(go ahead and use a whole teaspoon!)45 min, 14 ingredients
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butter, pecans - chopped, butter, softened, sugar, eggs and11 Morebutter, pecans - chopped, butter, softened, sugar, eggs, flour, baking powder, salt, milk, vanilla ( bean would be marvellous in this cake), butter, softened, icing sugar, milk , plus 1 tsp., vanilla, reserved toasted pecans16 ingredients
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butter, softened, sugar, eggs, separated and14 Morebutter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, butter, light rum, sugar, water, chopped pecans, toasted, bananas foster sauce (recipe to follow), vanilla ice cream1 hour 30 min, 17 ingredients
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butter, cubed, unsweetened chocolate, eggs, salt, sugar and11 Morebutter, cubed, unsweetened chocolate, eggs, salt, sugar, king arthur unbleached all-purpose flour, baking powder, chopped pecans, butter, cubed, sugar, heavy whipping cream, vanilla extract, unsweetened chocolate, butter1 hour , 16 ingredients
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Spring Risotto (Patrick and Gina Neely)
butter, olive oil, onion, finely chopped and7 Morebutter, olive oil, onion, finely chopped, kosher salt and freshly ground black pepper, arborio rice, dry white wine, chicken broth, heated, asparagus, trimmed and cut into 1-inch pieces, blanched, frozen peas, thawed, grated parmesan cheese50 min, 10 ingredients -
Butter Mint Pats
butter, softened (do not use margarine) and3 Morebutter, softened (do not use margarine), butter mints, crushed (yellow mints richardson butter mints (made with real butter, comes in a 5.5 oz box), flour, granulated sugar50 min, 4 ingredients -
Buttered Rum Pound Cake With Bananas Foster Sauce
butter, softened, sugar, eggs, separated and17 Morebutter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, butter, light rum, sugar, water, chopped pecans, toasted, brown sugar, butter or 1/4 cup margarine, melted, ground cinnamon, banana liqueur, bananas, peeled and sliced, light rum28 hour , 20 ingredients -
Butter Cookies
butter cookies, butter,,softened, tb sugar and9 Morebutter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.18 min, 13 ingredients
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