1237 morrison mace Recipes

streusel filling, mix 1/3 cup packed brown sugar, chopped pecans, cinnamon and mace., all-purpose flour, baking powder, baking soda, salt, mace, butter or margarine softened, granulated sugar or sugar substitute equivalent, eggs, vanilla, sour cream, kahlua, kahlua glaze, powdered sugar, kahlua, pecan halves

unsalted butter (2 sticks), softened (8 oz), granulated sugar (9 oz), eggs (5.25 oz, without the shells ), egg yolks (2 oz), vanilla extract, water, table salt, cake flour (7 oz), variation : ginger lb cake (beat in ingredients during step 3 when adding in salt), minced crystallized ginger, ground ginger, mace, variation : rose water lb cake (beat in ingredients during step 3 when adding in salt), omit vanilla and add 1 tbsp rosewater, mace (ground ), variation : seeded lb cake (beat in ingredients during step 3 when adding in salt), anise seed , ground, caraway seed , ground

water, chicken liver, onion, thinly sliced, chopped onion, cooking sherry, butter, softened, salt, ground black pepper, ground mace

baking powder, all-purpose flour, salt, ground mace, eggs, milk, butter, melted, sauerkraut, drained, vegetable oil

cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, butter, egg, beaten, salt, scalded milk, all-purpose flour, ground ginger, ground mace, dried orange zest, golden raisins, candied mixed fruit peel, blanched slivered almonds, egg yolk, milk, sugar

oil for deep frying, white sugar, butter, softened, eggs, applesauce, all-purpose flour, baking powder, salt, baking soda, ground mace, ground cinnamon, buttermilk, sugar for dusting

raisins, lukewarm water, white sugar, active dry yeast, milk, butter, salt, molasses, all-purpose flour, ground cinnamon, ground mace

vegetable oil, honey, water, bread flour, whole wheat flour, ground cinnamon, ground mace, dry milk powder, salt, dried cranberries, dried pineapple rings, finely chopped, active dry yeast

peeled and diced pumpkin, white sugar, vegetable oil, eggs, vanilla extract, almond extract, butter flavored extract, lemon extract, all-purpose flour, whole wheat flour, baking soda, baking powder, ground cinnamon, nutmeg, ground mace

warm milk, active dry yeast, white sugar, milk, margarine, salt, eggs, beaten, vanilla extract, ground mace, ground ginger, all-purpose flour, poppyseed filling, margarine, melted

potatoes, peeled and chopped, water, salt, white sugar, ground mace, butter, room temperature, egg, room temperature, all-purpose flour, active dry yeast, dark brown sugar, ground cinnamon , or to taste, chilled butter, diced, chilled butter, diced, evaporated milk

white sugar, applesauce, pumpkin puree, eggs, beaten, baking powder, baking soda, ground cinnamon, salt, ground ginger, ground mace, chopped walnuts (optional), semisweet chocolate chips (optional), all-purpose flour, sugar

ice, amontillado sherry, honey liqueur (recommended : baerenjaeger), fresh orange zest, mace blades or pinch ground mace, or freshly ground nutmeg, suggestions : sherry copitas or cordial glass

all-purpose flour, granulated sugar, ground nutmeg, ground cloves, ground coriander, ground mace, and ground cinnamon, unsalted butter, room temperature, eggs plus 2 large egg yolks, ground cinnamon

all-purpose flour, dried yeast (1 packet), kosher salt, sugar, ground mace, ground cinnamon, grapeseed oil, egg yolks, cold, light beer, egg whites, canola oil, for deep-frying (enough to submerge the beignets), heavy cream, all-purpose flour, ground cinnamon, ground mace, granulated sugar, powdered sugar, bananas, peeled , cut in 1/2 crosswise; or 3 regular , cut in 1/2 lengthwise and again crosswise, ripe mango, peeled , cut into 10 strips, thick strips pineapple, powdered sugar, mint leaves, shredded, for garnish, vanilla-cinnamon almibar , recipe follows, vanilla bean , split in half lengthwise, sugar, water, cinnamon, fresh-squeezed lime juice

flour, currants, raisins, prepared tea, brown sugar, milk, koekkruiden * or speculaaskruiden, nutmeg (omit if using koekkruiden), omit if using koekkruiden ), cinnamon (omit if using koekkruiden), molasses, salt, make a batch of koekkruiden (cake spices) from 2 tsp each of ground cloves, ground cardamom (or nutmeg), ground anise, ginger powder, cinnamon and cacao., make a batch of speculaaskruiden (cookie spices) from 4 oz. cinnamon, 1 oz. ground cloves, 1 oz. ground mace, 1/3 oz. ginger powder, and 1/5 oz ground cardamom.

cookies, all ppurpose flour, ground cinnamon, ground ginger, ground mace, salt, baking powder, baking soda, butter, room temp, brown sugar, egg yolks (reserve 1 egg white), canned pumpking, chopped pecans, butter, room temp, powdered sugar, vanilla, egg white, ground cinnamon , ground ginger, ground mace

egg, milk, unsalted butter, melted, all-purpose flour, granulated sugar, baking powder, salt, ground mace, fresh blueberries, unsalted butter, ground cinnamon, granulated sugar, all-purpose flour, make the topping , combine cinnamon, sugar and flour in a small bowl., add butter and beat with a pastry blender until the mixture is crumbly., aside ., make the cake , beat together the egg, milk and butter in a large bowl., sift flour , sugar, baking powder, salt and mace into a bowl., add the egg mixture and beat together until well blended., stir in blueberries ., lightly butter a 9-inch-diameter cake pan ., evenly spread the cake batter in the pan and sprinkle with the topping., bake in a preheated 350o f oven for about 40 - 45 minutes.