46 moroccan with preserved and olives Recipes
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- moroccan
- preserved
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- chicken with meyer lemons and green
- chicken with lemons and green
- brisket with tomatoes onions
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oil, onions, chopped and15 Moreoil, onions, chopped, ground ginger (i prefer using fresh ), ground paprika, ground cumin, cinnamon stick, vegetables, peeled and cut into large chunks (carrot, eggplant, orange sweet potato, parsnip, potato, pumpkin), preserved lemon, rinsed , pith and flesh removed, thinly sliced, peeled tomatoes, vegetable stock, dried pear halves, halved, pitted prunes, zucchini, cut into large chunks, instant couscous, olive oil, chopped fresh flat-leaf parsley (a.k.a italian parsley), almonds1 hour , 17 ingredients
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corinader seeds, cumin seed and11 Morecorinader seeds, cumin seed, harissa (purchased or homemade), lemon , juice of, extra-virgin olive oil (moroccan preferred), garlic cloves, minced, lamb shoulder , boned and butterflied, kosher salt & freshly ground black pepper, yogurt, cucumber, peeled, seeded and coarsley grated, mint, minced, preserved lemons, minced, kosher salt & freshly ground black pepper31 min, 13 ingredients
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lamb shanks, olive oil , for browning, salt , to taste and22 Morelamb shanks, olive oil , for browning, salt , to taste, black pepper, onion, chopped, olive oil, unsalted butter, stalk celery, finely sliced, carrot, finely sliced, red bell pepper, finely chopped, garlic cloves, minced, diced tomatoes, not drained, ground turmeric, ground paprika, ground cumin, ground ginger, saffron, salt , to taste, quarter preserved lemons or 1 quarter fresh lemon, capers, brown sugar, water, zucchini , quartered lengthwise and then cut in 2 inch long pieces, fresh parsley, finely chopped, fresh cilantro, finely chopped5 hour 15 min, 25 ingredients
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broiler-fryer chickens, minced onions and15 Morebroiler-fryer chickens, minced onions, minced garlic cloves, grated fresh ginger, saffron, olive oil, mixed chopped fresh parsley or 1 tbsp fresh cilantro, cumin, cinnamon, turmeric, paprika, lemon juice, water, salt, black pepper, preserved lemon (available at a middle eastern grocery or a specialty foods store), olives3 hour , 17 ingredients
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chicken, cut up, salt and pepper, olive oil, paprika and9 Morechicken, cut up, salt and pepper, olive oil, paprika, cumin, saffron, turmeric, preserved lemon , rinsed well in cold water and chopped finely into a small dice, chicken bouillon or 2 -3 cups chicken broth, water, kalamata olives or arabic olive, garbanzo beans, onion, chopped50 min, 13 ingredients
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unsalted butter, olive oil, yellow onion, small dice and16 Moreunsalted butter, olive oil, yellow onion, small dice, garlic cloves, thinly sliced, ground cumin, cinnamon sticks, salt & freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low sodium chicken broth or 2 cups vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron thread (optional), preserved lemon, finely chopped, green olives in brine (recommend ( cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish27 min, 19 ingredients
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broad bean (2 cups shelled beans, frozen baby beans, thaw... and6 Morebroad bean (2 cups shelled beans, frozen baby beans, thawed, work well), chopped preserved lemon rind, garlic cloves, finely chopped, ras el hanout spice mix, olive oil, lemon , juice of, coriander, coarsely chopped20 min, 7 ingredients
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Moroccan-Style Chopped Saladchickpeas, drained and rinsed, green bell pepper, chopped and9 Morechickpeas, drained and rinsed, green bell pepper, chopped, red bell pepper, chopped, red onion, chopped, tomato, chopped, preserved lemon, chopped, flat leaf parsley, chopped, garlic powder, lemon juice, argan oil or 2 tbsp extra virgin olive oil, salt50 min, 11 ingredients
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Moroccan Green Fish Curry (With Snapper)roasted red pepper, skin & seeds removed, garlic cloves and14 Moreroasted red pepper, skin & seeds removed, garlic cloves, red chili, coriander seeds, ground, cumin seeds, ground, coriander (50g), italian parsley, mint leaves, pepper, a preserved lemon (or you can use rind and flesh of 1 small lemon, but discard pith), olive oil, red snapper fillet, big purple onion, finely sliced, oil (for frying ), coconut cream, frozen spinach, thawed30 min, 16 ingredients
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Moroccan Roasted Turkey Stuffed With Couscousinstant couscous, uncooked, boiling water, salt and15 Moreinstant couscous, uncooked, boiling water, salt, golden raisins or 1/2 cup currants, blanched slivered almond, almond meal (2oz almonds, pulverized), preserved lemon, rind only, rinsed & sliced, cinnamon, unsalted butter, powdered sugar, whole turkey, pulverized saffron, ras el hanout spice mix (ras el hanout - moroccan spice mix), olive oil, onion, grated, salt, sweet unsalted butter, honey3 hour 20 min, 18 ingredients
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Moroccan Lamb Stew With Dried Cherries and Lemonpitted dried cherries (trader joe's), olive oil and12 Morepitted dried cherries (trader joe s), olive oil, unsalted butter, lamb shoulder , trimmed of fat, cut into 1 1/2-inch cubes, kosher salt & freshly ground black pepper, yellow onions, finely chopped, toasted ground coriander, cinnamon, freshly grated ginger, saffron thread, preserved lemons, chopped (or the zest of 2 lemons, finely chopped), rich dark stock (beef,lamb or roasted chicken), honey, toasted sesame seeds1 hour 1 min, 14 ingredients
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Moroccan Grilled Pepper and Tomato Salad (Chakchuka)green peppers, tomatoes, extra virgin olive oil and6 Moregreen peppers, tomatoes, extra virgin olive oil, garlic cloves, crushed, dried chili, paprika, salt , to taste, preserved lemon (this can be bought from any good delicatessen), flat leaf parsley, finely diced50 min, 9 ingredients
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Spicy Moroccan Carrot Saladcarrots, olive oil, plus extra to garnish, onion, minced and15 Morecarrots, olive oil, plus extra to garnish, onion, minced, sugar, garlic cloves, crushed, serrano chili, minced (and seeded , if you want less heat), green onion, minced, ground ginger, ground coriander, ground cinnamon, sweet paprika, ground cumin, white wine vinegar, preserved lemon, chopped (quick preserved lemon), kosher salt, fresh cilantro, coarsely chopped plus extra to garnish, greek yogurt, chilled45 min, 18 ingredients
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Lemony Moroccan Chicken (Oamc)onions, finely sliced, garlic cloves, finely chopped and14 Moreonions, finely sliced, garlic cloves, finely chopped, olive oil, ground turmeric, paprika, ground cumin, ground coriander, cardamom pods, crushed, chicken thighs, with bone in, chicken stock, lemons, preserved lemon, finely sliced rind (optional), garbanzo beans, canned, drained, green olives, pitted, cilantro, roughly chopped, salt and pepper26 min, 16 ingredients
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Grilled Swordfish with Moroccan Charmoulacumin seed, toasted and ground and15 Morecumin seed, toasted and ground, coriander seed, toasted and ground, paprika, cayenne pepper, garlic, minced and sauteed briefly, kosher salt, freshly ground black pepper, fresh lemon juice, extra-virgin olive oil, chopped italian flat-leaf parsley, chopped cilantro, grilled red bell pepper , julienne, preserved lemon, pulp removed , fine julienne, tomatoes, halved, oil-cured olives, pitted and halved, swordfish steaks40 min, 16 ingredients
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Squash and Chickpea Moroccan Stew (Aida Mollenkamp)unsalted butter, olive oil, yellow onion, small dice and16 Moreunsalted butter, olive oil, yellow onion, small dice, garlic, thinly sliced, ground cumin, cinnamon stick, salt and freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low-sodium chicken or vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron threads , optional, preserved lemon, finely chopped, brined green olives (recommend: cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish32 min, 19 ingredients
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