32858 moroccan style braised thighs preserved Recipes

  • Moroccan Chicken Tagine
    cumin seeds, coriander seeds, whole allspice and
    14 More
    cumin seeds, coriander seeds, whole allspice, ground nutmeg, ground ginger, ground red pepper, ground cinnamon, olive oil, vertically sliced onion (about 2 lb), salt, sugar, black pepper, low-salt chicken broth, raisins, chicken thighs (about 2 lb), skinned, chickpeas (garbanzo beans), drained, hot cooked couscous
    17 ingredients
  • Moroccan Chicken and Butternut Squash Soup
    olive oil, chopped onion and
    12 More
    olive oil, chopped onion, skinless, boneless chicken thighs , cut into bite-sized pieces, ground cumin, ground cinnamon, ground red pepper, cubed peeled butternut squash, no-salt-added tomato paste, chicken stock or fat-free, lower-sodium chicken broth, uncooked couscous, kosher salt, zucchini , quartered lengthwise and sliced into 3/4-inch pieces, coarsely chopped fresh basil, grated orange rind
    14 ingredients
  • Moroccan Chicken and Carrots
    chicken thighs, olive oil, divided, ground cumin and
    6 More
    chicken thighs, olive oil, divided, ground cumin, coriander, cinnamon, kosher salt, divided, rainbow * or regular carrots, peeled and cut into thirds diagonally, golden raisins, marcona almonds or other whole blanched and toasted almonds
    9 ingredients
  • Moroccan Lamb Tagine
    fat-trimmed boned lamb shoulder or other cut suitable for... and
    15 More
    fat-trimmed boned lamb shoulder or other cut suitable for stewing, rinsed and cut into 1 1/2-inch chunks, onions (8 oz. each), peeled and thinly sliced, garlic, peeled and minced, paprika and ground cumin, ground turmeric , ground cinnamon, and minced fresh ginger, cayenne, ground cardamom, fat-skimmed chicken broth, diced tomatoes, tomato paste, salt and fresh-ground pepper, fluffy couscous, pitted kalamata olives, chopped fresh cilantro, preserved lemons (garnish ), harissa (garnish )
    16 ingredients
  • Braised Pork (Wild Boar Style)
    juniper berries, black peppercorns, fine sea salt and
    12 More
    juniper berries, black peppercorns, fine sea salt, pork shoulder, trimmed and cut into 3 inch chunks, extra virgin olive oil, onions, minced, garlic cloves, minced, crushed red pepper flakes, fine sea salt, red wine , preferable tuscan, tomato puree (thick style ), red wine, garlic cloves, minced, red wine vinegar, fresh rosemary leaf, minced to powder
    76 hour , 16 ingredients
  • Moroccan Roasted Carrot and Chickpea Quinoa Salad
    carrots (peeled and slices 1/4 inch thick ), olive oil and
    13 More
    carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper
    1 hour 15 min, 15 ingredients
  • Braised Country Style Ribs
    country-style pork ribs, bone in, salt & pepper and
    8 More
    country-style pork ribs, bone in, salt & pepper, onion, roughly chopped, carrots, roughly chopped, celery rib, roughly chopped, garlic cloves, skins removed and just crushed a little with the flat side of a chef s knife, tomato paste, red wine, tomatoes with juice, chicken stock
    2 hour 15 min, 10 ingredients
  • Braised Orange Chicken
    olive oil, bone-in chicken thighs, onion, chopped and
    6 More
    olive oil, bone-in chicken thighs, onion, chopped, garlic, minced, diced tomatoes with juice, orange juice (no pulp), brandy-based orange liqueur (such as grand marnier) (optional), salt and ground black pepper, red pepper flakes
    1 hour , 9 ingredients
  • Braised Chicken and Veggies
    extra-virgin olive oil, divided, chicken thighs and
    9 More
    extra-virgin olive oil, divided, chicken thighs, onion, minced, garlic paste, minced fresh italian parsley, minced fresh sage, green bell peppers, sliced, zucchini, cut into rounds, diced tomatoes, dry white wine, chicken broth
    11 ingredients
  • Braised Chicken with Artichokes and Peas
    all-purpose flour and
    10 More
    all-purpose flour, chicken thighs with skin and bone (2 lb total ), salt, black pepper, olive oil, onion, chopped, dry white wine, reduced-sodium chicken broth, artichoke hearts, rinsed, drained , and halved lengthwise, frozen baby peas (not thawed ), chopped fresh flat-leaf parsley
    55 min, 11 ingredients
  • Braised Chicken with Celery Root and Garlic
    chicken parts such as breasts and thighs (with skin and b... and
    10 More
    chicken parts such as breasts and thighs (with skin and bone ) and drumsticks, salt, black pepper, olive oil, unsalted butter, celery root (sometimes called celeriac; 1 1/4 lb), peeled with a sharp knife and cut into 3/4-inch cubes, head garlic, cloves separated and left unpeeled, reduced-sodium chicken broth (10 fl oz), fresh thyme sprigs, crusty bread, garnish: fresh thyme
    45 min, 11 ingredients
  • Braised Chicken with Artichokes and Olives
    organic boneless, skinless chicken thighs (about 11/2 lb)... and
    18 More
    organic boneless, skinless chicken thighs (about 11/2 lb), trimmed of excess fat, sea salt, freshly ground black pepper, extra-virgin olive oil, yellow onion, diced, garlic, thinly sliced, turmeric, ground cumin, ground coriander, generous pinch red pepper flakes, cinnamon stick, or 1/4 tsp ground, bay leaf, grated lemon zest, freshly squeezed lemon juice, canned chickpeas, drained, rinsed, and mixed with a spritz of lemon juice and a pinch of salt, thawed frozen or jarred artichoke hearts (see note), quartered, pitted green olives , such as picholine or manzanilla, chopped fresh mint or cilantro
    19 ingredients
  • Moroccan Chicken Stew Moroccan Chicken Stew
    condensed tomato soup and
    10 More
    condensed tomato soup, chickpeas (garbanzo beans), rinsed and drained, curry powder, garlic, finely chopped, golden raisins, ground cinnamon, green pepper, cut into 1 pieces, red oniions, sliced, olive oil, skinless, bone-in chicken thighs, almonds, toasted
    50 min, 11 ingredients
  • Moroccan Chicken and Lentils Moroccan Chicken and Lentils
    vegetable oil and
    16 More
    vegetable oil, skinless, boneless chicken thighs , cut into 1-inch pieces, chopped onion, salt, ground coriander, ground cumin, ground cinnamon, ground red pepper, garlic clove, minced, tomato paste, canned brown lentils, rinsed and drained, fat-free , less-sodium chicken broth, water, golden raisins, hot cooked basmati rice, chopped fresh parsley, almonds, toasted
    17 ingredients
  • Moroccan Chicken-and-Couscous Soup Moroccan Chicken-and-Couscous Soup
    cooking oil, onion, chopped and
    12 More
    cooking oil, onion, chopped, boneless, skinless chicken thighs (about 4), cut into approximately 1 1/2-by-1/4-inch strips, cayenne, ground cumin, salt, fresh-ground black pepper, sweet potato (about 1/2 lb), peeled and cut into 3/4-inch cubes, zucchini , quartered lengthwise and cut crosswise into 1-inch pieces, tomato puree, water, canned low-sodium chicken broth or homemade stock, couscous, chopped fresh parsley
    14 ingredients
  • Braised Country-Style Pork Ribs (Melissa  d'Arabian) Braised Country-Style Pork Ribs (Melissa d'Arabian)
    bone-in country-style pork ribs and
    21 More
    bone-in country-style pork ribs, kosher salt and freshly ground black pepper, vegetable oil, carrot, chopped, stalk celery, chopped, onion, chopped, garlic, minced, tomato paste, apple cider vinegar, crushed red pepper flakes, bay leaves, chicken stock, creamy polenta , recipe follows, chopped fresh parsley, for garnish, vegetable cooking spray, half-and-half, milk, butter, coarse polenta , or corn grits, kosher salt, grated parmesan, freshly ground black pepper
    2 hour 50 min, 22 ingredients
  • Braised Country-Style Ribs with White Beans and Fresh Herbs Braised Country-Style Ribs with White Beans and Fresh Herbs
    country-style pork ribs, kosher salt and
    16 More
    country-style pork ribs, kosher salt, freshly ground black pepper, olive oil, diced onions, diced green bell pepper, diced celery, minced garlic, all-purpose flour, dried white navy beans, chicken stock, diced tomatoes, chopped fresh sage leaves, fresh thyme, bay leaves, essence , recipe follows, chopped fresh parsley leaves, steamed white rice , for serving
    2 hour 40 min, 18 ingredients
  • Braised Chicken with Green Peppers and Tomatoes Braised Chicken with Green Peppers and Tomatoes
    extra-virgin olive oil, divided and
    7 More
    extra-virgin olive oil, divided, skinless boneless chicken thighs (about 12), onion, minced, garlic cloves, minced, minced fresh italian parsley, green bell peppers, cut into 1-inch squares, whole tomatoes from 28-oz can, drained, chopped, dry white wine
    1 hour 5 min, 8 ingredients




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