3 moroccan poached Recipes

  • Moroccan Merguez Ragout With Poached Eggs
    extra virgin olive oil, onion, small dice and
    10 More
    extra virgin olive oil, onion, small dice, garlic cloves, peeled and minced, merguez sausage, sliced 1/2-inch thick (can sub fresh italian sausage or see homemade merguez sausage), ras el hanout spice mix (store-bought or many recipes on food.com), spanish sweet smoked paprika, kosher salt, fire-roasted tomatoes (like muir glen), extra-large eggs, roughly chopped cilantro , stems included, harissa, warm crusty bread , for serving
    30 min, 12 ingredients
  • Moroccan Poached Salmon Moroccan Poached Salmon
    red ripe tomatoes, diced, coriander seeds, cumin seed and
    7 More
    red ripe tomatoes, diced, coriander seeds, cumin seed, fresh parsley, garlic cloves, jalapeno pepper, fresh cilantro, fresh ground black pepper, lemons , juice of, salmon, cut into fillets
    1 hour 25 min, 10 ingredients




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