33104 moroccan lamb stew cherries Recipes

plain flour, dried yeast (i use a 7g sachet), sugar, salt, warm water, olive oil, olive oil, onion, finely chopped, ground lamb, ground allspice, ground cumin, tomato paste, red wine vinegar, garlic cloves, finely chopped, zucchini , sliced longways in 3mm slices, pine nuts, toasted, tzatziki, to serve, fresh coriander leaves, to serve

lemon , juice of, lemon , zest of, olive oil, garlic cloves, sliced, ras el hanout spice mix, lamb fillets, trimmed (about 500g total weight), flat leaf parsley, mint leaves, roughly chopped, leaves fresh oregano, vine-ripened tomatoes, roughly chopped

olive oil, lemon juice, garlic cloves, fresh mint, salt, lemon zest, ground black pepper, coriander leaves, ground cumin, lamb fillets, dried apricot halves, red onion, couscous, vegetable stock, olive oil

boneless lamb , cut into 1 inch pieces, apple, shredded, chicken flavor rice and vermicelli mix, chicken broth, curry powder, raisins, almonds

lamb shanks , cut into 1-inch pieces, onions, peeled and grated, onions peeled and thickly sliced, ras el hanout , plus more to taste, salt and freshly ground black pepper, unsalted butter, a large pinch saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chickpeas, pumpkin or butternut squash chunks, pitted prunes, halved, pita bread or lavash, make your own ras el hanout, ground cumin, ground ginger, salt, freshly ground black pepper, ground cinnamon, ground coriander seeds, cayenne, ground allspice

lean lamb loin chops, trimmed (1-inch thick ), garlic cloves, chopped, kosher salt, divided, black pepper, percent greek-style yogurt, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped

boiling water, instant chicken bouillon granule, onion salt, pepper, dry couscous, ground lamb, beaten egg, canned beef gravy, dried apricot, halved, apricot preserves, nonfat beef broth, turmeric, ground ginger, ground cinnamon, raisins

vegetable oil, leg of lamb, cut into 1-inch cubes (or boneless lean loin), onions, chopped, celery ribs, sliced, garlic cloves, minced, ground cumin, fresh ground black pepper, italian tomatoes, canned (no salt added), fresh flat leaf parsley, minced, cinnamon stick, bay leaf, carrots, cut into 1-inch chunks, butternut squash , cubed pared, parsnip, sliced

dried haricot beans (can use navy, cannellini, great northern, 300g), french trimmed lamb shanks (approx 3 kg.), plain flour , to toss lamb shanks in, olive oil, red onions, chopped finely (340g), garlic, crushed, ground cumin, ground cardamom, ground ginger, grated fresh lemon rind, lemon juice, tomatoes, beef stock, tomato paste, water, milk, polenta, grated fresh lemon rind, extra, loosely packed finely chopped flat leaf parsley, loosely packed finely chopped fresh coriander leaves

butterflied boneless leg of lamb, trimmed, olive oil, divided, dry red wine, fresh orange juice, grated peeled fresh ginger, grated orange peel, ground cumin, ground coriander, ground cinnamon, chopped fresh cilantro, divided, chopped red onions, garlic cloves, chopped, garbanzo beans, rinsed, drained (chickpeas), low sodium chicken broth

ground coriander, ground cumin, sweet paprika, chili powder (more or less , depending on how spicy you like it), garlic, crushed, chopped fresh parsley, olive oil, french trimmed lamb cutlets (990g), teasoon cumin seeds, toasted, prepared baba ghanoush

boneless lamb shoulder , trimmed of fat (about 11/2 pounds), ground turmeric, ground ginger, salt, vegetable oil, diced onions, garlic cloves, minced, chicken broth, threads spanish saffron, crushed, fresh cilantro sprigs, tied together with a cotton string (actually, i like to use a large metal tea infuser -- saves on string and you can wash and resuse it), dried, pitted apricots, golden raisins, onion, halved and thinly sliced, honey, ground cinnamon, freshly ground pepper, cilantro sprigs, for garnish

chopped onion, golden raisins, uncooked bulgur or cracked wheat, chopped fresh mint, coarsely chopped pimiento-stuffed olives, lemon juice, ground cumin, salt, ground coriander, ground red pepper, egg whites, lightly beaten, lean ground lamb

sweet paprika, ground cumin, garlic salt, ground coriander, ground cinnamon, lamb loin chops, trimmed, olive oil, fat-free , less-sodium chicken broth, fresh orange juice, grated carrot, uncooked couscous, minced green onions

boneless lamb leg steaks (about 1 lb total, each 1 inch thick ), olive oil, garlic, chopped, kosher salt and pepper, mayonnaise, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped

cumin seeds, cardamom seeds, coriander seeds, paprika, black peppercorns, cinnamon, ground nutmeg, salt, garlic powder, leg of lamb, yogurt sauce, plain yogurt, mayonnaise, lemon juice, freshly squeezed, garlic pressed, salt and pepper to taste, fresh mint leaves chopped, fresh parsley chopped

olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh mint, salt, grated lemon peel, ground black pepper, ground coriander, ground cumin, well-trimmed boneless leg of lamb, cut into 2-inch cubes, metal skewers, whole dried apricots (preferably mediterranean), soaked in boil, red onions, each cut into 8 chunks, golden couscous