6 moroccan kebab skewers Recipes

  • Moroccan Kefta Kebabs
    ground beef, onion, finely chopped, chopped fresh parsley and
    6 More
    ground beef, onion, finely chopped, chopped fresh parsley, mint, marjoram, salt, pepper, ground cumin, bamboo skewers or 24 metal skewers
    7 min, 9 ingredients
  • Moroccan Pork Kebabs
    orange juice, tomato paste, garlic, finely chopped and
    13 More
    orange juice, tomato paste, garlic, finely chopped, ground cumin, ground cinnamon, olive oil, kosher salt, black pepper, boneless pork loin, cut into 1 1/2-inch chunks, eggplant, unpeeled, cut into 1-inch chunks, red onion, cut into 8 wedges, pita bread or flat bread, for serving, half-pint container store-bought tzatziki (cucumber-yogurt sauce; optional), cucumber, thinly sliced, chopped fresh mint, wooden skewers , soaked in water for 30 minutes
    16 ingredients
  • Moroccan Fish Skewers / Kebabs
    firm white fish fillets (porgy, monkfish, cod, etc) and
    11 More
    firm white fish fillets (porgy, monkfish, cod, etc), onion, grated, garlic clove, peeled & finely chopped, olive oil, lemon juice, fresh cilantro, finely chopped, fresh italian parsley, finely chopped, paprika, turmeric, powdered saffron, cayenne pepper, salt
    25 min, 12 ingredients
  • Moroccan Chicken Kebabs / Skewers
    boneless skinless chicken breast, white vinegar, salt and
    3 More
    boneless skinless chicken breast, white vinegar, salt, pepper, paprika, cumin
    30 min, 6 ingredients




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