13 moroccan black olive salad cayenne Recipes

  • Moroccan Beet Salad
    beets, salt, spanish onion, diced and
    11 More
    beets, salt, spanish onion, diced, tomatoes, skinned, seeded and diced, garlic cloves, minced, italian parsley, chopped, cilantro, chopped, potatoes, boiled, vinegar, olive oil, salt, fresh ground black pepper, cayenne pepper, black olives, for garnish
    1 hour 10 min, 14 ingredients
  • Salad With Oranges, Red Onion and Olives
    orange juice, fruity olive oil, lemon juice and
    11 More
    orange juice, fruity olive oil, lemon juice, cayenne pepper, splash red wine vinegar, paprika, juice of 1 garlic clove (use press ), salt and pepper, to taste, seedless oranges (navel or valencia), red onion, black olives (brined or cured such as kalamata, nicoise or oil-cured moroccan), preserved lemon rind, diced (optional), mint leaves (or mixture of both) or 1/4 cup chopped cilantro (or mixture of both), head romaine lettuce , torn
    20 min, 14 ingredients
  • Spicy Orange Salad, Moroccan Style
    oranges, seedless, cayenne, paprika, garlic, olive oil and
    5 More
    oranges, seedless, cayenne, paprika, garlic, olive oil, red wine or 1 tbsp sherry wine vinegar, salt, fresh ground black pepper, parsley, chopped, black olives, pitted (preferably imported greek or italian)
    10 min, 10 ingredients
  • Moroccan Chickpea Salad
    dried garbanzo beans , soaked overnight and
    10 More
    dried garbanzo beans , soaked overnight, scallions, finely chopped, ripe tomato, peeled,seeded and finely chopped, cilantro or 1/2 cup parsley, minced, kalamata olives, pitted and finely chopped, garlic, minced, olive oil, fresh lemon juice, ground cumin, black pepper, cayenne
    1 hour 5 min, 11 ingredients
  • Moroccan Salad Dressing
    lemon juice or 2 tbsp wine vinegar, olive oil and
    6 More
    lemon juice or 2 tbsp wine vinegar, olive oil, garlic, chopped, sweet red peppers or 1/2 tsp hungarian paprika, hot red pepper or 1/8 tsp cayenne, salt and black pepper, italian parsley, chopped, cilantro, chopped
    10 min, 8 ingredients
  • Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C
    shallot, finely minced (2 tsp.) and
    13 More
    shallot, finely minced (2 tsp.), garlic clove, finely minced (1/2 tsp.), red wine vinegar, ground cumin, sweet paprika, cayenne, fresh ground black pepper, olive oil, coarsely chopped cilantro, cooked chickpeas, kalamata olives (1/2 cup.) or 12 alfonso olives, slivered (1/2 cup.), carrots, shredded with the shredder blade in a food processor (2 cup.), carrot , cut into thin julienne strips (1 cup.), coarsely chopped cilantro
    20 min, 14 ingredients
  • Moroccan Eggplant (Aubergine) Salad II Moroccan Eggplant (Aubergine) Salad II
    eggplants (2 lbs total ), salt, olive oil, butter and
    12 More
    eggplants (2 lbs total ), salt, olive oil, butter, garlic cloves, minced, minced red sweet bell peppers, cayenne , to taste, ground cumin, dry sherry, olive oil, lemon juice, black pepper , to taste, sliced black olives, golden raisins, dried currant, chopped fresh parsley
    50 min, 16 ingredients
  • Moroccan - Style Sweet Potato Salad Moroccan - Style Sweet Potato Salad
    olive oil, honey, grated lemon zest, lemon juice and
    10 More
    olive oil, honey, grated lemon zest, lemon juice, orange juice, ground cumin, ground paprika, cayenne pepper, garlic cloves, minced, salt & freshly ground black pepper, sweet potato, peeled and cut into 1/2 -inch cubes, green onions, thinly sliced, fresh mint, chopped
    25 min, 14 ingredients
  • Moroccan Chicken and Rice Salad Moroccan Chicken and Rice Salad
    cooked rice, shredded cooked chicken, shredded carrots and
    11 More
    cooked rice, shredded cooked chicken, shredded carrots, sliced scallion, chopped kalamata olive, reduced-sodium chicken broth, orange juice, lemon juice, chopped fresh mint, chopped fresh cilantro, extra virgin olive oil, ground cinnamon, cayenne pepper, salt & freshly ground black pepper, to taste
    5 min, 14 ingredients
  • Moroccan Salad Dressing (Vinaigrette) Moroccan Salad Dressing (Vinaigrette)
    fresh lemon juice or 2 tbsp wine vinegar, olive oil and
    6 More
    fresh lemon juice or 2 tbsp wine vinegar, olive oil, garlic cloves, minced, sweet paprika, cayenne pepper, salt & freshly ground black pepper, fresh parsley, chopped, fresh cilantro, chopped
    10 min, 8 ingredients
  • Taim's Moroccan  Carrot Salad (Not Spicy) Taim's Moroccan Carrot Salad (Not Spicy)
    carrots, peeled, olive oil, plus more and
    9 More
    carrots, peeled, olive oil, plus more, olive oil, for sauteing, cumin, paprika, salt, sugar, fresh ground black pepper, garlic cloves, thinly sliced, cayenne pepper, white wine vinegar (or champagne vinegar)
    30 min, 11 ingredients




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