21 money guarantee Recipes

london broil beef, oil, vinegar, onions, diced (or chopped ), garlic cloves, minced, tamari (soy sauce), brown sugar, pepper

bulk pork sausage, onion, chopped, butter, eggs, beaten, diced green chilies, drained, process cheese food (such as velveeta), divided, salsa, burrito-size flour tortillas

sugar, condensed milk, marshmallows (cut into pieces), milk chocolate chips, margarine or 1/2 cup butter

cheap white wine (i typically use a chablis, however if you have the money, the better the quality of wine the better ), orange-flavored liqueur (triple sec, grand marnier, cointreau, gran gala), sugar, orange, sliced, fruit, sliced (see recipe description for suggestions)

coupons from sunday s paper, any that comes through the mail, sciores, what ever there is to put the coupons in

butter or 1/2 cup margarine, cocoa powder, sugar, vanilla, eggs, beaten, flour, baking powder, salt, walnuts

butter, sugar, flour, bananas, duncan hines butter cake mix, eggs, water, canola oil, baking powder

mayonnaise, chili sauce, worcestershire sauce, horseradish, salt, dry mustard, chopped onion, chopped garlic clove, chopped hard-boiled eggs, tabasco sauce, peeled and cooked shrimp, finely chopped

brown sugar (light or dark ), ground cinnamon, unsweetened cocoa powder (dutch-process or natural), granulated sugar, salt (if you use un ed butter), all-purpose flour , king arthur unbleached, ground cinnamon, butter, melted, water, butter, salt (1 1/4 tsp if you use un ed butter), granulated sugar, brown sugar, baking powder, vanilla extract, eggs, sour cream (or plain yogurt), milk (anything from skim to whole), all-purpose flour , king arthur unbleached

instant long grain white rice, prepared mustard, jalapeno peppers, tomato, sliced & diced, a-1 steak sauce (or its generic version that is cheaper and sold at food city preferrably), kraft fat free ranch dressing, pepper

chicken piece, cream of chicken soup, sour cream, chicken broth, velveeta cheese, ritz cracker , 1 sleeve, butter, melted

whole turkey, cleaned, giblets removed, head celery, water, salt and pepper

strawberries , 1 punnet, strawberry jam, sheets ready made bought puff pastry, egg, milk, cinnamon, brown sugar, dollop style cream

shredded cabbage, almonds, toasted, dried cranberries, celery, diced, chopped green onion, white and green parts, chopped green bell pepper, fat-free mayonnaise, sweet pickle relish, honey mustard, honey, salt and pepper

broccoli floret (1 fresh broccoli stalk is best quality but i use frozen to save time and money), shallot, finely chopped, cream of celery soup, cream of potato soup, milk, ground black pepper, shake dry mustard, sliced potatoes (or diced new potatoes, it s just as good), cheddar cheese, shredded, monterey jack cheese, shredded, buttery crackers, crushed (approx , i use half a package of 365 brand round crackers)

all-purpose flour (fertility & money), sugar (love & passion), salt (protection), baking soda, ground cinnamon (spirituality & protection), ground nutmeg (luck & health), canned pumpkin (abundance), water (cleansing), eggs (fertility), vanilla (love & mental prowess), vegetable oil, chopped walnuts (health & wishes, also conteracts a fertility spell), sugar

a roughly 2 lb piece of beef like inside round. you want it to be fairly lean and with the grain of the meat running along the axis of the meat; you could use something like tenderloin if you want to shell out the money, but you don tsp want something thin like brisket. see note 1., salt for curing, you re looking for about a ten to 1 mix of kosher to pink * (see note 2), red pepper powder (a mix of paprika and cayenne to taste), salt, black pepper, ground, cumin, methi (fenugreek) seeds, ground, allspice, ground, garlic, crushed, note 1: this is a piece of meat that s going to hang at close to room temperature for a month, and likely won tsp be cooked, so get the good stuff. don tsp just get stuff from the supermarket, but find yourself a good butcher and get to know them so you know you re getting quality meat., note two : you ll occasionally hear stuff about how nitrites aren tsp safe (and pink salt is 6.25% sodium nitrite), but in small quantities it s just fine and occurs naturally in food we eat. more importantly, it inhibits the growth of botulism. i don tsp do any curing outside of short cures in the fridge without nitrite, and i wouldn tsp do any multi-month cures without nitrate.