1648 momma pastierra holiday Recipes

dry corn bread mix, onion, diced, garlic, minced, celery, chopped, hard-cooked eggs, chopped, rubbed sage, chicken broth, turkey stock, salt and pepper to taste

russet potatoes, peeled and cubed, lemon juice (optional), egg white, butter, half-and-half cream, salt and black pepper to taste

whole chicken, all-purpose flour, vegetable oil, frozen chopped onions, frozen green bell peppers, stalks celery, finely chopped, cajun seasoning (such as tony chachere s), or to taste, whole bay leaves, diced tomatoes, fully-cooked smoked beef sausage (such as hillshire farm), sliced, frozen sliced okra, salt and black pepper to taste

light brown sugar, soy sauce, orange juice, spicy brown mustard, honey, worcestershire sauce, ground black pepper, ground cumin, pork chops, 1/2 to 1 inch thick, lime, juiced, butter, light brown sugar , or to taste, ground cinnamon, green apples - peeled, cored , and cut into eighths, bartlett pears - peeled, cored , and cut into eighths

frozen pierogies, olive oil, pork loin, cut into 1/2 inch cubes, condensed cream of mushroom soup, sour cream, milk, whole kernel corn, drained, diced onion, chopped fresh rosemary, ground black pepper, cheddar cheese, shredded

wide noodles, lean ground beef, chopped sweet onion, no-salt-added tomato sauce, salt and ground black pepper to taste, cream cheese at room temperature, curd cottage cheese, sour cream, chopped green onion, chopped green bell pepper

spaghetti sauce, peeled and diced tomatoes, stewed tomatoes, tomato paste, onion, chopped, minced garlic, dried thyme

onions, quartered, carrots, cut in half, water , or as needed, ground chuck, ground pork, matzo meal, eggs, garlic, minced, salt and ground black pepper to taste, browning sauce (such as gravymaster), ketchup (optional)

olive oil (not a light 1, but one with a good flavor), unpopped popcorn, salt , to taste, cumin, to ta ste (about a tsp)

idaho potatoes, cooked and diced, celery, diced, onion, diced, green pepper, diced, hard-boiled eggs, shelled and diced, sweet pickle relish, mayonnaise, yellow mustard, salt, pepper, paprika

low sodium chicken broth (i use kitchen basics brand), water, chicken base (i use better than bouillon brand), turnip, peeled and grated, parsnip, peeled and grated, carrots, peeled and grated, stalks celery, chopped fine (1 small bunch), onion , cut in half through the root (leave root intact, as is removed later, or if you are like me, then chop and leave in), curry powder (mild golden only , the brand i use is mccormick s), garlic clove, minced, chicken (boneless skinless thighs , breasts, or combination), russet potato, grated, frozen corn

garlic cloves, chopped, olive oil, tomato sauce, water, cannellini beans, crushed pepper, ditalini (you can substitute elbow macaroni)

deer, cut into serving size pieces, flour, salt, pepper, bacon grease, stalk celery, onions, sliced, worcestershire sauce, crushed tomatoes

elbow macaroni, stalks celery, coarsely chopped, onion, finely chopped, cucumber - peeled, seeded, and diced, tomato, diced, cooked small shrimp, italian salad dressing, mayonnaise , or to taste

rotini pasta, butter, sweet onions, chopped, tomato soup (such as campbell s), hot dogs (such as oscar mayer), sliced 1/4 inch thick, whole kernel corn, undrained, dill pickle relish, prepared yellow mustard

ground beef 80 - 20 % 3.5, tomato sauce 4 cans, black beans 8 cans, mccormick hot taco seasoning mix 3package

whole artichoke hearts (in water), fresh mushrooms (sliced ), salt, black pepper, olive oil, flavored breadcrumbs, parmesan cheese

egg noodles, grilled chicken breasts, chopped into bite size pieces, condensed cream of mushroom soup, garlic powder , plus, garlic powder, sour cream, salt and pepper