159 molten Recipes

russet potatoes (3 large), scrubbed clean, grated aged gouda cheese (such as winchester sharp), heavy cream, egg, lightly beaten, salt, all-purpose flour, butter, melted, freshly ground black pepper, chopped flat-leaf parsley

semi-sweet chocolate baking squares, chopped, butter , cut into pieces, heavy cream, vanilla extract, all-purpose flour, sugar, eggs, egg yolks, cream (optional) or vanilla ice (optional)

baker semi-sweet chocolate baking squares, butter, powdered sugar, eggs, egg yolks, flour, cool whip topping, thawed

dark chocolate , plus, sweet dark chocolate squares, powdered sugar, butter, flour, eggs

butter, semi-sweet chocolate chips, eggs, sugar, flour, caramels, evaporated milk, divided

semi-sweet chocolate chips, butter, vegetable shortening, eggs, sugar, flour

semi-sweet chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip topping

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip whipped topping, how to to bake cakes in muffin cups, prepare batter as directed ; pour evenly among nine well-greased medium muffin cups. bake at 425of for 7 min. or until sides are firm but centers are soft. let stand 1 min. loosen cakes and remove from pan as directed.

semi-sweet chocolate, butter, icing sugar, eggs, egg yolks, flour

whole squares baker s semi-sweet chocolate, butter, powdered sugar, whole eggs, whole egg yolks, flour, cool whip whipped topping thawed

semisweet chocolate, chopped, butter, cubed, eggs, egg yolks, sugar, king arthur unbleached all-purpose flour

semisweet chocolate, unsalted butter, eggs, egg yolks, sugar, flour, semisweet chocolate, chopped, unsweetened chocolate, chopped, water, light corn syrup, vanilla

dark chocolate couverture (nestle plaistowe 63% cocoa couverture), dark chocolate couverture, melted (nestle plaistowe 63% cocoa couverture), unsalted butter, egg yolks, egg yolks, caster sugar, plain flour , sifted

butter, melted, unsweetened cocoa, butter , cut into pieces, premium semisweet chocolate, broken into chunks (4 oz each), whipping cream, egg substitute, granulated sugar, flour, powdered sugar

dark chocolate, butter, eggs + 1 egg yolk, sugar, all-purpose flour , sifted, salt, vanilla extract

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour

butter, melted, unsweetened cocoa, butter , cut into pieces, premium semisweet chocolate, broken into chunks (we tested with ghirardelli), whipping cream, egg substitute (see note ), sugar, all-purpose flour, powdered sugar

dark chocolate, butter, eggs, flour, sugar, dark/white chocolate,cut in small pieces