148315 molasses snack cake lemon frosting Recipes

unsalted butter, softened, light brown sugar , plus, light brown sugar, egg yolks, molasses, flour, baking soda, cream of tartar, cinnamon, ground mace, fresh grated, nutmeg, plain yogurt , plus, plain yogurt, unsalted butter, softened, sugar, grated lemon , zest of, lemon extract, flour, baking soda, cream of tartar, plain yogurt, egg whites, salt

all-purpose flour, ground ginger, cinnamon, baking soda, salt, canola oil , plus, canola oil, dark brown sugar , plus, dark brown sugar, molasses , plus, molasses, honey , plus, honey, eggs, grated lemon zest, boiling water, orange , zest of, peeled with a vegetable peeler and sliced lengthwise into 1/8-inch strips, water, sugar, mascarpone, at room temperature, heavy cream, grated orange zest, sugar, salt

all-purpose flour, cornmeal, baking powder, baking soda, salt, poppy seeds, sugar, grated lemon zest, fresh lemon juice, plain low-fat yogurt, vegetable oil, egg, vanilla extract

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, lemon zest, eggs, at room temperature, buttermilk, at room temperature, vanilla extract, lemon juice, blueberries

egg, slightly beaten, granulated sugar, molasses, canola oil, walnuts, chopped, all-purpose flour, salt, baking soda, baking powder, lemon zest, buttermilk, zucchini, diced (not grated )

butter, room temperature, sugar, eggs, vanilla extract, lemon , zest of, flour, baking powder, salt, fresh lemon juice, icing sugar , sifted, fresh lemon juice

all-purpose flour, ground ginger, cinnamon, baking soda, salt, canola oil, dark brown sugar, molasses, honey, eggs, grated lemon zest, boiling water, orange , zest peeled with a vegetable peeler and sliced lengthwise into 1/8-inch strips, water, sugar, mascarpone, at room temperature, heavy cream, grated orange zest, sugar, salt

lemon cake mix, butter, eggs, divided, lemon frosting, canned, cream cheese

angel food cake mix, cold water, lemon flavor instant pudding and pie filling, lemon frosting

lemon cake mix, grape juice, champagne extract, fluffy white or lemon frosting, raspberry jam, lemon curd , stirred to loosen, several bunches mini green grapes, powdered sugar, diameter) round cake pan with-3-inch high sides, diameter) round cake pan with 3- inch high sides, diameter) round cake pan with 3-inch high sides, cardboard cake rounds (1 (14-inch), 1 (10-inch) and 1 (6-inch)), diameter plastic dowel rods, parchment paper, champagne extract is available at most specialty baking and cake decorating stores.

lemon snack cake ingredients, cake ingredients, all-purpose flour, sugar, baking powder, salt, egg, freshly grated lemon peel, butter, melted, milk, glaze ingredients, powdered sugar, butter, melted, lemon juice, heat oven to 350of. combine flour, sugar, baking powder and salt in lightly greased 8 inch square baking pan. make 2 indentations in flour mixture. set aside., combine egg and lemon peel in small bowl with fork; pour into 1 indentation. pour 1/4 cup melted margarine in other indentation. pour milk over all; mix well. (some lumps will remain.), bake for 30 to 35 minutes or until toothpick inserted in center comes out clean. cool completely., combine powdered sugar , 1 tbsp melted margarine and enough lemon juice for desired glazing consistency in small bowl. spread glaze over cooled cake.

butter, softened, sugar, eggs, grated lemon peel, lemon extract, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, fat-free lemon yogurt, lemon peel , optional

white chocolate , coarsley chopped, white cake mix, water, vegetable oil, eggs, egg whites, fresh lemon juice, grated lemon zest, lemon curd, lemon frosting, cream cheese, softened

butter, softened, light brown sugar or 1/2 cup dark brown sugar, molasses, milk, eggs, flour, cinnamon, baking powder, baking soda, salt, dried figs, chopped (stems removed , 1 8 oz. package), walnuts, powdered sugar, butter, softened, grated fresh lemon zest, fresh lemon juice

water, flour, vegetable oil, sugar, eggs, well beaten, molasses, baking soda, salt, raspberry jam, sugar, egg white , unbeaten, vanilla extract , lemon extract or 1 tsp rum extract, butter or 1/3 cup margarine, molasses, milk

lemon cake mix, water, vegetable oil, lemon extract, divided, eggs, ground almonds, sweetened flaked coconut, very lightly toasted, lemon frosting, sliced almonds, toasted

lemon cake mix - 1 box, every ingredient that it says to prepare the cake, as directed on the box), lemon frosting - 1 can, lemonade concentrate - 1 can

lemon cake mix, melted butter, egg, slightly beaten, cream cheese, softened, lemon frosting, egg, lemon juice