233 mojito mint rum Recipes

mojito pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes 24 two-oz ice cube-tray pops , six 8-oz pops, or eight 6-oz pops (note: or be like me and make six popsicles and three nice sized mojitos to share while you re waiting for the pops to freeze)., fresh lime juice (note : i used 8 limes), club soda, fresh mint leaves, lemon, peeled and cut into wedges, limes, peeled and cut into wedges, sugar, light rum

mint leaves, lime, simple syrup (made with 2 parts sugar and 1 part water), light rum, club soda, mint sprig

mojito cake, sugar, flour, salt, baking powder, zest and juice of 1/2 a lime, handful of fresh mint ., shot spiced or dark rum (if you ve only got white rum, use brown or muscavado sugar above), melted butter, beaten egg, milk ( past its date preferred), mojito icing, powdered (icing ) sugar (or more, depending on rum amount)- 3 tsp butter, softened, zest and juice of half a lime, half shot of spiced or dark rum (or more or less to taste), mint garnish (optional)

mojito mix, divided, mint sprig, sugar, ice cubes, apple rum or light rum, club soda

super moist white cake mix, unflavored carbonated water, vegetable oil, rum, chopped fresh mint leaves, lime zest, egg whites, butter, water, sugar, rum, whipping cream, sugar, fresh mint leaves , if desired, shredded lime peel , if desired

fresh mint sprigs, plus 4 more for garnish, sugar , plus, sugar , sifted (can use superfine ), fresh lime juice, chilled, white rum or 3/4 cup golden rum, chilled, angostura bitters, club soda, chilled, crushed ice

fresh lime juice, light rum, chopped fresh mint, mint syrup, vegetable oil, coarse kosher salt, chicken breast halves with skin and bones (about 5 lb), limes , quartered lengthwise, fresh mint sprigs

fresh lime juice, light rum, chopped fresh mint, mint syrup, vegetable oil, coarse kosher salt, chicken breast halves with skin and bones, fresh limes , quartered- lengthwise, fresh mint sprigs

roasting chickens, garlic powder, onion powder, ground cumin, dried oregano, kosher salt, fresh ground black pepper, paprika, extra virgin olive oil, orange juice, limes , juice of, white wine vinegar, extra virgin olive oil, sliced garlic, dark rum, dark rum, chicken broth, brown sugar, cold water, cornstarch, chopped mint leaf, salt & freshly ground black pepper

sugar, lime, juiced, fresh mint, crushed, crushed ice, white rum, carbonated water, fresh mint, garnish

fresh mint leaves, shredded & mashed, sugar, fresh lime , juice of, light rum, chilled club soda, ice cube, fresh mint sprig (for garnish ), lime slice (for garnish )

rinsed fresh mint leaves (each about 1 1/2 in . long), superfine sugar, light rum, fresh lime juice, chilled soda water, fresh mint

mint leaf, blueberries, lavender simple syrup (it s posted in my recipes), lime , juice of, white rum, club soda

shallots, peeled and trimmed, coarsely chopped fresh mint, rum, freshly grated lime zest, lime juice, honey, canola oil, kosher salt

mint leaves, minced , plus whole mint leaves, for garnish, lime, 1/2 cut into slices and 1/2 juiced, crushed ice, shot simple syrup (equal parts sugar and water heated until sugar dissolves), cooled, shot white rum, splash club soda

crushed ice, leaves fresh spearmint, lime juice (preferably fresh , do not use rose s lime), sugar syrup , to taste, rum , to taste, club soda, more to taste