8 moist light carrot Recipes

all-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, salt, light brown sugar, flavorless oil , such as canola, safflower or corn, eggs, whole milk, pure vanilla extract, shredded carrots (about 3, peeled and trimmed ), shredded sweetened coconut, moist , plump currants or raisins, pecans or walnuts, toasted, cooled and chopped

splenda sugar substitute, unsweetened applesauce (or lighter bake recommended), egg whites, vanilla, flour, baking soda, cinnamon, nutmeg, salt, grated carrots, raisins, chopped walnuts (i add), crushed pineapple, drained (1 can), light cream cheese, splenda sugar substitute, sugar-free cool whip or 4 oz cool whip lite, vanilla

brown sugar (light or dark ), applesauce (no sugar added), vegetable oil, eggs, vanilla, all-purpose flour, whole wheat flour, wheat germ (optional but adds a lot of folic acid and fiber), baking powder, baking soda, cinnamon, salt, lightly drained crushed pineapple, grated carrot (not matchstick carrots)

canola oil, eggs, lightly beaten, raw sugar, spelt, baking soda, allspice (or nutmeg or cinnamon), grated carrots , firmly packed, walnuts (or hazelnuts)

all-purpose flour, baking soda, ground cinnamon, ground ginger, baking powder, salt, eggs, egg whites, granulated sugar, dark brown sugar, crushed pineapple in juice, canola oil, vanilla extract, shredded carrots, dark raisin (optional)

butter, eggs, whites and yolks separated, sugar, lemon , juice and rind of, grated, cinnamon, salt, tender carrots, finely grated, cornstarch, cream cheese, whipping cream, powdered sugar