131817 moist cherry choc vanilla cake Recipes

butter or 1/4 cup margarine, sugar, eggs, sour cream or 1 cup plain low-fat yogurt, milk, all-purpose flour, baking powder, baking soda, salt (optional), vanilla extract, almond extract, cherry pie filling, all-purpose flour, brown sugar, cinnamon, butter or 3 tsp margarine, chopped nuts, use your favorite

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk, quartered maraschino cherries, well drained, powdered sugar

egg whites (about 13), all-purpose flour, cream of tartar, vanilla extract, almond extract, salt, sugar , plus, sugar, divided, maraschino cherry, coarsely chopped and drained (about 30)

chopped pecans, oats, uncooked (quick or old fashioned), brown sugar, butter or 3 tbsp margarine, softened, ground cinnamon, granulated sugar, butter or 1 cup margarine, softened, eggs, vanilla extract, almond extract, all-purpose flour, baking powder, salt, cherry pie filling, drained

sugar, butter, at room temperature, eggs, vanilla extract, almond extract, flour, baking powder, baking soda, salt, sour cream, cherry pie filling, sliced almonds (2oz)

flour, sugar, salt, baking powder, vanilla, sugar, butter, evaporated milk, water, egg, tart cherries, almond extract

cream cheese, granulated sugar, egg, pure vanilla extract, dried cherries, chopped pecans, count) packages refrigerated crescent dinner rolls, divided use, chocolate chips, powdered sugar, milk or 2 -3 tbsp cream, almond extract

whole graham crackers divided, jell-o instant pudding (vanilla or chocolate), cold milk, thawed whipped topping (such as cool whip .), cherry pie filling

unbleached flour, sugar, baking powder, baking soda, butter, sourdough starter (see recipe below ), egg, vanilla, cherry filling (canned pie filling used also), quick-cooking rolled oats, brown sugar, chopped nuts, unbleached flour

whole graham crackers, cold milk, jell-o vanilla or chocolate instant pudding and pie filling, thawed cool whip, cherry pie filling

sugar, butter, softened, shortening, almond extract, vanilla extract, baking powder, eggs, king arthur unbleached all-purpose flour, cherry pie filling, sugar, milk

flour or 2 1/4 cups cake-and-pastry, salt, glace cherries, quartered, butter (you could use margarine, but tastes best with ), sugar, eggs, almond extract

flour (divided ), baking powder, cinnamon (divided ), margarine (divided ), sugar (divided ), egg substitute, vanilla, milk, cherry pie filling, water

rhubarb, lemon juice, sugar, cornstarch, cherry pie filling, all-purpose flour, sugar, baking powder, baking soda, salt, butter, eggs, slightly beaten, vanilla extract, sugar, all-purpose flour, butter

milk, butter flavor crisco , sticks or 1/2 cup crisco butter flavor shortening, granulated sugar, salt, active dry yeast, all-purpose flour, divided, eggs, vanilla extract, cherry preserves, divided, powdered sugar, milk, sliced almonds

butter, softened, sugar, eggs, sour cream, vanilla, chopped walnuts or pecans, flour, baking powder, maraschino cherries, drained and chopped

fresh or frozen rhubarb, lemon juice, sugar, cornstarch, cherry pie filling, flour, sugar, baking powder, baking soda, salt, butter, buttermilk, eggs slightly beaten, vanilla, sugar, flour, butter, if using frozen rhubarb thaw .

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (not evaporated milk), quartered maraschino cherries, well drained (two 16-oz jars or three 10-oz jars), well drained (reserve juice if using frosting option*), powdered sugar