235874 mock cream potato aka roasted root veggie Recipes

  • Roasted Root Vegetables
    parsnips - peeled and cut into spears and
    8 More
    parsnips - peeled and cut into spears, carrots - peeled and cut into spears, turnip - peeled and cut into wedges, red bliss potato - cut into wedges, onion - cut into wedges, garlic - slightly smashed, extra virgin olive oil, kosher salt, freshly ground cracked pepper
    40 min, 9 ingredients
  • Roasted Root Vegetables
    quartered small red potatoes, sliced carrots and
    5 More
    quartered small red potatoes, sliced carrots, sliced parsnips, olive oil, salt, freshly ground black pepper, garlic clove, minced
    7 ingredients
  • Roasted Root Vegetables With Horseradish Vinaigrette
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.) and
    6 More
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.), beets (about 1 1/2 lb.), olive oil, salt, pepper, curly endive leaves, horseradish vinaigrette
    25 min, 8 ingredients
  • Roasted Root Vegetables
    red potatoes, cubed, carrots , cut into 1/2-inch slices and
    6 More
    red potatoes, cubed, carrots , cut into 1/2-inch slices, turnips, peeled and cubed, garlic clove, minced, olive oil, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper
    1 hour , 8 ingredients
  • Roasted Summer Veggies
    zucchini , each about 6 inches long and
    5 More
    zucchini , each about 6 inches long, baby carrots , each about 3 inches long, new potatoes, olive oil, coarse salt, italian parsley (optional)
    40 min, 6 ingredients
  • Roasted Winter Veggies
    carrot, peeled, parsnip, peeled, sweet potato, peeled and
    7 More
    carrot, peeled, parsnip, peeled, sweet potato, peeled, butternut squash, peeled and seeded (about 2 lb), red onion, sliced 1/2 inch thick, olive oil, salt, garlic powder, black pepper (or to taste), chopped flat leaf parsley
    50 min, 10 ingredients
  • Roasted Pork & Veggies for Two
    pork chops , center cuts about 1 inch thick and
    9 More
    pork chops , center cuts about 1 inch thick, red potatoes, washed, whole baby carrots, yellow onion, sliced, vegetable oil, badia complete seasoning, salt, cracked pepper, parsley flakes, dried basil
    30 min, 10 ingredients
  • Root Beer Float Cupcakes
    butter, eggs, all-purpose flour, baking powder, salt and
    9 More
    butter, eggs, all-purpose flour, baking powder, salt, sugar, root beer extract, vanilla, root beer, butter, vanilla ice cream, vanilla, powdered sugar, root beer-flavor hard candies (optional)
    1 hour 2 min, 14 ingredients
  • Mashed Potatoes With Roasted Garlic and Herbs
    potatoes, peeled and cubed, cream and
    5 More
    potatoes, peeled and cubed, cream, butter, room temperature, salt, pepper, mashed roasted garlic cloves (roasted garlic & pearl onions with herbs), lavender flowers or 1 tsp rosemary
    35 min, 7 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    parsnips, turnips, sweet potatoes, rutabaga, beets and
    3 More
    parsnips, turnips, sweet potatoes, rutabaga, beets, salt, divided, pepper, divided, butter or margarine, melted
    8 ingredients
  • Roasted Root Vegetables with Goat Cheese Roasted Root Vegetables with Goat Cheese
    parsnips, peeled, fennel bulbs, trimmed and
    9 More
    parsnips, peeled, fennel bulbs, trimmed, peeled sweet potatoes , cut into 2-inch pieces, red onion, peeled and quartered, extra-virgin olive oil, white balsamic vinegar, kosher salt, minced fresh rosemary, minced fresh thyme, freshly ground black pepper, crumbled goat cheese
    11 ingredients
  • Potato and Celery Root Mash Potato and Celery Root Mash
    celery root, peeled and cut into 1-inch pieces and
    5 More
    celery root, peeled and cut into 1-inch pieces, chopped fresh chives, half-and-half, kosher salt and black pepper, unsalted butter , cut into pieces, yukon gold potatoes, peeled and quartered
    33 min, 6 ingredients
  • Roasted Root  Salad With Carrot Vinaigrette (Thanksgiving) Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
    parsnips, about 3, peeled, carrot, about 3, peeled and
    10 More
    parsnips, about 3, peeled, carrot, about 3, peeled, beets, without greens, about 3, peeled, celery root, without top, peeled, onions, about 3, peeled, olive oil, olive oil, carrot juice, ground curry powder, dijon mustard, rice vinegar, seasoned, salt and pepper
    21 min, 12 ingredients
  • Roasted Winter Veggies Roasted Winter Veggies
    onions, peeled and quartered, parsnip, peeled and
    8 More
    onions, peeled and quartered, parsnip, peeled, turnips, peeled, carrots, peeled, potatoes, peeled, garlic cloves, peeled, fresh rosemary, chopped, olive oil, salt, fresh black pepper
    11 min, 10 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    parsnips, peeled and cut into rough 1 inch chunks and
    9 More
    parsnips, peeled and cut into rough 1 inch chunks, celery root, peeled and cut into rough 1 inch chunks, beets, boiled, skin removed , and cut into rough 1 inch chunks, rutabaga, peeled and cut into rough 1 inch chunks, butternut or other firm squash, peeled and cut into rough 1 inch chunks, onion, coarsely chopped, garlic, finely chopped, fresh oregano, leaves only, coarsely chopped, salt, freshly ground black pepper
    10 ingredients
  • Homemade Potato Chips Homemade Potato Chips
    potatoes, thinly sliced (use a mandolin if you have 1) and
    2 More
    potatoes, thinly sliced (use a mandolin if you have 1), oil (veggie or peanut ), salt
    5 min, 3 ingredients
  • Roasted Turkey with White Wine-Sage Sauce Roasted Turkey with White Wine-Sage Sauce
    kosher salt, light brown sugar, whole black peppercorns and
    10 More
    kosher salt, light brown sugar, whole black peppercorns, fresh turkey, water, crushed ice, olive oil, all-purpose flour, pinot grigio wine, fresh sage leaves, thinly sliced, freshly ground pepper, whipping cream, garnishes: fresh sage sprigs, roasted roots
    13 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    celery root, peeled and cut into 1-inch cubes and
    7 More
    celery root, peeled and cut into 1-inch cubes, parsnips, peeled and cut into 1-inch cubes, shallots, peeled and quartered, olive oil, divided, beets, peeled and cut into 1-inch cubes, chopped fresh parsley, chopped fresh basil, shredded parmesan cheese
    8 ingredients




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