28855 mocha mint cheesecake brownies Recipes

white sugar, egg, butter, softened, cream cheese, softened, all-purpose flour, milk, baking powder, salt, unsweetened cocoa powder, instant mocha mint coffee powder, semisweet chocolate chips

flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello chocolate instant pudding, eggs, mint extract, andes creme de menthe thins, broken in half (1 cup), semi-sweet chocolate chips, instant coffee, finely ground (optional for mocha mint)

brownie mix , do not use syrup pouch, cream cheese, softened, sugar, egg, vanilla

brownie mix, applesauce, egg whites, divided (or egg substitute), water, neufchatel cheese, sugar, flour

brownie, butter, tb vegetable oil, sugar, vanilla extract, tb. cocoa powder, eggs, ground almond flour (i used red mills), baking powder, salt, cream cheese, egg, vanilla extract, in a small bowl, beat cream cheese until extremely smooth & add splenda, add the egg & vanilla extract: mix well. set aside.

cheesecake topping, reduced-fat cream cheese, sugar, egg, all-purpose flour, nonfat plain yogurt, vanilla extract, brownie layer, whole-wheat pastry flour, unsweetened cocoa powder, salt, egg, egg whites or 4 tsp dried (see ingredient note), reconstituted according to package directions, light brown sugar (packed), canola oil, strong brewed (or prepared instant) coffee or black tea, vanilla extract

brownie mix, instant coffee, water, milk, instant vanilla pudding, instant chocolate pudding mix, cool whip topping, heath candy bars, crumbled

betty crocker original supreme brownie mix (with chocolate syrup pouch), water, vegetable oil, eggs, chopped pecans, mint chocolate chips (1 1/2 cups), powdered sugar, butter or 1/3 cup margarine, softened, milk, mint extract, reserved mint chocolate chips, butter or 2 tbsp margarine, corn syrup, water

brownie mix (if you can tsp find this size, just make extra brownies with the surplus!), low-fat cream cheese, softened, peanut butter, smooth, sugar, light whipped topping, thawed (i prefer real whipped cream ), maraschino cherries, with stems if you can

coffee (cold ), chocolate ice cream, creme de menthe, chocolate mint wafers (optional) or chocolate shavings, as garnish (optional)

duncan hines chewy fudge brownie mix, eggs, coffee, vegetable oil, roughly crushed mint creme-filled sandwich cookies, mint leaves, melted semi-sweet chocolate, duncan hines frosting creations frosting starter, duncan hines frosting creations chocolatey mint flavour mix

brewed espresso or 2 -3 tbsp strong coffee, creme de menthe, hot cocoa, cream, fresh mint sprig (optional garnish )

brownie layer, unsweetened baking chocolate, butter, sugar, vanilla, eggs, flour, chopped nuts (optional), cheesecake layer, cream cheese, room temperature, sugar, unsweetened cocoa powder, vanilla, eggs, flour

cream cheese, softened, sugar, divided, eggs, divided, butter, softened, instant coffee, cocoa , hershey s, flour, baking powder, salt, vanilla, almonds, chopped, semisweet chocolate chips, milk

oatmeal cookie crumbs, butter, melted, rum, instant coffee granules, cream cheese, softened, sugar, semisweet chocolate, melted and cooled, flour, vanilla, eggs, raspberries , and (optional), mint (to garnish ) (optional)

family size box fudge brownie mix ( for a 9 x 13 pan), cream cheese-softened, sweetened condensed milk, butter-softened, egg, vanilla, all-purpose flour, heavy whipping cream, chocolate chips-semisweet or bittersweet

hot brewed coffee, instant hot cocoa mix, dulce de leche, peppermint crunch baking chips or mint chocolate chips, sugar, marshmallows, ground cinnamon