80394 mocha chocolate a la paris Recipes
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you can make ur own fave chocolate base too ...... and12 Moreyou can make ur own fave chocolate base too ......, flour , 1/4 cup cocoa pwd , 1 tsp baking pwd , 1/2 tsp baking pwd , 1/2 tsp salt - sifted, oil, mocha, vanilla, chocolate chips or pieces, tub chocolate icecream ( plus more icecream for topping - optional ), nuts ( peanut ), glaze ( optional ), simmer 1/2 cup cream and 2 tbsp light corn syrup ., pour over 8 oz semi sweet or bitter sweet chocolate ., after 5 mins , whisk until smooth ., use when its lukewarm , just before it sets .30 min, 14 ingredients
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butter or margarine, all-purpose flour, milk, sugar, salt and7 Morebutter or margarine, all-purpose flour, milk, sugar, salt, semisweet chocolate bars, coarsely chopped, coffee liqueur, eggs, separated, vanilla extract, white chocolate mousse, mocha sauce, garnishes: semisweet chocolate shavings , fresh mint sprigs, candied violets12 ingredients
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bittersweet chocolate , baking bar broken into small piec... and19 Morebittersweet chocolate , baking bar broken into small pieces (nestles chocolatier, 62% cacao), all-purpose flour, baking soda, salt, light brown sugar, butter, softened, eggs, instant espresso powder or 2 tbsp instant coffee granules, vanilla extract, buttermilk, granulated sugar, water, instant espresso powder or 1 tsp instant coffee granules, bittersweet chocolate , baking bar broken into small pieces, instant espresso powder or 2 tsp instant coffee granules, milk, butter, softened, vanilla extract, salt, powdered sugar1 hour 13 min, 20 ingredients
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graham crackers, crushed (i use 1 package), cocoa and16 Moregraham crackers, crushed (i use 1 package), cocoa, powdered sugar, butter or 1/3 cup margarine, melted, cream cheese, softened, sugar, eggs, semisweet chocolate, whipping cream, whipping cream, sour cream, instant coffee granules, vanilla, whipping cream, powdered sugar, instant coffee granules, chocolate curls, chocolate-covered coffee beans1 hour 15 min, 18 ingredients
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instant espresso or 2 tbsp instant coffee crystals, water and11 Moreinstant espresso or 2 tbsp instant coffee crystals, water, granulated sugar, butter or 1/2 cup margarine, softened, vanilla, eggs, all-purpose flour, semisweet baking chocolate, grated (about 1/2 cup), almonds, toasted and chopped, baking powder, salt, semisweet baking chocolate, shortening1 hour 20 min, 13 ingredients
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Mocha Buttercrunch Pieflour, golden brown sugar, salt and14 Moreflour, golden brown sugar, salt, cold unsalted butter , cut into 1/2 inch pieces, chopped toasted walnuts, chopped semisweet chocolate, unsweetened chocolate, chopped, semisweet chocolate, chopped, golden brown sugar, egg yolks, light corn syrup, cold unsalted butter , cut into pieces, instant espresso powder, pure vanilla extract, cold whipping cream, chocolate curls, cream50 min, 17 ingredients
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Dark Chocolate Mocha Cheesecakechocolate cookies, finely crushed, butter, softened, sugar and7 Morechocolate cookies, finely crushed, butter, softened, sugar, dark chocolate , 80 g (70% cocoa if possible), cream cheese, softened (about 500 g), eggs, room temp, sugar, instant coffee (decaf works fine), powdered sugar, dark chocolate1 hour 40 min, 10 ingredients
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Mocha-Macadamia Nut-Chocolate Cookie Ice Cream Sandwichesall-purpose flour, unsweetened cocoa powder and11 Moreall-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream3 hour , 13 ingredients
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Frozen Chocolate Mud Piechocolate wafer, melted butter, mocha ice cream, cocoa and7 Morechocolate wafer, melted butter, mocha ice cream, cocoa, sugar , plus, sugar, divided, whipping cream, divided, butter, vanilla extract, divided, unsweetened chocolate, bittersweet chocolate , shavings for garnish3 hour 10 min, 11 ingredients
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Mocha Almond Zebra Tortethis is the most logical progression to make this cake. and46 Morethis is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla47 ingredients
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Mocha Chip Bundt Cakeinstant coffee granules, water and9 Moreinstant coffee granules, water, chocolate cake mix (regular size), instant chocolate pudding mix, sour cream, canola oil, eggs, semisweet chocolate chips, heavy whipping cream, semisweet chocolate chips10 min, 11 ingredients
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Double Chocolate Mocha Intense Wonderful Chocolate Cakechocolate, coffee, hot, fresh brewed, sugar and9 Morechocolate, coffee, hot, fresh brewed, sugar, flour , all-purpose, cocoa, unsweetened (not dutch process), baking soda, baking powder, salt, eggs , large, oil, (any vegetable oil , except olive), buttermilk (well-shaken), vanilla12 ingredients
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Mocha-Hazelnut Macaroon Domeshazelnuts, lightly toasted (about 2 1/2 oz), sugar and12 Morehazelnuts, lightly toasted (about 2 1/2 oz), sugar, all purpose flour, egg white, vanilla extract, whipping cream, unsalted butter, instant coffee granules, imported milk chocolate (such as lindt), chopped, vanilla extract, bittersweet (not unsweetened ) or semisweet chocolate,chopped, vegetable shortening, raspberries or hazelnuts, imported white chocolate (such as lindt), chopped14 ingredients
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Mocha Mousse Torte (Flourless)butter, semi-sweet chocolate chips and7 Morebutter, semi-sweet chocolate chips, bittersweet chocolate, chopped, granulated sugar, strong brewed coffee, eggs, lightly beaten, fresh fruit, to garnish, powdered sugar, to garnish, chocolate ganache, to garnish16 min, 9 ingredients
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Mocha Chips 'n Bitslight brown sugar, margarine, milk, instant coffee powder and11 Morelight brown sugar, margarine, milk, instant coffee powder, vanilla extract, egg, all-purpose flour, unsweetened cocoa powder, salt or 1 tsp substitute, baking soda, milk chocolate chips, coarsely chopped pecans, bittersweet chocolate, cut into chunks, white chocolate chips (optional), margarine (optional)20 min, 15 ingredients
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