205518 mixed grill olive garden Recipes

eggplant, eggplant, kosher salt, olive oil, garlic cloves, anchovy fillets, pitted kalamata olives, pitted mixed brined olives (such as nicoise, picholine, or cerignola), oil-packed dried tomatoes, rinsed and chopped, capers, rinsed, fresh basil leaves, freshly ground black pepper, extra-virgin olive oil, loosely packed mixed baby lettuces, your favorite herb salad dressing, freshly cut thick slices (3/4 in.) from a sourdough french loaf, extra-virgin olive oil, ripe brie cheese, sliced, roasted red pepper, rinsed, peeled , and cut into 1-in. strips, freshly ground black pepper

olive oil, plus more for grill grates, thick slices country bread, fresh rosemary, garlic, sliced, balsamic vinegar, part-skim ricotta, mixed grilled vegetables such as eggplant , zucchini, peppers, tomatoes

spaghettini, tuna in olive oil, drained, garlic clove, fresh parsley, washed and finely chopped, tomatoes, peeled and pureed, chardonnay wine, extra virgin olive oil, salt, fresh ground black pepper

firm portabella mushroom caps, stems and gills removed, olive oil, balsamic vinegar, fresh mozzarella balls or 8 oz mozzarella cheese, cut into 1/2-inch cubes, pimento strips or 1/4 cup sun-dried tomato packed in oil, sliced black olives, pesto sauce, salt and pepper, fresh basil leaf

olive oil, chopped fresh parsley, chopped fresh oregano, chopped fresh basil, balsamic vinegar, kosher salt, black pepper, garlic, minced, red onion, cut into wedges, spears fresh asparagus, trimmed, crimini mushrooms, stems removed, eggplant, sliced into 1/4 inch rounds, red bell pepper, cut into wedges, yellow bell pepper, cut into wedges

olive oil, onion, minced white, zucchini, chopped, italian green beans, frozen, cut, minced celery, garlic, minced, vegetable broth, red kidney beans, drained, great northern beans, drained, diced tomatoes, drained, carrot, grated, fresh parsley, minced, dried oregano, salt, ground black pepper, dried basil, dried thyme, water, baby spinach, fresh, shell pasta

red or yellow bell peppers , quartered lengthwise, eggplants (about 1 lb total ), each cut into 3 lengthwise slices, twelve 1/4-inch-thick lengthwise slices of red onion with root ends intact (about 4 onions), olive oil for brushing the vegetables

yellow squash (about 3/4 lb), baby vidalia onions or large scallions, trimmed, yellow and/or red bell peppers, seeded and each cut into 6 pieces, red onions, peeled and each cut lengthwise into 6 wedgeswith root ends intact, olive oil

red bell peppers, grilled, peeled and cut into 1/8, yellow bell peppers, grilled, peeled and cut into 1/8, asparagus, trimmed and grilled, eggplants, halved and grilled, tomatoes, halved and grilled, olive oil, balsamic vinegar, salt and freshly ground black pepper, assorted olives, italian bread , cut into 1/4-inch thick slices, gorgonzola, at room temperature

red bell peppers, green bell peppers, yellow peppers, garlic cloves, chopped, balsamic vinegar, extra virgin olive oil, fresh basil, chopped (1/4 tsp dry ), fresh parsley, chopped (1/4 tsp dry ), salt , to taste, pepper , to taste, italian bread, sliced thickly, extra virgin olive oil , to drizzle

cheese ravioli, extra virgin olive oil, fresh garlic, chopped, roasted red peppers, sliced in strips, fresh zucchini , slice moons, black olives, sliced, chicken broth, grated parmesan cheese, garnish with chopped fresh parsley, salt & freshly ground black pepper

boboli pizza crusts, extra virgin olive oil, garlic clove, minced, parmesan cheese, grated, italian plum tomatoes, seeded and diced, fresh basil, chopped, extra virgin olive oil, salt

italian sausages (hot or sweet ), green bell peppers, seeded & cut into 1-inch x 1/4-inch strips, italian-style including liquid or 1 (28 oz) can plum tomatoes, including liquid, tomato puree, garlic clove, chopped finely, extra virgin olive oil, extra virgin olive oil, basil, fresh, chopped finely, firmly packed, salt & pepper, penne pasta or 1 lb ziti pasta, cooked according to package directions, fresh parsley, chopped, parmesan cheese, grated

extra virgin olive oil, garlic, chopped, kalamata olive, pitted and chopped, pimento-stuffed green olives, chopped, caper, rinsed, red wine (recommend amarone della valpolicella), tomato, diced, tomato puree, salt, crushed red pepper flakes, red bell peppers, cut in 1-inch pieces, sugar, fresh basil leaves, chopped, pasta, cooked, basil leaves (garnish )

dried lentils, olive oil, yellow onion, minced, carrot, minced, celery rib, minced, fresh garlic clove, chopped, fresh rosemary, fresh thyme, chopped, chicken stock, sea salt , to taste, extra virgin olive oil (garnish ), parsley, chopped (garnish ), black pepper (garnish ), tomato, chopped (garnish ), tomatoes, chopped (garnish ), capers (garnish )

portobello mushrooms , gills removed, grilled with olive oil, salt and pepper, placed in air tight bowl, red bell peppers , roasted, placed in same air tight bowl with portobellos, sheets yaki nori, sushi rice , recipe follows, scallions, grilled with olive oil, salt and pepper, balsamic vinegar, dijon mustard, minced shallot, extra virgin olive oil, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar

spicy or mild italian pork sausage, olive oil, ground cumin, curry powder, garlic powder, ground ginger, salt, cayenne pepper, lamb loin chops, plain yogurt, red wine vinegar, chicken drumsticks, skin removed

french baguette, shrimp, shelled,deveined and uncooked (31-40 per lb or larger), butter, garlic, chopped, green onions, chopped, white wine, black olives, sliced, roma tomato, diced