12 mixed barley bake Recipes

  • Oatmeal Barley Cookies (Wheat Free)
    butter (or margarine, or a mix of both) and
    10 More
    butter (or margarine, or a mix of both), brown sugar , packed, egg, vanilla, barley flour, baking soda, baking powder, salt, unsweetened flaked coconut, old fashioned oats (large flake or slow cooking), raisins
    25 min, 11 ingredients
  • Beef & Barley Soup
    beef stew meat, water, onion, chopped and
    8 More
    beef stew meat, water, onion, chopped, instant beef bouillon, thyme, crushed, marjoram, crushed, basil, crushed, pepper, pearl barley, diced potatoes (1 medium baking potato), mixed vegetables (peas, carrots and corn)
    1 hour 5 min, 11 ingredients
  • Cholent
    beef flank steak, cubed, dried beans , 1 variety or mixed and
    9 More
    beef flank steak, cubed, dried beans , 1 variety or mixed, pearl barley, yellow onions, cut in quarters, red potatoes, peeled or scrubbed with skin on, salt , pepper, onion powder to taste (you ll need a lot more than you think), baked beans (optional), kishka (optional), honey (optional), ketchup (optional), chili powder (optional)
    20 hour 20 min, 11 ingredients
  • Funky Cholent
    vegetable oil, onion, chopped, garlic, chopped and
    11 More
    vegetable oil, onion, chopped, garlic, chopped, beef stew meat, cubed, potatoes, cubed, sweet potato, cubed, baked beans, ketchup, barbecue sauce, prepared yellow mustard, dry onion soup mix, seasoned salt, steak seasoning, pearl barley
    14 hour , 14 ingredients
  • Mixed Rice and Barley Bake Mixed Rice and Barley Bake
    uncooked wild rice, uncooked long grain brown rice and
    10 More
    uncooked wild rice, uncooked long grain brown rice, uncooked pearl barley, garlic clove, minced, butter, sweet onion, chopped, fresh mushrooms, sliced, reduced-sodium beef broth or vegetable broth, dried thyme, salt, pepper, minced fresh parsley
    20 min, 12 ingredients
  • Mixed Grains Baked With Herbs, Vegetables and Cheese Mixed Grains Baked With Herbs, Vegetables and Cheese
    vegetable stock (see #118875) and
    16 More
    vegetable stock (see #118875), barley (regular, not quick-cooking ), wild rice (the real thing, not a mix), brown rice, olive oil, onion, diced, sliced mushrooms, chopped canned tomato with juice, freshly grated lemon , rind of, sliced black olives, chopped fresh parsley, thyme, dried basil or 1 tbsp fresh basil, finely chopped, fresh ground pepper, bulgur, cubed cheddar cheese (4 oz), frozen peas
    26 min, 17 ingredients
  • Baked Barley and Wild Rice Baked Barley and Wild Rice
    uncooked wild rice, water, divided, pearl barley, butter and
    7 More
    uncooked wild rice, water, divided, pearl barley, butter, sliced fresh mushrooms, reduced-sodium chicken broth, sliced water chestnuts, drained, almonds, onion soup mix, garlic salt, onion powder
    2 hour 15 min, 11 ingredients
  • Gluten And Dairy Free Muffin Mix Gluten And Dairy Free Muffin Mix
    rice flour, barley flour, tapioca flour, baking soda, salt and
    2 More
    rice flour, barley flour, tapioca flour, baking soda, salt, xanthan gum, sugar
    7 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients
  • KC's Sauerkraut Soup (slow-cooker) KC's Sauerkraut Soup (slow-cooker)
    onion chopped, carrots chopped, celery stalks chopped and
    10 More
    onion chopped, carrots chopped, celery stalks chopped, baking potato cubed, sauerkraut, tomato sauce, cooked sausages (2 medium) in chunks, water, barley, garlic minced or pressed, caraway seeds, white pepper, salt-free mixed seasonings
    13 ingredients




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