226 mix self rising flour Recipes

honey mustard dressing, mayonnaise, honey, dijon mustard, paprika, salt, batter, egg, beaten, whole milk, chicken broth, salt, ground black pepper, self-rising flour (or 1 cup all purpose flour mixed with 1 1/2 tsp baking powder and 1/2 tsp salt), shortening or vegetable oil, chicken tenderloins, flour

apples, peeled, cored, and cubed small (northern spy or granny smith), lemon juice, cornstarch, cinnamon, butter, brown sugar, self-rising flour, vegetable oil, water, to mix, egg, mixed with, water (to make an egg wash), rolled oats, coarse sugar (or sugar in the raw)

cupcakes, all purpose flour, self-rising flour, unsalted butter, room temperature, sugar, eggs, fresh lime juice, grated lime peel, buttermilk, cream cheese, room temperature, powdered sugar, unsalted butter, room temperature, grated lime peel, vanilla extract, just get duncan hines packaged frosting , and mix it with some lime juice)

sugar, water, sultanas, salt, butter, baking soda, mixed spice, golden syrup, egg, all-purpose flour, self rising flour

wonderful pineapple au gratin, i hope you all like this , this is 1 of my daughter s, lovely recipes, self-rising flour, sugar, unsweetened pineapple chunks, shredded cheddar cheese, butter or margarine, melted, butter-flavored crackers, crushed, in a bowl, combine flour and sugar. drain pineapple, reserving 1-1/2 cups juice., add juice to flour mixture; mix well., stir in the pineapple and cheese., pour into a greased 13-by-9-by-2-inch baking pan ., cover and bake at 350 degrees for 30 minutes., uncover and stir; bake 10 minutes longer., combine melted butter and cracker crumbs; sprinkle over pineapple mixture., return to oven for 10-15 minutes or until a knife inserted near the center comes our clean.

dried mixed fruit, brown sugar, hot black tea, butter, self-rising flour, salt, pumpkin pie spice, egg, beaten, orange marmalade

jiffy cornbread mix, grated onion (1 medium or 1/2 large), buttermilk or 2 tbsp skim milk, baking soda, egg, slightly beaten, sugar, self-rising flour, salt, black pepper, white bread, crumbled, grated green bell peppers (optional)

soft butter or 1 cup margarine (about 200g), self rising flour, nonfat sour cream or 8 oz yogurt, mushroom, dried mushroom , reconstitue these according to directions on package if using (optional), mushroom soup mix or 3 tbsp vegetable bouillon cubes, butter, chopped dill, chives or 2 tbsp chopped green onions, whipping cream, milk, egg (to taste), parmesan cheese, salt and pepper, add any extra cheese, you like,grated (or crumbled )

butter, brown sugar, milk, dates, pitted and chopped, raisins, dried currants, candied mixed fruit peel, chopped, orange , zested, baking soda, self-rising flour, ground cinnamon, salt

chicken breasts, cooked and chopped, chicken broth, condensed cream of chicken soup, frozen mixed vegetables, potatoes, diced, salt, pepper, butter, self rising flour, milk

cooked chicken breasts, chopped, cream of chicken soup, chicken broth, mixed vegetables, self-rising flour, milk, butter

yellow cake mix (duncan hines), strawberry jell-o gelatin dessert, eggs, self-rising flour, oil, water, frozen strawberries (drained and mashed -save juice for frosting), sugar, crisco shortening, juice , from stawberrries

eggs, sugar, vegetable oil, self-rising flour (or all-purpose flour mixed with 4 tsp baking powder), apricot preserves, melted, golden raisins, currants, chopped walnuts, cinnamon

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

margarine, black treacle, golden syrup, milk, self-rising flour , wheat free, rice flour, potato flour, caster sugar, xanthan gum, mixed spice, bicarbonate of soda, baking powder, applesauce , puree, white vinegar

butter, lard, heaping cup brown sugar, eggs, wholemeal (whole wheat) flour, self-rising flour, baking powder, nutmeg, molasses, mixed candied fruit, lemon , zested, orange , zested and juiced, sherry, brandy, milk

step 1, self-rising flour, melted margarine, chopped pecans, mix together and press into a 9 x 12 pan. bake at 350 degrees for 25, minutes. let cool. (this can be done the day before ), step 2, cream cheese, conf. sugar, tub cool-whip, mix until smooth. spread onto first layer ., step 3, fresh peaches and spread onto second layer., step 4, sugar, corn starch, peach jello, water

butter, eggs, milk , lukewarm, sugar, self rising flour, mixed fruit