611 mix cookie cream Recipes

crushed saltines, graham cracker crumbs, butter, melted, milk, instant chocolate pudding mix, instant vanilla pudding mix, cookies and cream ice cream, softened, heath candy bars (1.4 oz each), crushed

instant chocolate pudding mix, milk, cream cheese, softened, double stuffed oreo cookies, crushed, chopped pecans, toasted ,optional

chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, prepared chocolate frosting (optional)

oreo cookies , coarsley chopped (about 1 cup), milk, chocolate flavor instant pudding and pie filling mix, ice cream sandwiches, frozen , unwrapped and divided, semisweet chocolate morsels, grated or 2 tbsp multi-colored candy sprinkles

betty crocker snickerdoodle cookie mix, light cream cheese, softened, water, egg, dried cranberries

butter recipe cake mix, golden, cream cheese, softened, butter, softened, egg, vanilla

sugar, shortening, butter, softened, vanilla, egg, all-purpose flour, baking powder, salt, mixed fruit, cream cheese, softened, powdered sugar, vanilla

food cake mix, philadelphia cream cheese, softened, peanut butter, egg

cookie crust, betty crocker sugar cookie mix, butter or margarine, melted, egg, sugar, cream cheese, softened, sugar, gold medal all-purpose flour, milk, sour cream, eggs, vanilla instant pudding and pie filling mix, betty crocker rich & creamy chocolate frosting

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

food cake mix (or any you prefer ), sour cream, instant chocolate pudding mix (4 serving size, or any flavor you like ), eggs, prepared chocolate frosting (optional)

granulated sugar, butter or margarine, softened, eggs, vanilla extract, buttermilk, pioneer biscuit & baking mix, sour cream

duncan hines devil s food cake mix, sour cream, raisins, walnuts, chopped

pillsbury nut bread mix, milk, cream cheese (softened ), apricot preserves (or jam, seedless works best) or 1/3-1/2 cup raspberry preserves (or jam, seedless works best), butter (melted ), water, water, vanilla extract, powdered sugar

chocolate instant pudding mix, milk, cream cheese, softened, strong brewed coffee, coffee-flavored cream-filled chocolate sandwich cookies, crushed (about 2 cups)

cookies, swiss chocolate cake mix, food cake mix, eggs, oil, cream cheese filling, cream cheese, butter, icing sugar, vanilla

half-and-half cream, instant vanilla pudding mix, crushed oreo cookie crumbs (about 11 cookies), chocolate crumb crust (9 inches)