21 mint nut currant stuffing Recipes

  • Stuffed Red Bell Peppers With Rice, Pine Nuts and Currants
    extra virgin olive oil, onions, finely chopped and
    11 More
    extra virgin olive oil, onions, finely chopped, grain white rice, pine nuts, raisins, tomatoes, chopped, fresh mint or 2 tsp dried mint, ground allspice, sugar, lemon juice, salt and pepper, vegetable broth, red peppers (total weight about 1-1 1/3 kg.)
    1 hour 15 min, 13 ingredients
  • Stuffed Greek Onions
    vidalia onions (or yellow onions), water and
    8 More
    vidalia onions (or yellow onions), water, chevre goat cheese, feta cheese, olive oil, currants, fresh mint leaves, chopped, pine nuts, fresh ground black pepper, fresh mint (to garnish )
    4 hour 15 min, 10 ingredients
  • Stuffed Grape Leaves Lebanese
    grape leaves or 1 (16 oz) jar young tender fresh and
    11 More
    grape leaves or 1 (16 oz) jar young tender fresh, uncooked long grain rice, fresh mint, water, ground lamb (or a mixture of both) or 1 lb ground beef (or a mixture of both), pine nuts, toasted, dried currants, cinnamon, allspice, sugar, garlic cloves, lemons
    1 hour 20 min, 12 ingredients
  • Stuffed Vine Leaves - Authentic Turkish Dolma Recipe
    pickled grape leaves , pickled in brine then washed and d... and
    13 More
    pickled grape leaves , pickled in brine then washed and drained, onions, diced, rice , washed under cold water and drained, flat leaf parsley, chopped finely, olive oil, pine nuts, dried currant, dried mint flakes, allspice, black pepper, ground cinnamon, granulated sugar, lemon salt, lemon , juice of
    1 hour 1 min, 14 ingredients
  • Dolma (Stuffed Grape Leaves)
    grape leaves (or other vine leaves), rice, tomato paste and
    8 More
    grape leaves (or other vine leaves), rice, tomato paste, onions, finely minced, dried currants, pine nuts, cinnamon, mint, allspice, olive oil, lemon wedge
    46 min, 11 ingredients
  • Dolmas (Stuffed Grape Leaves)
    olive oil, onions, minced, uncooked white rice and
    9 More
    olive oil, onions, minced, uncooked white rice, tomato paste, dried currants, pine nuts, ground cinnamon, dried mint, dried dill weed, ground allspice, ground cumin, grape leaves, drained and rinsed
    1 hour 15 min, 12 ingredients
  • Armenian Stuffed Grape Leaves
    rice (i use carolina for this recipe), chopped onions and
    11 More
    rice (i use carolina for this recipe), chopped onions, olive oil, chopped parsley, chopped fresh dill, mint, salt, paprika, allspice, dried currant, pine nuts, grape leaves (jar or fresh ), lemons
    2 hour , 13 ingredients
  • Dolmades (Stuffed Grape Leaves)
    plain low-fat yogurt, dried mint, divided and
    13 More
    plain low-fat yogurt, dried mint, divided, grated fresh lemon rind, honey, bottled grape leaves, olive oil, chopped onions, garlic clove, minced, fresh lemon juice, divided, hot cooked rice, dried currant, pine nuts, toasted, dried dill, salt, chickpeas , also called garbanzo beans, rinsed and drained
    50 min, 15 ingredients
  • Boneless Leg of Lamb With Mint, Pine Nut & Currant Stuffing Boneless Leg of Lamb With Mint, Pine Nut & Currant Stuffing
    dried currant, tawny port (or as needed) and
    7 More
    dried currant, tawny port (or as needed), toasted coarse breadcrumbs, lightly packed coarsely chopped fresh mint, lightly packed coarsely chopped fresh flat leaf parsley, extra virgin olive oil, pine nuts, toasted to a light golden brown, eggs, lightly beaten (the eggs won tsp be cooked hotter than 130*f, so if salmonella is a concern, use pasteurized eggs, or), rolled and tied boneless leg of lamb
    16 min, 9 ingredients
  • Stuffed Yellow Peppers With Pilau Rice, Currants and Toasted Pin Stuffed Yellow Peppers With Pilau Rice, Currants and Toasted Pin
    yellow peppers, garlic cloves, chopped and
    11 More
    yellow peppers, garlic cloves, chopped, olive oil , including a little for greasing, salt & freshly ground black pepper, basmati rice (use a measuring jug), currants, pine nuts, olive oil, onions, peeled and finely chopped, cinnamon sticks, halved, garlic cloves, crushed, hot stock, fresh mint, to garnish
    1 hour 10 min, 13 ingredients
  • Stuffed Grape Leaves Stuffed Grape Leaves
    plain low-fat yogurt and
    16 More
    plain low-fat yogurt, chopped fresh or 1 tbsp dried mint, divided, grated lemon rind, honey, bottled grape leaves, olive oil, chopped onion, garlic clove, minced, fresh lemon juice, divided, hot cooked rice, dried currants, pine nuts, toasted, chopped fresh or 1 tsp dried dill, salt, pepper, chickpeas (garbanzo beans), rinsed and drained, vegetable cooking spray
    17 ingredients
  • Stuffed Peppers with Pilaf Stuffed Peppers with Pilaf
    green or red bell peppers, olive oil and
    13 More
    green or red bell peppers, olive oil, onions, finely chopped, pine nuts, salt, uncooked white rice, tomatoes, seeded and finely chopped, currants, chopped fresh mint, sugar, freshly grated nutmeg, water, fresh lemon juice, olive oil for drizzling, lemon wedges for garnish
    1 hour 25 min, 15 ingredients
  • Stuffed Bell Peppers My Way Stuffed Bell Peppers My Way
    ground beef, uncooked minute rice, eggs, chopped onion and
    12 More
    ground beef, uncooked minute rice, eggs, chopped onion, pine nuts (optional), milk, dried parsley or 1/4 cup freshly chopped parsley, currants, green peppers (a mix is pretty) or 10 large red peppers (a mix is pretty) or 10 large yellow peppers (a mix is pretty), tomato soup, water, cinnamon, chopped onion, mint, salt and pepper
    1 min, 16 ingredients
  • Stuffed Zucchini With Apricots Stuffed Zucchini With Apricots
    garlic, onion, finely chopped, oil, dry) rice, water and
    8 More
    garlic, onion, finely chopped, oil, dry) rice, water, dried currants/raisins, pine nuts, chopped parsley, cinnamon, salt & pepper, fresh mint, fresh apricots, pitted and halved, sized zucchini , sliced lengthwise and centers removed
    45 min, 13 ingredients
  • Spiced Rice Stuffed Veggies Spiced Rice Stuffed Veggies
    extra virgin olive oil and
    19 More
    extra virgin olive oil, pine nuts or 1/3 cup slivered almonds, onion, chopped, garlic, minced, short-grain rice, currants or 1/4 cup raisins, salt, granulated sugar, ground cinnamon, ground allspice, pepper, eggplants (about 1 lb), tomatoes (about 2 1/2 lbs), green onions, chopped, chopped fresh parsley, chopped fresh dill, chopped fresh mint or 1 tbsp dried mint, sweet peppers or 6 cubanelle peppers or 6 banana peppers, lemon juice, lean ground lamb or 8 oz lean ground beef
    16 min, 20 ingredients
  • Rose's Stuffed Grape Leaves Rose's Stuffed Grape Leaves
    preserved grape leaves, drained, olive oil and
    10 More
    preserved grape leaves, drained, olive oil, onions, diced (about 8 cups), salt and freshly ground black pepper, water, grain rice, pine nuts, roughly chopped, juice of 1 lemon, chopped fresh parsley or dill, chopped currants, chopped dry mint, allspice
    2 hour 30 min, 12 ingredients
  • Vegetarian  Stuffed Peppers Vegetarian Stuffed Peppers
    peppers your favorite color, onions chopped and
    9 More
    peppers your favorite color, onions chopped, green onions chopped, pine nuts, rice or bulger, water, tomato paste, currants, fresh mint and dill, cinnamon, salt to taste
    1 hour 30 min, 11 ingredients
  • Armenian Stuffed Leg of Lamb Armenian Stuffed Leg of Lamb
    leg of lamb , semiboned (shank bone left in,) and
    19 More
    leg of lamb , semiboned (shank bone left in,), garlic cloves, cut into 12 slivers, olive oil, fresh lemon juice, dried mint, dried oregano, salt, fresh ground pepper, unsalted butter, onion, chopped, minced celery, grain rice, pine nuts, chopped fresh parsley, chicken broth, dried currants, fresh ground pepper, ground allspice, cinnamon, water
    1 hour 45 min, 20 ingredients




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