26 mint mayonnaise dressing Recipes
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mayonnaise, fresh lime juice, grated lime zest and8 Moremayonnaise, fresh lime juice, grated lime zest, salt and freshly ground pepper, flat-leaf parsley, basil leaves, chive pieces, mint leaves, tarragon leaves, belgian endives, separated into leaves or halved lengthwise and sliced crosswise (1/2 inch thick), chive or sage blossoms, for garnish optional11 ingredients
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mayonnaise, sour cream, buttermilk, mint, chopped and11 Moremayonnaise, sour cream, buttermilk, mint, chopped, parsley, chopped, chives, snipped, apple cider vinegar, salt, freshly ground pepper, thick-sliced bacon, light brown sugar, cayenne pepper, vidalia or other sweet onions, cut into 1-inch-thick slabs, extra-virgin olive oil, for brushing, ripe peaches, cut into 1/2-inch wedges15 ingredients
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plain fat-free yogurt or 1/3 cup soy yogurt and6 Moreplain fat-free yogurt or 1/3 cup soy yogurt, mayonnaise (i use light mayo) or 2 tbsp salad dressing (i use light mayo), cubed cooked chicken, green seedless grape, fresh peach, chopped (3/4 cup), celery, diced (1/2 cup), chopped fresh mint leaves or 1/2 tsp dried mint45 min, 7 ingredients
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Ranch Lite Dressingmayonnaise, fresh yogurt, white vinegar and12 Moremayonnaise, fresh yogurt, white vinegar, chopped celery leaves, shredded parsley and cilantro, table spoons of dry mint, chopped fresh or frozen dill, diced onions, table spoons of crushed garlic, table spoons of relish, table spoons of mustard, lemon juice, sugar, salt, black pepper1 hour , 15 ingredients
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Afghan Salad Dressingmayonnaise, yogurt, dried mint, apple cider , vinergar and3 Moremayonnaise, yogurt, dried mint, apple cider , vinergar, water, salt, pepper5 min, 7 ingredients
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Creamy Cucumber & Mint Dressingnonfat plain yogurt, buttermilk, fat-free mayonnaise and4 Morenonfat plain yogurt, buttermilk, fat-free mayonnaise, cucumber, finely diced, fresh mint, finely chopped, salt , optional, pepper15 min, 7 ingredients
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Summery Fruit Salad With Quinoauncooked quinoa , thoroughly rinsed and drained and10 Moreuncooked quinoa , thoroughly rinsed and drained, cantaloupe, jicama (8 to 9 oz.), seedless grapes, stalks of celery, fat-free or reduced-fat mayonnaise dressing, balsamic vinegar, salt, dry-roasted walnuts, coarsely chopped, fresh mint, chopped or thinly sliced, plus 5 sprigs for garnish, lime, cut into 5 wedges11 ingredients
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Green Goddess Dressing (Low Fat)arugula or 1 cup watercress leaf and8 Morearugula or 1 cup watercress leaf, plain nonfat yogurt (or more ), low-fat mayonnaise, fresh dill, chopped, fresh basil, chopped, green onions, chopped, fresh mint, chopped, red wine vinegar, hot pepper sauce (optional)10 min, 9 ingredients
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Coleslaw With Pecans and Spicy Dressinghead napa cabbage or 1 head savoy cabbage, shredded and14 Morehead napa cabbage or 1 head savoy cabbage, shredded, carrots, shredded, granny smith apples, thinly sliced, red onion, thinly sliced, pecans, toasted and chopped, fresh mint leaves, garnish, dijon mustard, sugar, cayenne, red pepper flakes (optional), cumin, mayonnaise, lemon , juice of, kosher salt, fresh ground black pepper20 min, 15 ingredients
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Deborah Lee's Strawberry Vinaigrette Dressingolive oil, balsamic vinegar and9 Moreolive oil, balsamic vinegar, strawberry, mashed (amount approximate), salt & freshly ground black pepper, white wine, honey, dried parsley, dried mint, dried onion flakes, mayonnaise, pecans or 1/4 cup walnuts, finely chopped1 hour 10 min, 11 ingredients
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Iceberg Wedges With Bacon and Buttermilk Dressingtomatoes , bottoms marked with an x and14 Moretomatoes , bottoms marked with an x, extra virgin olive oil, chopped thyme, salt , to taste, fresh ground pepper , to taste, brioche bread, cut into 3/4-inch cubes, mayonnaise, creme fraiche or 1/4 cup sour cream, buttermilk, fresh lemon juice (not that bottled stuff), chopped flat leaf parsley, chopped mint, snipped chives, thickly sliced bacon , cut into 2-by-1/2-inch pieces, iceberg lettuce, cut into 4 wedges each3 hour 30 min, 15 ingredients
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Cole Slaw with Pecans and Spicy Dressing (Tyler Florence)head napa or savoy cabbage, shredded, carrots, shredded and10 Morehead napa or savoy cabbage, shredded, carrots, shredded, granny smith apples, thinly sliced, red onion, thinly sliced, pecans, toasted and chopped, leaves from 1 bunch fresh mint, for garnish, dijon mustard, sugar, ground chipotle, mayonnaise, lemon, juiced, kosher salt and freshly ground black pepper20 min, 12 ingredients
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Potato Salad With Artichokes and Toasted Mustard Seed Dressingred bliss potatoes, artichoke hearts and11 Morered bliss potatoes, artichoke hearts, peas , blanched fresh are best but frozen are okay, celery, diced, mustard seeds , toasted in a skillet 1 minute, light mayonnaise, dijon mustard, honey, water, garlic clove, finely minced, dill, freshly chopped, mint, freshly chopped, lemon juice40 min, 13 ingredients
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Dungeness Crab Salad with Sweet Pea Tendrils and Orange Dressing (Robert Irvine)grapeseed oil, red onion, diced small and10 Moregrapeseed oil, red onion, diced small, garlic, lightly crushed with the side of a knife blade, then minced, tomatoes , seeds removed and cut brunoise, blood orange , segmented and diced, minced fresh chives, minced fresh mint leaves, hoisin sauce, soy sauce, mayonnaise, dungeness crabs , meat removed from claws and body (equates to about 1 pound of crabmeat), pea tendrils32 min, 12 ingredients
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