219406 mint garlic con menta mario batali Recipes
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Sauteed Spicy Peppers Vinaigrette (Mario Batali)virgin olive oil, red onion, thinly sliced, garlic, whole and8 Morevirgin olive oil, red onion, thinly sliced, garlic, whole, italian frying peppers (banana shaped), whole, sweet red bell peppers, cored, seeded and cut into 1/2-inch strips, sweet yellow peppers, cored, seeded and cut into 1/2-inch strips, jalapeno peppers, cored, seeded and julienned, balsamic vinegar, chopped fresh marjoram leaves, extra virgin olive oil, salt and pepper to taste11 ingredients
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Shrimp Bruschetta with Limoncello (Mario Batali)extra-virgin olive oil, garlic cloves, thinly sliced and6 Moreextra-virgin olive oil, garlic cloves, thinly sliced, shrimp, cleaned with tails left on, lemon , zest finely grated and juiced, limoncello liqueur, salt and freshly ground black pepper, baguette, sliced into 16 slices, or 8 slices country bread, flat-leaf parsley, chopped to yield 1/4 cup30 min, 8 ingredients
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Stuffed Artichokes: Carciofe Ripieni (Mario Batali)jumbo artichokes, lemons, juiced and5 Morejumbo artichokes, lemons, juiced, garlic cloves, thinly sliced, grated parmigiano-reggiano, chopped italian parsley leaves , to yield about 1/2 cup, extra-virgin olive oil, kosher salt and freshly ground black pepper1 hour 45 min, 7 ingredients
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Stuffed Artichokes (Carciofi Ripieni) (Mario Batali)water, lemons, juiced, white wine, garlic, thinly sliced and11 Morewater, lemons, juiced, white wine, garlic, thinly sliced, thyme, jumbo artichokes , 1 layer of leaves removed, cut in half, chokes removed, extra-virgin olive oil, baking potato, cut into 1/4-inch dice, favas, shucked and peeled, scallions, thinly sliced, fresh bread crumbs, salami, cut into 1/8-inch dice, italian parsley, coarsely chopped to yield 1/4 cup, salt and pepper to taste, white wine1 hour 30 min, 15 ingredients
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Stuffed Celery: Sedani Ripieni (Mario Batali)celery ribs, chicken livers, ground veal and13 Morecelery ribs, chicken livers, ground veal, extra-virgin olive oil, salt and freshly ground black pepper, red wine, grated pecorino, chopped parsley leaves, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt1 hour 20 min, 16 ingredients
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Stuffed Celery:Sedani Ripieni (Mario Batali)celery, salt , to taste and9 Morecelery, salt , to taste, stale bread , soaked in milk and squeezed dry, lean ground beef, eggs, italian parsley, finely chopped to yield 2 tbsp, freshly ground black pepper , to taste, unbleached flour, olive oil, garlic, finely chopped, ripe tomatoes, peeled and coarsely chopped2 hour , 11 ingredients
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Stuffed Chicken: Gallina Ripiena (Mario Batali)chicken and11 Morechicken, extra-virgin olive oil , plus 3 tbsp, plus 2 tablespoons, salt and freshly ground black pepper, bread crumbs, freshly grated caciocavallo or pecorino romano, egg, beaten, garlic, thinly sliced, italian parsley, finely chopped to yield 2 tbsp, nutmeg, rib celery, coarsely chopped, onion, coarsely chopped, water2 hour 30 min, 12 ingredients
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Stuffed Cuttlefish: Seppie Ripiene (Mario Batali)cleaned whole cuttlefish or squid of even size, the 8 lar... and13 Morecleaned whole cuttlefish or squid of even size, the 8 largest pieces set aside and the remainder coarsely chopped, freshly grated bread crumbs, eggs lightly beaten, garlic , plus 1 clove, onion, finely chopped, chopped flat-leaf parsley , plus 3 tbsp, milk, extra-virgin olive oil, salt and freshly ground black pepper, freshly grated caciocavallo , pecorino or parmigiano-reggiano, green olives, pitted and coarsely chopped, drained canned plum tomatoes, chopped, dry white wine , or a little more if necessary, lemon wedges1 hour 15 min, 14 ingredients
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Stuffed Escarole (Scarola Ripiena) (Mario Batali)head escarole , about 1 lb, root ends trimmed and cut in ... and8 Morehead escarole , about 1 lb, root ends trimmed and cut in half, ugly leaves removed, garlic, minced, pine nuts, coarsely chopped, golden raisins , moistened in red wine and chopped, parmigiano-reggiano, freshly grated, parsley, finely chopped, salt, plus more for seasoning, black pepper, extra-virgin olive oil9 ingredients
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Stuffed Peppers---Peperoni Ripieni (Mario Batali)yellow or red bell peppers , roasted, peeled, and seeded ... and10 Moreyellow or red bell peppers , roasted, peeled, and seeded yet left intact, golden raisins, fresh bread crumbs , toasted in a 400 degree f oven for 2 minutes, capers, rinsed, gaeta olives, pitted and coarsely chopped, garlic, crushed and minced, pecorino, grated, extra-virgin olive oil, salt and pepper, to taste, red wine, sherry vinegar50 min, 11 ingredients
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Sweet and Sour Chicken (Mario Batali)roaster chicken , 4 to 4 1/2 lb, virgin olive oil and10 Moreroaster chicken , 4 to 4 1/2 lb, virgin olive oil, spanish onion, chopped into 1/2 inch dice, ribs celery, chopped into 1/2 inch pieces, carrots , chopped into 1/2 inch disks, garlic, whole and unpeeled, sugar, red wine vinegar, orange juice, light bodied red wine, capers , rinsed of salt, sliced almonds1 hour 20 min, 12 ingredients
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Tagliatelle with Capon Ragu (Mario Batali)whole chicken, 31/2 to 4 lb, giblets and liver set aside ... and9 Morewhole chicken, 31/2 to 4 lb, giblets and liver set aside for other use, butter, onion, finely chopped, rib celery, finely chopped, garlic, thinly sliced, dry white wine, basic tomato sauce , recipe follows, chicken stock , from first step below, chopped fresh thyme leaves, recipe green pasta, recipe follows, rolled to thinnest setting and cut into 3/4inch ribbons10 ingredients
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Tomato and Basil Topping (Mario Batali)ripe tomatoes, cored, seeded, and medium dice and6 Moreripe tomatoes, cored, seeded, and medium dice, fresh basil leaves, finely shredded, freshly ground black pepper, garlic cloves, 1 halved, the other 3 sliced paper thin, italian peasant bread, extra-virgin olive oil, kosher salt or sea salt18 min, 7 ingredients
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Tortino of Sundried Tomatoes (Mario Batali)virgin olive oil, garlic, thinly sliced and4 Morevirgin olive oil, garlic, thinly sliced, ripe tomatoes, roughly chopped (or 1 cup sundried tomato julienne), eggs, beaten, freshly grated parmigiano-reggiano, chopped fresh thyme leaves40 min, 6 ingredients
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Turkey Cotolette alla Romagnola (Mario Batali)turkey cutlets, about 1/2 inch thick , about 1 1/2 lb and15 Moreturkey cutlets, about 1/2 inch thick , about 1 1/2 lb, eggs, beaten, fresh bread crumbs, virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste1 hour 50 min, 16 ingredients
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Veal Chop with Zucca (Mario Batali)extra-virgin olive oil, red onion, finely chopped and7 Moreextra-virgin olive oil, red onion, finely chopped, garlic cloves, thinly sliced, salt-packed anchovy fillets, soaked in milk for 20 minutes, rinsed and drained, butternut squash, peeled, seeded and cut into 1/2-inch cubes, kosher salt and freshly ground black pepper, bone-in veal chops , from the center of the loin, about 3 lb, shallots, finely chopped, toasted fresh bread crumbs50 min, 9 ingredients
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Scampi with Garlic, Chiles and Mint: Scampi con Aglio, Peperoni e Nepitella (Mario Batali)jumbo prawns (12 pieces), or lobsterettes and6 Morejumbo prawns (12 pieces), or lobsterettes, extra virgin olive oil, garlic, thinly sliced, hot red jalapenos, seeded and thinly sliced, dry white wine, fresh mint leaves, chopped fresh fennel fronds20 min, 7 ingredients
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Chicory Soup with Egg: Zuppa di Cicoria con l'Ouvo (Mario Batali)peeled and finely chopped onions, pancetta, finely chopped and9 Morepeeled and finely chopped onions, pancetta, finely chopped, garlic, finely chopped, red chile flakes, fresh mint leaves, finely chopped to yield 1 tbsp, extra-virgin olive oil, fresh tomatoes, seeded and coarsely chopped, heads chicory, approximately 2 lb, cleaned, trimmed and broken into 2-inch pieces, salt, italian peasant bread, toasted, eggs50 min, 11 ingredients
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