11 mint flavored apple Recipes

water, granulated sugar, apples, peeled and cored (use a good flavored apple, such as mackintosh), mint extract

tea bags (your favorite flavor ), fresh mint leaves, fresh lemon juice, boiling water, unsweetened apple juice, lemon slices, fresh mint

fresh orange juice, triple sec (orange-flavored liqueur), apple juice, butter, salt, uncooked couscous, grated orange rind, butter, dark brown sugar, diced peeled granny smith apple, raisins, chopped crystallized ginger, triple sec (orange-flavored liqueur), ground cinnamon, remaining ingredients, reduced-fat sour cream, mint sprigs (optional)

water, sugar, orange zest, fine, fresh mint leaves, granny smith apples, peeled, cored & chopped into small chunks, orange juice or 4 cups blood , freshly squeezed, lemon juice, orange-flavored liqueur (optional) or 2 tbsp grand marnier (optional), mint leaves

olive oil, vinegar, dry sherry, garlic, crushed, dried mint flakes, salt, pepper, leg of lamb, mint-flavored apple jelly, crushed pineapple, undrained

raisins, amaretto (almond-flavored liqueur), coarsely chopped peeled granny smith apple (about 1 lb), sugar, all-purpose flour, ground cinnamon, sheets frozen phyllo dough, thawed, butter-flavored cooking spray, vanilla low-fat ice cream, fresh mint (optional)

apple chopped, pear chopped, oranges sliced, peach chopped, blueberries, strawberries sliced, flavored yogurt (activia), honey, pecans toasted, mint shredded

boneless skinless chicken breasts, fresh italian parsley (if using dried herbs, then use 4 tbsp of mint and 2 of parsley. i ve only used the herbs i ve dried ), fresh mint , packed (i prefer english, orange or ginger mint or any combination), fresh garlic, hot chili peppers, fresh (just a bit, you don tsp want it to overtake the other flavors) or 1/2 tsp dried chili pepper flakes, olive oil, white wine , you can add more to make a thinner marinade if required (or for non-alcoholic, substitute 1/2 cup apple juice with 2 tbsp rice wine vinegar), lemon juice

unsalted butter, brioche bread, crusts removed, cut into 12 to 16 cubes, set out to air dry for 1 hour, toothpicks or small skewers, thick slice (about 8 oz) duck liver mousse or pate, cut into 12 to 16 small cubes, blackberries, raspberries, unsalted butter, sized onion, diced, fuji apples, peeled, cored and diced, ripe mangoes, peeled and flesh diced, asian pear, peeled, cored and diced, orange, juiced, orange blossom honey, habanero pepper, halved and seeded, fresh mint, leaves roughly chopped, skin-on duck breast, kosher salt and freshly ground black pepper, toothpicks or small skewers, egg whites, powdered sugar, toothpicks, fresh raspberries or blackberries