7121 mini philo bites allfreshseafoodcom Recipes

pepperidge farm mini puff pastry shells, cream cheese, softened, sugar, vanilla extract, sliced fresh fruit, fruit pie filling , any variety, melted chocolate

cupcakes of your choice, chocolate frosting, m & s brand ini chocolate candies, chocolate sprinkles, pastry tip-round tip #7, vanilla frosting, shoestring black licorice

sun-dried tomato, water, pine nuts, egg, beaten, milk, olive oil, dijon mustard, artichoke hearts, drained and finely chopped, all-purpose flour, baking powder, seasoning salt, fresh ground black pepper, cayenne pepper, ground, asiago cheese, shredded

grape tomatoes, halved, fresh mozzarella balls, cut into thirds, extra virgin olive oil, balsamic vinegar, kosher salt, pepper, sliced fresh basil leaves, kosher salt, pepper

cream cheese, eggs, granulated sugar, vanilla, vanilla wafers

sheet refrigerated pie crust (by pillsbury), pizza sauce, parmesan cheese (grated ), dried oregano, pepperoni (chopped ), mozzarella cheese (shredded )

butter, simply potatoes shredded hash browns, kosher salt (to taste), taco seasoning (or to taste), eggs, green onion, finely chopped, red bell pepper, finely chopped, bacon, cooked and crumbled, baby spinach, milk, romaine lettuce , chopped into bite sized pieces, caesar salad dressing, bottled, olive oil, white wine vinegar, smoked paprika, chili powder

new potatoes (1-1/2 lb.), cream cheese, softened, sour cream, parmesan cheese (grated ), bacon, cooked, crumbled, chives (fresh and chopped )

canned pumpkin, fat-free whipped topping, prepared fat-free vanilla pudding, cinnamon, ground ginger, reduced-fat vanilla wafers, sugar, for sprinkling (optional)

layer size) chocolate cake mix, philadelphia cream cheese, softened, egg, sugar, oreo bite size chocolate sandwich cookies, thawed cool whip whipped topping, cupcake paper liners

butter, semisweet chocolate minichips, reduced-fat milk, vanilla, all-purpose flour, unsweetened cocoa, baking powder, salt, sugar, egg, flaked sweetened coconut or coarsely chopped walnuts (optional), powdered sugar (optional)

pt. grape tomatoes, halved, fresh small mozzarella cheese balls, cut into thirds, wooden skewers, extra virgin olive oil, balsamic vinegar, kosher salt, pepper, sliced fresh basil leaves, kosher salt and pepper to taste

beaten egg, mayo, minced shallotte, minced celery, minced bell pepper, grated parmasen cheese, juice of 1/2 lemon, old bay, florida stone crab claws, philo shells (in frozen section), chopped sprigs of chives for topping

skinless, boneless chicken breast halves, light mayonnaise, crumbled feta cheese, sliced ripe olives, chopped, diced red onion, chopped fresh dill or 1 tsp dried dill, black pepper, salt, frozen mini phyllo shells, thawed, fresh dill sprigs (optional)

eggs, milk, chopped roasted red peppers, sliced green onions, chopped fresh cilantro (can use 2 tsp dried ), salt, pepper jack cheese, shredded, refrigerated pie crusts, room temp

chopped red bell pepper, scallions, finely chopped, eggs, egg whites, shredded sharp cheddar cheese, chili powder to taste (start with about 1 tsp), ground cumin, ground red pepper, more to likin, chopped green chilies, well drained

frozen waffle-cut fries, ground turkey or beef, steak seasoning, cheddar cheese, quartered, toppings: sliced red pearl onions , thinly sliced cherry tomatoes, dill pickle slices and yellow mustard

balsamic vinegar, extra-virgin olive oil, salt and pepper, sharp provolone, cut into pieces or crumbled into large pieces (sharp cheese like this can break up really easily), bocconcini , bite sized pieces of mozzarella, plain or marinated, drained then halved with knife or kitchen scissors, whole roasted red peppers, drained and cut into pieces with knife or scissors, carrots, chopped, celery ribs, chopped, artichoke hearts in water, drained and quartered, pepperoni, deli sliced genoa salami (not so thin on the cut) chopped with knife or scissors into bite size pieces, pitted fancy black and/or green pitted olives, like kalamata and sicilian olives, located in bulk bins near the deli counter in your market, grape tomatoes , cut a few in 1/2 and leave a bunch whole, heart of romaine lettuce , cut into bite sized pieces with a knife or scissors, basil leaves , torn or snipped into slivers