175117 mini chips raspberry sauce Recipes

unsalted butter , cut into pieces (1/2 lb), bittersweet chocolate, chopped or 1-1/3 cups semisweet chocolate pieces, eggs, egg yolks, sugar, all-purpose flour, vanilla, salt, cream (optional), raspberry sauce (see recipe below ) (optional) and/or fresh raspberries

all purpose flour, sugar , plus, sugar, ghirardelli unsweetened cocoa powder, baking soda, salt, unsalted butter, very soft but not melted, flavorless vegetable oil (such as canola or safflower), eggs, vanilla extract, cool water, ghirardelli semi-sweet mini chips, ghirardelli semi-sweet mini chips, heavy cream, tiny pinches salt

raspberry chocolate chips or 1 cup milk chocolate chips, chopped pecans, frozen puff pastry, thawed, frozen unsweetened raspberries, thawed, sugar, fresh raspberry (optional), vanilla (optional), raspberry chocolate chips (optional), sugar (optional)

refrigerated pie crusts, semi-sweet chocolate chips, butter, softened, sugar, ground almonds, egg, egg yolk, frozen raspberries , without syrup, thawed, sugar, lemon juice, sweetened whipped cream, chocolate curls, whole raspberries

frozen unsweetened raspberries, sugar, enjoy life semi-sweet chocolate chips, raspberry puree, butter, shortening, enjoy life semi-sweet chocolate chips, shortening, cocoa powder (optional)

almond meal, sugar, baking soda, egg, chocolate chips (mini chips work best), vanilla extract

all-purpose flour, baking soda, softened butter, granulated sugar, softened cream cheese, egg, semi-sweet chocolate chips, melted, raspberry chips

chocolate cake mix (regular size), instant vanilla pudding mix, instant chocolate pudding mix, eggs, water, canola oil, semisweet chocolate chips, water, frozen sweetened raspberries, thawed, sugar, cornstarch, lemon juice, sugar

cream-filled chocolate sandwich cookies, finely crushed, margarine, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla, semi-sweet chocolate chips (this 6 ozs of chocolate chips should be melted and cooled slightly), raspberry preserves, strained, semi-sweet chocolate chips, whipping cream

all-purpose flour, sugar, butter, cold and cubed, egg, almond extract, seedless raspberry jam, semisweet chocolate chips

athens mini phyllo shells, heavy cream, sugar, ricotta cheese, mascarpone cheese, chocolate-hazelnut spread (recommended : nutella) at room temperature, raspberry sauce, frozen raspberries, sugar

semi-sweet chocolate chips (1 cup), butter or 1/2 cup margarine, all-purpose flour, eggs, separated, sugar, semi-sweet chocolate chips, butter or 2 tbsp margarine, light corn syrup, cream, fresh raspberry , if desired, frozen raspberries, thawed, drained and juice reserved, sugar, cornstarch, orange liqueur (to taste) or 1 tbsp raspberry liqueur, if desired (to taste)

fresh raspberry , plus, fresh raspberry, sugar, fresh lemon juice, eggs, whole milk, vanilla extract, sugar, salt, unsalted butter, brioche bread or 8 slices egg bread, 1/2 inches thick, bittersweet chocolate chips or 4 oz semi-sweet chocolate chips, fresh mint (to garnish )

mousse, cold water, heavy cream, divided, sauce, raspberries (or 12 oz. frozen dry-pack , thawed), sugar, fresh lemon juice

flour tortilla , 6 to 8 inches (i use whole wheat), chocolate hazelnut spread (nutella, may substitute with chocolate chips), reduced-fat cream cheese (neufchatel), banana , medium size, raspberry jam, seedless, butter or 1/4 tbsp margarine

semi-sweet chocolate chips, wonton wrappers, raspberries, fresh, sugar, water , plus a bowl for sealing won tons, oil, for frying, powdered sugar, for garnish

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

frozen raspberries in syrup thawed, boysenberry juice, creme de cassis liqueur, unsalted butter, unsweetened chocolate chopped, granulated sugar, vanilla extract, salt, eggs, all purpose flour, toasted hazelnuts coarsely chopped, semisweet chocolate chips