453605 mill inn chicken maple lemon butter sauce Recipes

boneless skinless chicken breast (500 g), peanut butter (25 ml), chicken stock (25 ml), fresh coriander, chopped (25 ml), rice wine vinegar (15 ml), honey (15 ml), sesame oil (10 ml), soya sauce (10 ml), garlic, minced (5 ml), gingerroot, minced (5 ml), sesame seeds, toasted (5 ml)

sliced red onion, olive oil, arborio rice, white wine, crushed garlic, chicken fillets, peas, lemon, lemon zest, chicken stock

chicken legs-thighs (leg/thigh combo), butter, melted, raspberry jam (seedless ), balsamic vinegar, soy sauce, crushed red pepper flakes

butter or 1/4 cup margarine, white wine, lemon , juice of, garlic clove, minced, cayenne pepper, salt , to taste, ground black pepper , to taste, broccoli floret, fresh or frozen

boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary

boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary

whole chicken, fresh tarragon sprigs, butter, room temperature, water, dry vermouth or dry white wine, whipping cream, chopped fresh tarragon

boneless skinless chicken breasts, flour, butter, - divided (i use unsalted ), mushrooms, sliced, heavy whipping cream, salt and pepper, grated parmesan cheese, paprika

chicken quarters, lemons , juice and zest of, olive oil, garlic cloves, crushed, fresh thyme, salt, pepper

butter, at room temperature, lemons , zested and sliced into 1/4-inch rounds, kosher salt and freshly cracked black pepper, chicken (organic and free range, if possible), extra-virgin olive oil, for drizzling, fennel, bulb sliced and fronds cut into 2-inch lengths, onion, sliced, garlic, fresh thyme, fresh oregano, dry white wine

skinless, boneless chicken breast halves, lemon pepper seasoning, fat-free , less-sodium chicken broth, fat-free half-and-half or fat-free evaporated milk, dijon mustard

fresh or frozen brussels sprouts, thawed, olive oil, garlic cloves, minced, white wine, chicken broth, lemon juice, dried thyme, salt, pepper, butter, grated lemon peel, minced fresh parsley , optional

boneless skinless chicken breast halves (4 oz each), salt, pepper, divided, butter, chopped green onion, garlic cloves, minced, sliced fresh mushrooms, reduced-sodium chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, cornstarch, red wine or additional reduced-sodium chicken broth, drops browning sauce , optional

red onion, very finely chopped, yellow onion, very finely chopped, dry white wine, vinegar, water, butter, lemon juice, fresh basil, chopped

dozen tightly closed fresh oysters in shell, lemon dill sauce , recipe follows, mayonnaise, buttermilk, chopped fresh dill leaves, minced fresh parsley leaves, grated lemon zest, fresh lemon juice, garlic clove, minced

bone-in, skin-on chicken thighs (about 1 lb. total ), salt and pepper, unsalted butter, vegetable oil, onion, chopped, low-sodium chicken broth, peanut butter, crushed red pepper, juice of 1 lime, chopped cilantro