155444 milk tea hong style Recipes

loose cinnamon-flavored black tea or 1 tea bag, cinnamon stick, water, milk, sugar, heavy cream , whipped, ground cinnamon, for garnish

milk, brown sugar, cinnamon stick, freshly brewed black tea, heavy cream , whipped, ground cinnamon, for garnish

milk, egg yolks, sugar, heavy cream, green tea powder, water

sichuan peppercorns, coarse salt, a 3- to 3 1/2-lb chicken, loose lapsang souchong tea or tea removed from 11 tea bags, dark brown sugar, asian sesame oil for brushing chicken

tea bags for iced, boiling water, fresh mint sprigs, lemonade made from frozen concentrate, vodka, ice cubes, lemon slices

milk, sugar, matcha green tea powder, eggs, all-purpose flour, red bean paste, cool whip

lemon , zest of, removed in strips with a vegetable peeler or a paring knife, tea bags, your choice ,though jasmine tea is nice, vanilla beans or 1 tsp pure vanilla extract, whole milk, eggs, egg yolks, sugar, plus more for caramelizing

milk, granulated sugar, maple syrup, oil, cake flour, bread flour, ground almonds, green tea powder (maccha), baking powder, baking soda, whipping cream, sugar (or to taste), wild blueberries

milk, salt, sugar, black tea bags (my favorite is pg tips), egg yolks, heavy cream

milk (2 percent reduced-fat), english breakfast tea, all-purpose flour, whole wheat flour, sugar , plus 1 tbsp , divided, baking powder, salt, egg, beaten, canola oil, fresh lemon juice, grated lemon peel, dried apricot, chopped

milk, water, instant tea powder, egg, butter or 2 tbsp margarine, cut up, bread flour, sugar, lemon peel, finely shredded, salt, ground cardamom, active dry yeast or 1 tsp bread machine yeast

milk, unsweetened instant tea, nonfat vanilla yogurt, ground cinnamon, ground ginger, ground cardamom, ice cubes, fresh mint leaves , optional

tea bags, black or orange pekoe, sweetened condensed milk, orange, sliced, for garnish, orange vodka (optional)

milk, chai tea bags, granulated sugar, ground cinnamon, self rising flour, chilled butter, cut into small pieces, powdered sugar

tea bags, ground cinnamon, ground ginger, ground allspice, water, milk, brown sugar, refrigerated french vanilla nondairy creamer, topping and ground nutmeg , optional

water, black tea leaves or 6 tea bags (such as orange pekoe), golden raisins, dried currants, self-rising flour, sugar, baking powder, light corn syrup, egg, vanilla extract, pine nuts, lightly toasted