508 milk crescents Recipes

warm milk (70° to 80°), water (70o to 80o), egg, butter, softened, divided, king arthur unbleached bread flour, sugar, salt, active dry yeast

milk, butter, softened, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), egg, all-purpose flour, egg, beaten

fast-rising active dry yeast, warm water, sugar, shortening (i use butter flavored crisco), milk, eggs, salt, flour

milk, butter , cut into cubes, sugar, salt, yeast, warm water, sugar, egg, flour

milk, spinach leaves, fresh parsley leaves, olive oil, bread flour, sugar, fast-rising active dry yeast, salt, sun-dried tomato packed in oil, drained, roasted sweet red peppers, drained, pine nuts, garlic, egg, water

warm milk, butter, melted, eggs, beaten, flour, sugar, salt, active dry yeast or 2 1/2 tsp instant yeast

milk (scalded ), bread flour, butter (softened ) or 1/4 cup margarine (softened), sugar, vital gluten, yeast, margarine, cinnamon-sugar mixture, egg white

milk, butter, softened, sugar, salt, active dry yeast, warm water, 105-115 degrees, egg, lightly beaten, flour , as needed, egg, lightly beaten

cream cheese, softened, pumpkin puree (about 2 cups), eagle brand sweetened condensed milk (not evaporated milk), all-purpose flour, ground cinnamon, pumpkin pie spice, pecans, finely chopped, refrigerated crescent dinner rolls, granulated sugar

cream cheese, softened, bacon , crisply cooked, crumbled, parmesan cheese, grated, onion, finely chopped, fresh parsley, chopped, milk, refrigerated crescent dinner rolls

refrigerated crescent dinner rolls, butter, melted and divided, walnuts, sugar, ground cinnamon, ground nutmeg, powdered sugar, milk

skinless boneless turkey breasts, cooked and cubed, fat free cream cheese, softened, milk, refrigerated reduced-fat crescent rolls

milk, warmed (110-115 degrees ), active dry yeast, sugar, shortening, salt, eggs, beaten, bread flour, divided, butter, melted

all-purpose flour, baking powder, sugar, salt, lard, butter, egg yolk, beaten, milk, butter or margarine, melted

skillet-sizzled buttermilk cornbread, cooled and crumbled into large pieces, vegetable cooking spray, shredded sharp cheddar cheese, diced cooked ham, eggs, lightly beaten, milk, salt, freshly ground pepper, dried dillweed, dried basil, hot sauce, worcestershire sauce

milk, scalded and cooled, butter, softened, salt, sugar, eggs, well beaten, dry yeast , dissolved in, sugar , and, lukewarm water, flour , sifted (may need more or less depending on humidity), herbs (optional) or honey butter, is (optional)

count) can crescent rolls, cream of chicken soup, grated cheese, chopped cooked chicken, milk, cream cheese (softened ), butter (melted ) or 3 tbsp margarine (melted), chopped onion, salt and pepper (to taste), milk

giant refrigerated crescent dinner rolls, cream cheese, melted butter, cooked chicken, cut in pieces, salt, pepper, milk, green onions or 1 tbsp chives