1125 mike cole variation Recipes

ketchup, fresh lemon juice, extra-hot horseradish, worcestershire sauce, pepper, salt, hot sauce

potatoes, onion (chopped ), lean ground beef (lean mince), vegemite, low-fat sour cream, mushroom (thinly sliced ), tomato, spring onion (optional), edam cheese (grated )

egg yolk, white sugar, prepared mustard, butter, white vinegar, half-and-half

head cabbage, light mayonaise, baby carrots , julienned, celery seed

cabbage, carrots, mayonnaise, vinegar, sugar, salt and pepper

granny smith apple, green cabbage , halved lengthwise and sliced very thin(about 4 cups), red cabbage , halved lengthwise and sliced very thin(about 4 cups), carrots, shredded fine, mayonnaise, honey, cider vinegar, salt

shredded cabbage, diced celery, diced onion, chopped parsley, red kidney beans, drained, crisply cooked bacon, crumbled, vinegar, mayonnaise, salt, pepper, sugar

sour cream, mayonnaise, cider vinegar, spicy brown mustard, sugar, celery seed, salt and pepper, to taste

butter, sugar, self-rising flour, milk, raspberries, blueberries, vanilla ice cream

ground chuck, ground pork, whole tomatoes 24oz each, tomato juice 64oz, tomato sauce 15oz, green beans, white cream corn, yellow cream corn, whole kernel corn, frozen baby limas, frozen crowder peas, frozen black eyed peas, chopped celery, bell pepper, onions chopped, sliced carrots, diced potatoes, frozen cut okra, garlic minced, jalepenos chopped, salt & pepper

ground beef, bulk italian sausage, a whole smoked sausage (chopped into 1/2 cubes ), red kidney beans, cannellini beans, pinto beans, diced tomatos with juice, spicey diced tomatoes with juice, tomato paste, light beer, yellow onion (chopped ), green bell pepper (seeded and chopped ), red bell pepper (seeded and chopped ), stalk celery (chopped ), fresh jalapino chili peppers (seeded and chopped ), cube beef boullion, chili powder, worchestershire sauce, minced garlic, dried oregano, ground cumin, tobasco sauce (add more for spicier chili if you wish), dried basil, salt, black pepper, cayenne pepper, paprika, sugar, goya seasoning, vegetable oil, shredded cheddar cheese

ground beef, olive oil, beaten egg, herb-seasoned stuffing crumbs, onion powder, garlic powder, salt, pepper, shredded parmesan , heaping

warm water (105-115 degrees ), active dry yeast, sugar, flour, cold butter (cut into 5 pieces), salt, eggs, beaten, milk, egg

cooking oil, butter, all-purpose flour, onions, chopped, green bell peppers, diced, jalapeno pepper, sliced, celery ribs, chunked, andouille sausage, sliced (or smoked sausage, if you can tsp get smoked andoulle), shrimp, cooked, chicken, cooked and pulled, bay leaf, oregano (divided in two equal parts), basil, thyme, garlic cloves, diced, onion powder, garlic powder, aside for later addition to taste ground sea salt, aside for later addition to taste ground sea salt, fresh ground black pepper, fresh ground white pepper, ground crushed red pepper flakes or 1/2 tsp cayenne pepper, paprika, chicken stock, cornstarch , to thicken, jasmine rice, cooked

peanut butter, crisco shortening, light brown sugar, milk, vanilla, egg, all-purpose flour, salt, baking soda

semolina, flour, sugar, eggs, sour cream, milk, rose water or 1 1/2 tsp orangeblossom water, baking powder, baking soda, vanilla, unsalted butter, oil, nuts, sugar, water, juice of half a lemon, some rose water, some orangeblossom water

golden raisins, white-wine vinegar, vegetable oil, water, grated onion, dijon-style mustard, chopped cabbage, carrot, grated coarse