548 micheles Recipes

vegetable oil, boneless beef chuck roast, tomato sauce, cranberry sauce, prepared horseradish, dry mustard powder, apple cider vinegar, red wine

scallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper

eggs, minced dill , chives or basil, optional, grated cheese like swiss , parmesan or cheddar or other filling like smoked, salmon and ricotta cheese, prosciutto and black olives, unsalted butter, salt and pepper

ripe tomatoes, cored and seeded and cut into 1/4-inch cubes, vinaigrette

cracker crumbs, minced clams, drained, minced pimiento, salt and freshly ground black pepper, eggs, separated, milk

buttermilk , plus more if needed, corn oil, yellow cornmeal, all purpose flour, baking powder, baking soda, salt, minced red bell pepper, frozen corn kernels, thawed, eggs separated, scallion, finely sliced, freshly ground black pepper

pitted good quality green olives, peeled cloves garlic, extra virgin olive oil (if the olives are packed in olive oil, then use the oil from the jar), lemon juice, salt and freshly ground black pepper

bacon, finely chopped, coarse cornmeal, flour, salt, baking soda, egg, chopped green chilis, buttermilk or plain yogurt, milk

boneless, skinless chicken breast halves, olive oil, grated lemon zest, fresh lemon juice, chicken broth mixed with 2 tsp cornstarch, chilled unsalted butter, scallion, thinly sliced, salt and freshly ground pepper

butter, sugar, eggs, separated, milk, salt, flour, grated zest of 1 lemon, lemon juice

unsweetened pumpkin puree, sugar, ground cinnamon, ground nutmeg, salt, eggs, lightly beaten, light cream, white rum, lightly whipped cream as garnish , optional, toasted chopped pecans as garnish , optional

flour, salt, baking powder, olive oil, milk or more, eggs, lightly beaten, cooked long grain rice, grated parmesan cheese, sliced scallions

all purpose flour, baking powder, salt, grated orange zest, ground cinnamon, vegetable oil, egg, sugar, cooked and pureed carrots, golden raisins

skinless, boneless, chicken breasts, cut into 3/4 inch cubes, dried bread crumbs, unsalted butter, salt and freshly ground black pepper, italian bread (8 oz) split in half vertically, tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomatoes , cut into 1/4 inch slices, tartar sauce, recipe courtesy of michele urvater, scallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper

olive oil, chopped onion, garlic, minced, toasted cumin seed, ground, minced fresh thyme or 1 tsp dried, crumbled, minced fresh ginger, tomatoes , including liquid, chopped, beef stock or broth, cinnamon stick, carrots, cut diagonally into 1/2-inch thick slices, blanched broccoli florets, yellow squash , cut into 1-inch pieces, chick-peas, drained, minced fresh cilantro

sea scallops , rubbery appendage from the side of each sea scallop removed cornstarch for dusting scallops, oriental sesame oil and vegetable oil, rice vinegar, chili paste with garlic, soy sauce, snipped chives

olive oil tomato sauce to cover pizza, chopped onion 1/2 cup diced or grated, chopped red bell pepper mozzarella, plainly cooked strand pasta anchovies , sliced black olives, eggs, lightly beaten or pepperoni for topping, salt and freshly ground black pepper

peeled garlic, boiled for 5 minutes, yellow tomatoes, yellow bell peppers, peeled with a vegetable peeler and seeded, olive oil, champagne vinegar, ice water, yellow squash, crustless white sandwich bread, salt and freshly ground black pepper, oil cured olives, pitted and cut into slivers, ripe red tomato, seeded and cut into dice