38 mexicana mexican for Recipes

  • Here's the Outlaw Chef's  Rio Grande Cornbread  (Guy Fieri)
    ears corn, husked, bacon fat, yellow cornmeal, salt and
    7 More
    ears corn, husked, bacon fat, yellow cornmeal, salt, baking soda, eggs, beaten, creme mexicana (mexican sour cream), chopped fire roasted hatch green chiles, water, chopped onion, goat cheese
    1 hour 15 min, 11 ingredients
  • So Yummy Grilled Bananas With Caramel Sauce and Crema Mexicana
    bananas , that are nice and yellow,no spots,but not green... and
    6 More
    bananas , that are nice and yellow,no spots,but not green either, white sugar, cinnamon (more if you like ), mexican crema, brown sugar, butter, warmed heavy cream
    25 min, 7 ingredients
  • Cola Shredded Beef Tacos
    dried ancho chiles, dried guajillo chiles and
    12 More
    dried ancho chiles, dried guajillo chiles, canola oil, divided, chopped red onion, garlic cloves, sliced, cumin seeds, canned diced tomatoes, dried mexican oregano, kosher salt, divided, chuck roast, cut into 4 pieces, dried bay leaf, mexican coca-cola* (cane-sugar sweetened ) or another cola (not diet), warm corn tortillas (6-in . size; use 24 if they re thin and floppy), accompaniments: chopped avocado , red onion, and cilantro; thinly sliced pickled jalapenos; and crema mexicana* or regular sour cream
    14 ingredients
  • Turkey Chilaquiles
    vegetable oil, chopped red onion, divided and
    7 More
    vegetable oil, chopped red onion, divided, diced cooked turkey, diced green chiles, purchased medium-hot salsa with chipotles and garlic (from about two 16-oz jars), unsalted tortilla chips, crumbled queso fresco or cotija cheese, or grated 4-cheese mexican blend, chopped fresh cilantro, crema mexicana or sour cream
    30 min, 9 ingredients
  • Vaca Salada Y Repollo á La Mexicana ( Mexican Corned Beef Vaca Salada Y Repollo á La Mexicana ( Mexican Corned Beef
    cabbage, coarsely shredded, onion, peeled and chopped and
    7 More
    cabbage, coarsely shredded, onion, peeled and chopped, green bell pepper, seeded and chopped, lard or 2 tbsp other fat, tomato soup, salt, chili powder, pimiento, minced, corned beef, cooked and sliced
    35 min, 9 ingredients
  • Mexican Rice (Arroz a La Mexicana) Mexican Rice (Arroz a La Mexicana)
    ripe tomatoes, cored and quartered (about 12 oz.) and
    10 More
    ripe tomatoes, cored and quartered (about 12 oz.), white onion, peeled, trimmed, and quartered, jalapeno chiles, 2 halved with ribs and seeds removed, 1 minced with ribs and seeds, vegetable oil, grain white rice, rinsed, garlic cloves, minced (about 4 tsp.), low sodium chicken broth, tomato paste, salt, minced fresh cilantro leaves, lime, cut into wedges for serving
    50 min, 11 ingredients
  • Cola Shredded Beef Tacos Cola Shredded Beef Tacos
    dried ancho chiles, dried guajillo chilies and
    12 More
    dried ancho chiles, dried guajillo chilies, canola oil (divided ), chopped red onion, garlic cloves, sliced, cumin seed, canned diced tomato (i save the remainder from the 14 oz. can to make rice), dried mexican oregano, kosher salt, divided (if using table salt, use half as much), chuck roast, cut into 4 pieces, dried bay leaf, cola (mexican preferred-not diet ), warm corn tortillas (6-in . size, use 24 if they re thin and floppy), chopped avocados , red onion, and cilantro, thinly sliced pickled jalapenos, and crema mexicana* or regular sour cream
    4 hour , 14 ingredients
  • Traditional Chiles Rellenos Traditional Chiles Rellenos
    poblano chiles (any large long green pepper-darker color ... and
    20 More
    poblano chiles (any large long green pepper-darker color means hotter), mexican manchego cheese or 250 g oaxaca cheese, ground beef or 500 g pork, whole red fresh pimiento peppers, oil, chopped onion, ground cinnamon, salt, freshly ground black peppercorns, chopped tomatoes (peeled and deseeded), eggs, flour, salt, oil, double cream (crema mexicana), chopped spring onion, salt, sugar, pepper, chopped garlic cloves, oil
    1 hour , 21 ingredients
  • Eggs a la Paloma (Daisy Martinez) Eggs a la Paloma (Daisy Martinez)
    olive oil, grated onion, garlic, chili powder and
    14 More
    olive oil, grated onion, garlic, chili powder, ground cumin, dried oregano, spanish style tomato sauce, vegetable stock or water, removed from casing and crumbled) mexican chorizo, hass avocados, lime, juiced, sea salt and freshly ground black pepper, vegetable oil cooking spray, dozen eggs, shredded oaxaca cheese (see cook s notes) or mozzarella cheese, crema mexicana (see cook s notes) or sour cream, minced fresh cilantro leaves, for garnish, special equipment : 6 (5 1/2 by 1-inch or similar size) flameproof casseroles
    47 min, 18 ingredients
  • Salsa Mexicana Cruda (Fresh Mexican Sauce) Salsa Mexicana Cruda (Fresh Mexican Sauce)
    tomatoes, onions, chopped fresh cilantro, salt, water
    20 min, 5 ingredients
  • Bacalao a La Mexicana (Dried Cod Mexican Style Bacalao a La Mexicana (Dried Cod Mexican Style
    dried salt cod fish, chile , ancho (optional), tomatoes and
    13 More
    dried salt cod fish, chile , ancho (optional), tomatoes, olive oil, onion, finely chopped, garlic cloves, finely chopped, bay leaf, ground cinnamon, fresh ground pepper, roasted red peppers, sliced blanched almond, raisins (optional), pimento stuffed olive, chopped parsley, potato, cooked and peeled, salt (optional)
    37 hour , 16 ingredients
  • Pork Roll Mexican Style (Rollo De Puerco a La Mexicana) Pork Roll Mexican Style (Rollo De Puerco a La Mexicana)
    pork loin, poblano chiles and
    10 More
    pork loin, poblano chiles, oaxaca cheese, crumbled or 1/2 lb mozzarella cheese, shredded, vegetable oil, carrots, peeled and chopped, onion, chopped, stalks celery, chopped, bay leaves, salt , to taste, pepper , to taste, water, to cover, tomatoes, pureed and sieved
    2 hour 30 min, 12 ingredients
  • Salsa a La Mexicana Para Pescado - Mexican Sauce for Fish Salsa a La Mexicana Para Pescado - Mexican Sauce for Fish
    onions, chopped, olive oil, flour, salt, chili powder and
    7 More
    onions, chopped, olive oil, flour, salt, chili powder, sugar, vinegar, lemon, sliced thinly, celery leaves, chopped, parsley, chopped, tomato puree, egg, hard-cooked, peeled and chopped
    20 min, 12 ingredients
  • Shrimp Enchiladas with Roasted Sweet Potatoes and Parsnips Shrimp Enchiladas with Roasted Sweet Potatoes and Parsnips
    cumin seeds, parsnips, peeled, cut into 1/2-inch cubes and
    16 More
    cumin seeds, parsnips, peeled, cut into 1/2-inch cubes, red-skinned sweet potatoes (yams; about 2 small), peeled, cut into 1/2-inch cubes, red onion, sliced (about 1 1/2 cups), vegetable oil, divided, chili powder, dried oregano (preferably mexican ), coarse kosher salt, garlic clove, peeled, jalapeno chile, halved, seeded, coarsely chopped fresh cilantro, chopped green onions (about 6), diced green chiles (preferably fire-roasted), drained, purchased salsa verde or mild tomatillo salsa, crema mexicana , creme fraiche, or sour cream, divided, cooked peeled deveined shrimp, coarsely chopped, diameter corn tortillas, crumbled queso fresco or feta cheese (about 2 cups)
    2 hour , 18 ingredients
  • Sopa de Tortilla a la Mexicana: Tortilla Soup, Mexican Style Sopa de Tortilla a la Mexicana: Tortilla Soup, Mexican Style
    chiles pasillas, washed, seeded, deveined plus 2 long chi... and
    14 More
    chiles pasillas, washed, seeded, deveined plus 2 long chiles pasillas, all fried in a little oil, chiles anchos, washed, seeded, deveined and fried in a little oil, tomatoes, peeled, white onion, sliced, garlic, chopped, olive oil or corn oil, epazote or cilantro, chicken broth, salt, vegetable oil, tortillas, sliced in thin strips and dried for 1 day, chiles pasillas , fried in a little oil or lard, avocados, finely chopped, fresh cheese , such as panela or feta, finely crumbled, creme fraiche , or 1 cup sour cream mixed with 1/4 half-and-half
    55 min, 15 ingredients
  • Great American Southwest Sliders with Prickly Pear and Grilled Avocado Salsa Great American Southwest Sliders with Prickly Pear and Grilled Avocado Salsa
    red onion, ripe avocados, tender cactus, diced (see note ) and
    19 More
    red onion, ripe avocados, tender cactus, diced (see note ), chopped cilantro leaves, ground cumin, chipotle pepper sauce (recommended : tabasco), garlic, minced, fresh roma tomato, seeded and diced, lime, juiced, kosher salt and freshly ground black pepper, percent fresh ground chuck, ground fresh mexican chorizo, crushed tortilla chips, salt, freshly ground black pepper, oil , for grill rack, aged monterey jack cheese, sliced, fresh bakery yeast rolls , about 2 1/2-inches square, cut in 1/2 horizontally, crema mexicana, for garnish, chipotle pepper sauce, ripe prickly pears , hollowed, for garnish, fried tortilla strips, for garnish
    40 min, 22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top