47 mexican wedding cakes cakes Recipes
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unsalted butter, at room temperature, powdered sugar and7 Moreunsalted butter, at room temperature, powdered sugar, shelled, unsalted roasted pistachios, minced, freshly grated orange zest, kosher salt, vanilla extract, almond extract, all-purpose flour, mincing the pistachios by hand can be an arduous task. an easier way to get small, even pieces is to pulse the nuts in a food processor; just be careful not to pulse them into a paste.50 min, 9 ingredients
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Mexican Wedding Cakesbutter or 1 cup margarine, powdered sugar, vanilla and3 Morebutter or 1 cup margarine, powdered sugar, vanilla, all-purpose flour, pecans, finely chopped, powdered sugar45 min, 6 ingredients
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Mexican Wedding Cakesbutter, at room temperature, powdered sugar, vanilla and2 Morebutter, at room temperature, powdered sugar, vanilla, all-purpose flour, minced walnuts5 ingredients
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Mexican Wedding Cakesbutter, softened, sugar and4 Morebutter, softened, sugar, king arthur unbleached all-purpose flour, vanilla extract, chopped pecans, sugar30 min, 6 ingredients
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Mexican Wedding Cakes, the Secret Sweets of Mexicobutter, room temperature, powdered sugar and5 Morebutter, room temperature, powdered sugar, dried chamomile , flower extract organic, chocolate syrup, all-purpose flour, almonds, toasted, coarsely ground, ground cinnamon1 hour 5 min, 7 ingredients
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Russian Tea Cakes Mexican Wedding Cakesbutter or margarine, softened, powdered sugar, vanilla and4 Morebutter or margarine, softened, powdered sugar, vanilla, all-purpose flour, chopped nuts, salt, powdered sugar1 hour , 7 ingredients
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Chocolate Mexican Wedding Cakesbutter, softened, brown sugar and6 Morebutter, softened, brown sugar, unsweetened chocolate, melted, vanilla extract, king arthur unbleached all-purpose flour, salt, chopped pecans, sugar30 min, 8 ingredients
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