4 mexican tuna melt Recipes

white tuna packed in water, lime , juice of, chopped fresh cilantro, minced onion, avocado, chopped, plum tomato, chopped, minced jalapeno, to taste-we use 2 because we like things hot, monterey jack cheese, bagels, sliced

light chunk tuna in water, drained and flaked, coarsely chopped water-packed artichoke hearts, fat-free mayonnaise, shredded reduced-fat mexican cheese blend, divided, salt-free lemon pepper, dried oregano, english muffins, split and toasted

chunk light tuna, well drained, portabella mushroom caps, olive oil, butter, divided, chopped red bell pepper, chopped carrot, chopped onion, soft breadcrumbs (2 slices bread), shredded mexican blend cheese