6 mexican meat filling Recipes

lean ground beef or 1 lb 85%, onion, chopped, garlic, minced, cayenne, chili powder, ground cumin, kosher salt, tomato sauce

taco meat filling, ground beef, taco seasoning, batter, all-purpose flour, masa corn flour or corn meal, yeast, sugar, salt, milk, very warm (120 degrees f to 130 degrees f), corn oil, egg, shredded cheese, mexican-style, tortilla chips, partially crushed

meat filling, ground turkey, chili powder, garlic minced, onion minced, salt, pepper, cream cheese, refried beans, your favourite salsa (i use corn and black bean), green pepper chopped, green onions chopped, grated old cheddar cheese, tomato chopped, shredded lettuce, freshly chopped cilantro, pitas cut into wedges, tortilla chips, sour cream for garnish

ground chuck, yellow onions, diced, salt, garlic powder, ground cumin, wondra flour, salsa verde, diced green chilies