8 mexican green honey salsa Recipes
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black beans , soaked overnight in water and9 Moreblack beans , soaked overnight in water, red jalapeno chile, seeds removed and finely chopped, green jalapeno pepper , seeds removed and finely chopped, red onion, chopped, lime, olive oil, fresh coriander, chopped (quantity to taste), fresh oregano, chopped (quantity to taste), honey, red wine vinegar (splash)1 hour 45 min, 10 ingredients
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cider vinegar, honey, cumin, salt, pepper, olive oil and13 Morecider vinegar, honey, cumin, salt, pepper, olive oil, whole boneless chicken breasts , cut into 2 inch strips, garlic salt, frozen corn, chopped plum tomato, black beans, rinsed and drained, green onions, chopped, red bell pepper, chopped, mixed salad green, avocados, peeled and chopped, monterey jack cheese, slightly crushed blue corn tortilla chips, sour cream, thick & chunky salsa1 min, 19 ingredients
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black beans, rinsed and drained, egg, beaten and17 Moreblack beans, rinsed and drained, egg, beaten, shredded zucchini, dry bread crumbs, shredded mexican cheese blend, chili powder, salt, baking powder, ground cumin, olive oil, tomatoes, chopped, green pepper, chopped, grated chocolate, green onion, thinly sliced, minced fresh cilantro, lime juice, minced chipotle pepper in adobo sauce, honey30 min, 19 ingredients
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Mexican Tacos Carnitas - for the Crock-Pot!ground ancho chili pepper, ground coriander and14 Moreground ancho chili pepper, ground coriander, garlic cloves, minced, oregano, fresh and snipped, orange peel, finely shredded, ground black pepper, pork tenderloin, boneless (can use pork shoulder roast), onions, large and cut into wedges, chicken broth, orange juice, honey, corn tortillas (4-6 inch size), cilantro, fresh and chopped (to taste), green onion, finely chopped (to taste), green chili salsa (to taste), lime (optional, wedged )9 hour 25 min, 16 ingredients
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Grilled Chicken Salad Tostada With Citrus Vinaigretteboneless skinless chicken breasts, kosher salt and18 Moreboneless skinless chicken breasts, kosher salt, flour tortillas, shredded cheese (mexican blend ), mixed baby lettuces and spring greens, washed, dried and torn, citrus vinaigrette (see recipe below ), cooked corn kernel, sliced roasted peppers (red, yellow or poblano), salsa (see tomato ), chimichurri sauce (see ), ripe avocado, quartered and cut into fan, olive oil, rice wine vinegar, orange juice, dijon mustard, honey, minced garlic, minced shallot, chopped fresh cilantro25 min, 21 ingredients
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