70 mexican enchilada fresh tomatoes Recipes

canned tomato sauce, chili powder (such as gebhardt), water , or as needed, ground turkey, chopped onion, taco seasoning mix, divided, water, corn tortillas, cut in half, shredded sharp cheddar cheese, shredded monterey jack cheese, shredded iceberg lettuce, chopped fresh tomatoes

butter, all-purpose flour, milk, chicken stock, shredded monterey jack pepper cheese, salt, vegetable oil, corn tortillas, boneless skinless chicken breasts, cooked and cubed, southwest seasoning (emeril s southwest essence), poblano peppers , roasted, peeled and seeded, chopped green onion, shredded monterey jack cheese, chopped fresh tomato, chopped fresh cilantro leaves, plus more for garnishing, if desired, queso anejo, shredded (substitute parmesan if unavailable), sour cream , for serving, salsa (optional) or pico de gallo, for serving (optional)

ground sirloin, dice green bell pepper, diced red bell pepper, taco seasoning, shredded mexican blend cheese, divided (8oz), flour tortillas, mild salsa (whichever u prefer) or 1 1/2 cups hot salsa (whichever u prefer), shredded lettuce, chopped fresh tomato, sour cream (optional)

boneless skinless chicken breast halves (leftover turkey also works well.), garlic cloves, halved, onion, quartered, chicken bouillon powder, tomatillos, onion, quartered, garlic cloves, serrano chilies , seeds, stem and ribs removed (more if you want more heat), fresh cilantro leaves (1 large bunch), chicken bouillon powder, white corn tortillas (or up to 16), queso fresco (mexican style cheese) or 1 cup queso anejo (mexican style cheese), heavy cream (mexican style is thicker than whipping cream) or 1/2 cup creme fraiche or 1/2 cup sour cream thinned with milk or 1/2 cup cream, lettuce, shredded, tomato, chopped, cilantro leaf (to garnish )

ground sirloin or 1 lb ground chicken or 1 lb cut up chicken breast, poblano pepper, diced, anaheim chili, diced, jalapeno, seeded and diced, onion, diced, garlic cloves, diced, diced tomatoes (give or take...), green chilies, enchilada sauce (or make your own ), mexican cheese (low fat...whatever you prefer), corn tortillas or 12 flour tortillas, salsa (or more to your preference), corn chips (or more to your preference), fresh cilantro, chopped, sour cream (i use low fat )

boneless chicken breast, diced, garlic salt, vegetable oil, flour tortillas, cream cheese, softened, fresh spinach leaves, chopped, red onion, diced, ripe tomato, diced, red enchilada sauce, grated mexican blend cheese

fresh cilantro (rinsed ), tomato (rinsed ), chilled deli rotisserie-cooked chicken, refried beans, enchilada sauce, flour tortillas, sliced jalapeno-stuffed green olives (drained ), mexican blend cheese, aluminum foil

ground beef, onion, chopped, green bell pepper, seeded and diced, fresh minced garlic, jalapeno pepper, seeded and finely chopped (optional), cumin (or to taste), salt and black pepper, red enchilada sauce, black beans (rinsed and well drained ), frozen corn, corn tortillas, shredded mexican blend cheese, divided (can use more or less ), tomatoes, finely chopped, sour cream, green onion, coarsley crushed tortilla chips

ground mild pork sausage, ground beef, jalapeno pepper, seeded and finely chopped, canned diced tomatoes and green chiles, garlic powder, ground cumin, salt, pepper, cream of celery soup, cream of mushroom soup, enchilada sauce, corn tortillas, shredded cheddar cheese, shredded monterey jack cheese, tomato, seeded and diced, green onions, chopped, fresh cilantro, chopped, avocado, chopped

ground mild pork sausage, ground beef, jalapeno ranch-style pinto beans, drained, canned diced tomatoes and green chiles, garlic powder, ground cumin, salt, pepper, cream of celery soup, cream of mushroom soup, enchilada sauce, corn tortillas, shredded cheddar cheese, shredded monterey jack cheese, tomato, seeded and diced, green onions, chopped, chopped fresh cilantro, avocado, chopped

oil, butter, uncooked long-grain white rice, onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped (can use two peppers), chili powder, cumin, chicken broth, canned green chili, drained, diced tomatoes (undrained ), chicken bouillon cube (or use 1 small package chicken bouillon), salt and pepper, cayenne pepper, chopped fresh cilantro (optional), red enchilada sauce

bell pepper, diced, onion, diced, tomatoes, diced, salsa, fresh cilantro, chopped finely (more or less to taste), fresh chives, chopped, garlic cloves, minced, cumin, black olives, sliced, corn tortillas, corn, drained, refried beans, black beans, rinsed and drained (can use ranchero or other bean if desired), enchilada sauce (optional), chili powder (optional), jalapeno pepper (finely chopped ) (optional)

vegetable oil cooking spray, ground beef, green chilies, sliced jalapeno peppers (chopped ), chopped onion, garlic powder (to taste but i use fresh garlic), cumin, ranch-style pinto beans, cream of chicken soup, red enchilada sauce, rotel tomatoes, corn tortillas (pan fry in oil to soften), sour cream, for garnish (optional), cheese (as much as you want)

cooked chicken or 3 1/2 cups cooked turkey, chopped, black beans, rinsed and drained, diced tomato, drained, canned green chili, drained and chopped (or use diced tomatoes with green chilies added), fresh minced garlic (or use 1 tsp garlic powder), cumin, black pepper, cayenne pepper, salt, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, red enchilada sauce (mild or spicy ), corn tortillas, grated mexican blend cheese (or to taste, or use grated cheddar cheese), sour cream, shredded lettuce, salsa

fresh cilantro (rinsed ), tomato (optional), whole chilled deli rotisserie-cooked chicken, fat-free refried beans, enchilada sauce, whole wheat tortillas, sliced black olives (with jalapeno, drained), mexican blend cheese (2% reduced fat)

poblano chile peppers , about 1 lb, fresh spinach, stems removed and well rinsed, unsalted butter , plus 4 tablespoons, chopped yellow onions, chopped garlic, chili powder, salt, ground black pepper, cayenne, all-purpose flour , plus 1/4 cup, half-and-half, cubed queso fresco or queso blanco, cubed pepper jack, plus 1 cup grated, grated cotija or parmesan, vegetable oil, corn tortillas, chicken stock, heavy cream, refried beans , recipe follows, mexican rice , recipe follows, dried pinto beans , soaked overnight in a large bowl with water to cover by 2-inches, and drained, bay leaf, bacon drippings or lard, chopped yellow onions, minced garlic, minced, seeded jalapeno, chili powder, ground cumin, salt, cayenne, chopped oregano, grated queso blanco, minced fresh cilantro, garnish, lard, ground pork, chorizo , halved lengthwise and cut into 1/4-inch pieces, chopped white onions, chopped green bell peppers, minced garlic, grain rice, tomato, peeled, seeded and chopped, chicken stock , or water, salt, saffron, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onions

shredded cooked chicken, olive oil, chopped red onion, green bell pepper, diced, minced fresh garlic, black beans, pinto beans, frozen corn kernels, enchilada sauce, salsa, chopped fresh cilantro, adobo seasoning, fajita seasoning mix, ground pepper, shredded monterey jack cheese, shredded sharp cheddar cheese, diced tomatoes, sour cream, chopped fresh cilantro, avocado, diced

boneless, skinless chicken (i used 5 breasts), onion, celery stalks, stewed tomatoes (garlic and onion work nice!), pinto beans, enchilada sauce, chili powder (or to taste), ground cumin, corn chips (i used chili flavored), sour cream, chopped, fresh cilantro to taste