42 mexican anise Recipes

warm water, active dry yeast, bread flour, anise seed, crushed, orange , zest of, grated, eggs, unsalted butter, melted and cooled to lukewarm, butter, for greasing pans, orange liqueur, sugar, salt, powdered sugar, unsalted butter, softened, orange juice (fresh ), lemon juice (fresh ), grated orange zest, yellow or orange colored crystal sugar , crystals or candy sprinkles

margarine, milk, warm water (110 degrees f/45 degrees cup), all-purpose flour, active dry yeast, salt, anise seed, white sugar, eggs, beaten, orange zest, white sugar, orange juice, orange zest, white sugar

whole star anise, cassia bark 5cm in length each, cardamon pods bruised, onion peeled and halved, ginger bruised and slightly crushed, veal bones including split chin bone, beef brisket, cold water enough to cover bones, fish sauce to taste, salt to taste, sugar to taste, rice noodles boiled in water for 2 mins, then cooled and drained, spring onions cut into 2-3 cm batons, beef sirloin or rump steaks sliced very thinly, coriander roughly chopped, chives finely chopped freshly ground pepper, fresh herbs (to serve ), bean sprouts, trimmed, thai basil leaves , picked, coriander (mexican , thorny , saw-leaf herb, saw-tooth herb), washed and trimmed, red chillies , sliced on the angle, limes, cut into wedges

whole dried red chilies (preferably a mix of ancho and pasilla), dried chipotle chile, water, sesame seeds, anise seed, cumin seed, peanut oil, chopped pecans (or walnuts), garlic cloves, unpeeled, tomatoes, unpeeled, chicken stock, onion, chopped, corn tortilla (day-old, torn into quarters), unsweetened chocolate, mexican chocolate (or bittersweet chocolate with a pinch of cinnamon), cinnamon, salt, shredded cooked turkey, vegetable oil (for frying ), corn tortillas, minced onion, crumbled queso fresco (or grated asadero or monterey jack), creme fraiche (or crema - 1 cup whipping cream plus 2 tsp buttermilk), cilantro, minced, sesame seeds, toasted

dried ancho chiles, dried new mexico red chili peppers, sesame seeds, anise seed, cumin seed, coriander seed, black peppercorns, cinnamon stick, 1/2 inch diameter, cooking oil, divided, raisins, whole almonds, corn tortilla, quartered, onion, chopped, tomatoes, garlic cloves, chicken stock, mexican chocolate, coarsely chopped, salt and pepper, whole chickens, cut in pieces (3 to 4 lb each)

white beans (dry. substitute 3 cups canned ), mexican anise, pumpkin seeds, hulled, dried arbol chiles, stems and seeds removed, chicken stock, dried shrimp, onion, finely chopped, epazote, crumbled, dried

hulled toasted pumpkin seeds (also known as pepitas), granulated sugar, whole milk, heavy cream, mild new mexico chile powder (or to taste), cinnamon stick (1 inch long), whole black peppercorns, star anise, bittersweet chocolate, finely chopped, eggs, salt

cornish hens or poussins (about 1 1/2 lb each), achiote paste , recipe follows, chorizo, recipe follows (store-bought is fine ), garlic, finely chopped, carrot, finely chopped, celery stalk, finely chopped, white onion, finely chopped, coarsely crumbled cornbread, chopped fresh cilantro, chicken stock (low-sodium store-bought is fine ), freshly squeezed lime juice, freshly squeezed orange juice, olive oil, achiote paste, dried whole oregano (preferably mexican ) or dried marjoram, ground cumin, garlic, roughly chopped, ground beef chuck, ground pork, white wine vinegar, salt, garlic, very finely chopped, crushed dried oregano (preferably mexican ), ground canela (mexican cinnamon) or 1/2 tsp ground cinnamon, freshly ground black pepper, ground star anise, dry white wine, sugar, ancho chile powder

chorizo , recipe follows, garlic, finely chopped, carrot, finely chopped, celery stalk, finely chopped, white onion, finely chopped, coarsely crumbled cornbread, chopped fresh cilantro , plus more for garnish, optional, low-sodium chicken stock , plus more if needed, unsalted butter, grated cotija cheese, for garnish , optional, ancho chile powder, ground beef chuck, ground pork, white wine vinegar, salt, garlic, very finely chopped, crushed dried oregano (preferably mexican ), ground canela (mexican cinnamon), or 1/2 tsp ground cinnamon, freshly ground black pepper, ground star anise, dry white wine, sugar

turkey thighs (3/4 lb each), white onion, stalks celery, quartered, cilantro (about 1 cup sprigs), allspice berries, star anise pod (break off a point), black peppercorns, kosher salt, tomatillos, husked, tomatoes, garlic, unpeeled, white onion, vegetable oil or lard, dried ancho chiles, stemmed and seeded (seeds reserved), dried pasilla chiles, stemmed and seeded, corn tortilla, plus more for serving (optional), raw almonds, chopped, raisins, pepitas (hulled pumpkin seeds), sesame seeds, plus more for topping, allspice berries, black peppercorns, star anise pod (break off a point), cinnamon stick, kosher salt, sweet mexican drinking chocolate, chopped, cooked rice , for serving

tomatoes, onion, garlic cloves, peeled, cacao , beans (they can be purchased online, mexican specialty shops, or some health food stores), coriander seed, anise seed, pepitas (pumpkin seeds), dried chili pepper flakes, black peppercorns, sesame seeds, toasted, sesame seeds, toasted, cinnamon, oil, divided, corn tortilla (let air dry while assembling ingredients), bolillo roll , sliced crosswise (4 slices), ripe plantain, sliced, shelled raw peanuts, blanched almond, blanched almond, raisins, leaf fresh thyme , from 1 sprig, italian parsley, salt, mexican chocolate, chopped (6.2 oz), sugar , according to taste

tomatillos, husked and rinsed, sesame seeds, rich tasting pork lard or 1 cup vegetable oil, plus a little more if necessary, dried mulato chiles, stemmed, seeded and torn into large flat pieces, dried ancho chiles, stemmed, seeded and torn into large flat pieces, dried pasilla chiles, stemmed, seeded and torn into large flat pieces, garlic cloves, peeled, unskinned almonds, raisins, cinnamon , preferably freshly ground mexican canela, black pepper, preferably freshly ground, anise, preferably freshly ground, firm white bread , darkly toasted and broken into several pieces, mexican chocolate, roughly chopped, chicken broth, salt, sugar, agave syrup (preferably organic raw ) or 1/2 cup dark corn syrup, chicken (24 leg-and-thigh pieces, 24 bone-in breast halves or a mixture of the two), salt and fresh ground pepper, toasted sesame seeds (reserved from the classic red mole recipe), watercress (to garnish ) or 1 sprig flat-leaf parsley (to garnish)

lean ground beef, ground pork, minced garlic, salt, white wine vinegar, black pepper, ground canela, ground star anise, crushed mexican oregano, dry white wine, sugar, ground ancho chile powder, boiling water, suggestions : as a stuffing for chicken or with eggs

piloncillo (mexican cones of raw sugar), or 1 cup packed dark brown sugar and 2 tsp molasses, cinnamon sticks, anise seeds, viennese-roast coffee , medium to coarse grind, low-fat milk

canola oil, white onion, chopped, chopped garlic, toasted cumin seeds, ground, toasted anise seeds, ground, chicken stock, boneless, skinless chicken breast halves, yukon gold potatoes, diced, white hominy, roasted, peeled and seeded poblano peppers, jalapeno, seeded and chopped, chiles de arbol, seeded, tomatillos, husked and quartered, chopped cilantro leaves , plus more for garnish, leaves romaine lettuce, mexican dried oregano, chopped garlic, salt and freshly ground black pepper, sliced avocado, for garnish, sliced radishes, for garnish, queso fresco, for garnish

dried pasilla peppers, dried mulato chiles (read *note), boiling water, sesame seeds, whole cinnamon stick (1-inch piece), whole coriander seed, anise seed, vegetable oil, whole almond, unblanched, raisins, turkey legs (about 3 lb) or 6 turkey thighs (about 3 lb), salt, white onion, coarsely chopped, garlic cloves, tomato paste, mexican chocolate (i use ibarra brand), fresh turkey broth, fresh cilantro, for garnish

piloncillo, water, star anise, mexican cinnamon stick, ground ginger, all-purpose flour, baking powder, salt, vegetable shortening or 4 oz lard, granulated sugar, egg, whisked with, water , for egg wash

whole chicken (cut in pieces), chicken base (or 3 chicken bouillon cubes), water, oil, ancho chilies, pasilla chiles, mulato chilies, prunes (seedless ), raisins, anise, banana (actually you will need a platano but an unripened can work too, peeled and mashed), sesame seeds, unsalted peanuts, cinnamon stick, shortbread cookies (prefferably maria s brand galletas), black peppercorns, white onion, garlic clove, corn tortilla (fried ), piloncillo (can use brown sugar if you cannot find ), mexican chocolate (i use abuela brand)