2533 mennonite pig tails Recipes

stewing beef or 1 lb beef brisket, pork , trotters (or cow s heels) (optional), pigs tail (optional), amerindian seasoning (cassareep), red hot pepper, cinnamon stick (1 in x 1 in), sugar, salt, stalks basil, fine fresh thyme, chopped onion, chopped garlic cloves

water, coconut milk, red peas, fresh beef, pigs tail, garlic, fresh ginger, stalks scallions, thyme, whole scotch bonnet pepper, all-purpose flour, water

par-boil rice or 3 cups long grain rice, salt beef (cut up ) or 1 lb pig, tail (cut up), onion, garlic cloves, coconut milk, tomato, fresh thyme, water, gungo black-eyed peas or 1 cup any favorite type beans, seasoning salt , to taste, black pepper , to taste, scotch bonnet pepper (optional)

vegetable oil, achiote (annatto) seeds, garlic, peeled, dried oregano, salt, sour orange juice, whole (25 lb) suckling pig, dressed, chopped garlic, peppercorns, fresh jalapeno pepper, seeded, extra virgin olive oil, distilled white vinegar, lime juice, salt, cheesecloth

unsalted butter, thick) baguette slices, mozzarella or swedish fontina, kalua pig, chilled tomato soups

rabbit, head, tail and feet removed and gutted, liver reserved, have your butcher remove all of the bones from the rabbit for you., lardo, or fat back, fennel, cored and diced, garlic, minced, links italian sausage , removed from its casings, freshly ground black pepper, dry white wine, lemon, juiced, coarse salt, extra-virgin olive oil

juice of 30 seville (sour) oranges, or juice of 20 limes and 8 regular oranges (7 to 8 cups), heads of garlic, minced, minced fresh oregano leaves, salt, whole suckling pig (about 12 lb), split, lime , garlic, and oregano mojo

limes, cut into halves, suckling pig, 15 lb, well cleaned, garlic cloves, peeled, dried oregano, capers , plus, caper brine, olive oil, salt, fresh ground black pepper, curry powder, tiny apples or 1 crabapple, watercress (garnish ), kumquat (garnish )

suckling pig, salt, marjoram, caraway seed, butter (or 1/2 lb sliced bacon) or 1 cup bacon fat, melted (or 1/2 lb sliced bacon), dark beer, flour , in a little water, sour cream (optional)

suckling pig, olive oil, butter (divided ), chopped onion, chopped celery, links pork sausage, sliced, bacon, cooked, drained, and crumbled, crumbled cornbread, chopped walnuts, sage, thyme, nutmeg, eggs, beaten lightly, salt, fresh ground black pepper, steak sauce

whole pig, banana stumps , 4 feet long, shredded into 1/2-inch pieces, ti-leaves, with stalks, keawe or mesquite wood, river stones , with holes, meshed wire , 6 feet by 4 feet, burlap bags, soaked in water, heavy duty canvas , 12 feet by 10 feet

carrots, green beans, celery, cooked kahlua pig , or roast pork, salt and pepper, egg, water, bean sprouts, lumpia wrapper, pineapple salsa , recipe follows, diced ripe but firm papaya, maui onion, diced, hawaiian chile pepper, minced , or 1/4 tsp red chili flakes, mint leaves, chopped, minced cilantro leaves, maui pineapple, peeled, cored and small diced, sweet thai chile sauce, sweet thick soy sauce, green onions, minced, pineapple wine, plum sauce, black pepper

suckling pig, kosher salt and cracked black pepper, chopped garlic, chopped parsley, chopped fresh thyme, salt and fine black pepper, bay leaves, cumin, julienne onions, oranges, halved, limes, halved, lemons, halved, olive oil, white wine, rice and black bean dressing, olive oil, chopped onions, celery, lean ground pork, chopped garlic, cumin, chopped parsley, cooked black beans, cooked white rice, juice of 2 oranges, salt and pepper

oil, onions chopped, carrots chopped, head celery, chopped, knob fresh ginger, peeled and sliced, heads garlic , roots removed, not peeled, bay leaves, cinnamon, cracked, dried chile, dry white wine , such as chardonnay, chicken stock, fresh suckling pig , butterflied, salt and freshly ground black pepper, cumin seeds, brown mustard seeds, black peppercorns, cinnamon, paprika, canola oil, minced red onions, pureed ginger, pureed garlic, apple cider vinegar, pork stock (from roasting pan) or chicken stock, white wine, tequila, sugar

whole pig, tomato paste, i big can chipotle peppers, red pepper flakes, black peppercorns, apple juice, apple cider

fresh cilantro with roots, leaves reserved and stems and roots chopped, hands of fresh ginger, 3 cups peeled and chopped, heads of garlic, cloves separated, peeled, and chopped, shallots, chopped, fish sauce, ten 14-oz cans coconut milk , preferably aroy-d brand, shaken, dried red chilies , such as cayenne, whole white peppercorns, zest of 7 limes, fresh kaffir lime leaves, stems and center veins discarded and leaves chopped, whole pig (at least 200 lb), gutted and singed, scalded, or shaved, kosher salt