293309 medium cheese sauce raw vegan Recipes

butter, all-purpose flour, milk, freshly shredded sharp white cheddar cheese, table salt

shredded cheddar cheese, evaporated milk, ground mustard, dried marjoram, curry powder

head cauliflower, salt, butter, king arthur unbleached all-purpose flour, dried thyme, milk, shredded cheddar cheese, paprika, minced fresh parsley

fresh asparagus, trimmed, process cheese sauce, mayonnaise, sliced sandwich bread, crusts removed, butter, melted, paprika

baking potatoes , your favorite variety, shredded sharp cheddar cheese, sour cream, butter, chopped green onion

butter or margarine, all-purpose flour, low-fat milk, shredded white cheddar cheese, salt, grated whole or dash of dried nutmeg, black pepper

butter or margarine, all-purpose flour, salt, white pepper, milk, shredded sharp cheddar cheese

butter or margarine, all-purpose flour, milk, salt, pepper, shredded process american cheese

butter, flour, milk, shredded cheddar cheese, chopped green chiles, undrained, salt

low-fat milk, whole black peppercorns, bay leaf, all-purpose flour, shredded extra-sharp cheddar cheese

butter or margarine, all-purpose flour, milk, shredded parmesan cheese, salt, pepper

dates, soaked, water, bananas (i use half or even all frozen for a frosty treat), fresh mint leaves, raw carob powder

ginger, olive oil or 1 cup flax seed oil, sesame oil (if not raw use toasted !), lime , juice of, mellow white miso, dates, pitted, tamari or 2 tbsp nama shoyu, water (add more if you like the dressing looser)

portabello mixed mushrooms, tomatoes, olive oil, garlic clove, salt & pepper (to taste), carrots, parsnips, olive oil (to taste), pumpkin seeds, for the garnish, raw pumpkin seeds , soaked 1 hour (or more), cilantro, olive oil, lime juice, garlic clove, minced, himalayan crystal salt, cumin

raw cashews, lemon juice, nutritional yeast, vegan mayonnaise (preferably vegenaise), vegan cream cheese, vegan cheese (preferably vegan gourmet cheddar), apple cider vinegar, pimientos, drained, pepper

raw spinach, head fresh garlic, walnuts (optional), olive oil, italian eggplants, cubed into 1cm squares, salt, green olives, pitted, sun-dried tomatoes packed in oil, tomato paste, olive oil, onions, chopped, dark mushrooms , like shitake mushrooms or 1 1/2 lbs portabella mushrooms, garlic cloves, sliced, olive oil, no-boil lasagna noodles, sharp cheddar cheese (optional, for non-vegans) or 1/2 lb gorgonzola (optional, for non-vegans)

raw cashews, vegan maple syrup, ground cinnamon, non-hydrogenated vegan margarine, salt, pam cooking spray or vegan cooking spray